Free-range egg production is rapidly growing in Australia with an estimated retail value market share of 48 % but free-range laying hens experience many issues which reduce their performances.
According to 2014 data, there are 11,328 commercial poultry enterprises in the Turkey poultry industry including hatcheries, slaughterhouses, breeding and commercial broiler and layer farms.
A limited number of studies have investigated chicken meat in Vietnam for potential human danger, due to antimicrobial resistance in Escherichia coli and for the presence of Extraintestinal pathogenic E.coli (ExPEC).
Free-range poultry production in Australia has increased in market share and continues to grow. New poultry farms are being established to meet increased demand, but...
Poultry farming especially the rural poultry farming is one of the important allied activities of agricultural sector especially in Himalayan agro ecosystem.