Wooden Breast Condition Has Existed in Broilers Since 1950s

USPOULTRY and the USPOULTRY Foundation announce the completion of a funded research project at North Carolina State University in Raleigh, N.C., in which research...

NPIP biosecurity principles template to support poultry producers

As part of a technical reference guide series, the template, along with NPIP audit documents, serves as a tool to start or modify any...

Whole genome sequencing and its implication on food safety

“We are transitioning from pulse field gel electrophoresis to whole genome sequencing, which is faster and has a reduced cost and increased discriminatory power,”...

Using gene-editing techniques could help boost breeding of endangered birds

Hens that do not produce their own chicks have been developed for use as surrogates to lay eggs from rare breeds A team led by...

EU Parliament confirms exclusion of marketed feed from waste legislation

On 14 March 2017 the European Parliament voted through the report by Simona Bonafè on the amendments to the Waste Framework Directive, as part...

MPF Convention sees successful run in Saint Paul

Show Moves to Minneapolis in 2018. The Midwest Poultry Federation (MPF) Convention ended its very successful 20-year run in Saint Paul with three sold-out exhibit...

Field Testing of a new poultry vaccine for use against Infectious Bursal Disease, Marek’s...

The U.S. Department of Agriculture’s Animal Plant Health and Inspection Service (APHIS) has prepared an environmental assessment to authorize the shipment and field testing...

High Quality Poultry Congress

Recently, Merck Animal Health hosted its High Quality Poultry Congress (HQPC) for Europe and the Middle East in Prague, Czech Republic. The main theme...

EU Commission launches publication of protein balance sheet

The European Commission published for the first time a comprehensive EU protein balance sheet. The EU protein balance sheet 2015/2016 is an overview of...

MTGA announces 2017 Allied Lifetime Achievement Award Recipient

The late Dr. Marshall Kim Brinton was honored at the Minnesota Turkey Growers Association (MTGA) annual Summer Conference, which was held in Breezy Point,...

A new cooperation for feed ingredients

Regulatory authorities and feed and feed ingredient associations from Canada, the European Union and the United States met in Brussels to launch the International...

Biosecurity information sheets for rural poultry farmers in Europe

ERPA, the European Rural Poultry Association, produced two biosecurity information sheets for rural poultry farmers in Europe. This work was presented to the European...

University of Saskatchewan receives funding for poultry lighting research

A Canadian restaurant chain has announced it will support the University of Saskatchewan to expand an important research project examining poultry lighting enhancements and...

Newly funded network for livestock vaccines

Researchers from The Roslin Institute and Pirbright Institute lead a newly funded network to develop livestock vaccines. The International Veterinary Vaccinology Network (IVVN) has been...

USPoultry sixth video on poultry and egg farms

U.S. Poultry & Egg Association (USPOULTRY) is releasing their sixth video in a series highlighting environmental stewardship on poultry and egg farms. The video...

Towards control of Avian Coronaviruses

The European COST Action FA1207 “Towards control of Avian Coronaviruses: strategies for diagnosis, surveillance and vaccination” has brought together 176 experts from 25 countries...

Solar panels help poultry farmers to conserve energy

University of Georgia Cooperative Extension poultry scientist Claudia Dunkley believes solar panels are a way to help poultry farmers become more energy-efficient “Since the bounceback...

Research Will Lead to Improved Vaccines for Reovirus

USPOULTRY and the USPOULTRY Foundation announce the completion of a funded research project at the University of Georgia in Athens, Ga., in which researchers...

Each Iranian consumed 198 eggs on average in the last fiscal year

Iran’s Per Capita Egg Consumption stands at 198 on average in the last fiscal year (March 2016-17). According to Secretary of Iran’s Union of Producers...

Experimental Vaccine may provide better Salmonella Control

USPOULTRY and the USPOULTRY Foundation announce the completion of a funded research project at the U.S. National Poultry Research Center, USDA ARS, in Athens,...

Call for coherence in EU strategy for enhancing soy production

COCERAL, FEDIOL and FEFAC members rely on the EU production of oilseeds, soy and other oil- and protein-containing crops. They share the objective of...

EPA requests more time before poultry producers submit CERCLA reports, USPOULTRY provides reporting guidance

The Environmental Protection Agency (EPA) has filed a petition with the U.S. Court of Appeals for the District of Columbia requesting an extension of...

Follow us

15,381FansLike
19FollowersFollow
490FollowersFollow

Must be read

GIORDANO POULTRY PLAST SPA: new coop OPEN PIEDMONT

Starting from November 2017, Giordano Poultry Plast is launching a brand new model within its animal transport coop range: the Piedmont Open (see picture...