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A synergistic herbal alternative combination: curcumshield vs poultry infections – a...

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NWO OTP grant awarded to WUR project aimed at head start...

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Minimizing antibiotic use in broiler production

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Non-antibiotic intestinal interventions

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Collaborative regulatory approach can reduce antibiotic use in animal production

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Effect of two different fibre sources on growth and immune function...

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Probiotics as an alternative to antibiotics for treating lameness in broilers

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Must be read

The role of the G20 in global meat production and trade....

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An analysis of regional meat production patterns strikingly highlights the exceptional global and group-level importance of the populous G19 countries. The population and economic...

Chinese poultry sector looks towards future with optimism

The dynamics of global meat production. An analysis of the period...

EU poultry sector outlook to 2035: production, consumption and trade trends

Impact of hatchery climate control and ventilation on hatchability and post-hatch...