Technical Insights
Medium-chain fatty acids and Salmonella Infantis control in broilers: effects on...
Introduction
Salmonella Infantis has become one of the most relevant food safety challenges facing the poultry sector. In recent years, this serovar has gained increasing...
Latest Industry News
Hubbard Brings Latin American Poultry Producers Together for Breeder Seminar in...
Four-day Hubbard Efficiency Plus seminar combines poultry expertise and shared experience to strengthen breeder management, bird welfare and robustness.
Campinas, SP, Brazil – Hubbard® was...
Focus on
Poultry growth forecast rises to 3.5%, but oversupply weighs on prices
RaboResearch has raised its 2026 growth forecast for global poultry production to 3.5%. In several markets, output is rising faster than demand, while feed...
Field Reports
European Union: poultry and products semi-annual. The report is out
The USDA semi-annual report on EU poultry forecasts growth in chicken meat production for 2026. It highlights production gains amid easing disease pressures and...
Eggs
Safeguarding the egg market: how disease control protects food security
As one of the most affordable and nutritious protein sources available, eggs play a vital role in feeding the world’s growing population. Yet this...
