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Advancing poultry sustainability to meet 2050 protein needs

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Introduction: the 2050 protein challenge Global demand for animal protein is projected to rise by more than 70% by 2050, driven by population growth and...

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El Niño raises fresh uncertainty for global feed markets

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Weather patterns do not usually dominate discussions in the poultry industry. This year may prove different. With El Niño now established in the equatorial Pacific,...

European Union: poultry and products semi-annual. The report is out

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The USDA semi-annual report on EU poultry forecasts growth in chicken meat production for 2026. It highlights production gains amid easing disease pressures and...

Layer production cycle: reaching week 100

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The production cycle of laying hens conventionally ends before 80 weeks old as laying persistency declines rapidly, and cumulative egg production takes a toll...

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