Cobb-Europe partners with RCL Foods on training series on pullet rearing


RCL Foods and Cobb Europe joined together to conduct a series of intensive training sessions on pullet rearing in South Africa. The sessions focused primarily on improving egg production and bringing young broiler breeders into lay in peak condition. Launching in May, the series involved production managers and technical staff from across the country, including veterinarians and nutritionists. In recent sessions, nearly 100 people participated in each of the three two-day events, which took place in KwaZulu-Natal, Western Cape and the Northern region.

The series was arranged by Dr. Sanjay Maharaj, RCL Foods technical executive for agriculture. Dr. Maharaj led many of the training discussions, including ones focusing on grading, uniformity and practical assessment of pullet birds. “The training sessions provided the opportunity to coach area farmers and assistant farmers in conditioning scoring and checking the readiness of pullet hens for egg production,” said Pieter Oosthuysen, senior accounts and technical manager for Cobb Europe in South Africa. “The interactive format and roundtable approach allowed everyone to contribute to the discussion and learn from one another.”

During each session, all participants reviewed and scored individual birds. Then, Dr. Maharaj and Oosthuysen assessed the pullets and shared their collective feedback with the group.

In comparing our results against the farmers’, we noticed a great deal of variation,” said Oosthuysen. “This signicied a need to further develop assessment skills, which we’ll work closely with production managers on in upcoming sessions.”

The next session (date TBD) is scheduled to take place in Cape Town. Here, participants will monitor progress to date and review shortcomings identicied during farm visits that took place at previous training sessions.

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