Poultry Facts
The effect of hot and cold hatcher temperature profiles on hatchability...
An eggshell temperature of 100°F (37.8°C) is widely accepted as optimal for embryonic development from the start of incubation up until transfer time. Eggshell...
Hot from News
EU and Ukraine move toward deeper trade integration with new deal...
The European Council has approved a landmark decision to reduce or eliminate customs duties on a range of Ukrainian agri-food products, strengthening trade ties...
Focus on
Giordano Global: Quality as a Culture, Not Just a Standard
At Giordano Global, quality is more than a result—it’s a mindset that guides every stage of production, from design to delivery. The company’s commitment...
Field Reports
Salmonella in British Poultry Remains Under Control, APHA Report Confirms
The latest report from the UK’s Animal and Plant Health Agency (APHA) confirms that Salmonella prevalence in poultry across Great Britain remains low, reflecting...
Eggs
World Egg Day 2022: Eggs for a better life
World Egg Day will be celebrated across the globe on Friday 14 October 2022. The annual event honours the highly nutritious and brilliantly versatile...
