Optimising welfare and production in laying hens through precision glycans
The welfare of laying hens is often compromised by feather pecking, a phenomenon that leads to injuries, high mortality, and poor performance. In this...
Patterns and dynamics of the egg industry in India
Fast growth of India’s egg industry
In 2016, India ranked in third place among the leading egg producing countries with a production volume of 4.56...
Using egg breakouts to improve hatch and poult quality
Egg breakout or hatch residue analysis is one of the most powerful diagnostic tools in a hatchery. Breakouts can be used to aid troubleshooting,...
Survey of egg quality in commercially available table eggs
Increase demand in consumer choice and request for egg quality has resulted in a wide variety of egg selection available in the retail market
Specialty...
Global Egg Nutrition expert group formed
The International Egg Nutrition Centre (IENC) has announced the formation of the ‘Global Egg Nutrition Expert Group’ which will focus on developing, collating and...
Improving performance and egg quality in aging hens
Due to the world’s population increase, egg production is expected to develop rapidly and, to increase egg production, the goal is to enhance laying...
Nutrition experts hail eggs health benefits, as nations celebrate World Egg Day
The health benefits of eggs will be hailed across the globe on Friday 11th October 2019, as countries celebrate one of the original super...
Too many clears? Break-out analysis needed!
Gerd de Lange, Senior Poultry Specialist, Pas Reform Academy
A hatchery’s objective is to hatch a chick from every egg that is set. However, losses...
New egg products hit the shelves in 2019
Eggs and egg products are tasty, versatile and packed with protein; qualities not lost on product formulators who used this ubiquitous ingredient in innovative...
How eggs can provide sustainable nutrition to fight world hunger
In a world where so many people, especially children, go hungry and suffer from malnutrition, we have good evidence to show that eggs can...
Senegal’s egg production to improve with backing of new facility
Senegal's table egg market has received a major boost after a subsidiary of French Development Agency (AFD) announced new financing for a leading egg...
Egg drop syndrome (Adenovirus 127) in layers
Egg Drop Syndrome (EDS) is a double-stranded DNA virus in the genus Atadenovirus of the Adenoviridae family and was first described in Holland in...
UK Egg Market Update: Higher Production and Stable Prices in Q3 2025
The UK egg sector continued to strengthen through the third quarter of 2025, with higher production volumes and steady farm-gate prices, according to DEFRA’s...
Revolutioning poultry: Orbem’s ethical, ai-powered in-ovo sexing technology
Orbem has developed a groundbreaking solution to address one of the most significant ethical and economic challenges in the global poultry industry: the culling...
Early life management of layers
Successful egg production in table-egg laying hens relies on proper caretaking during the lay phase, yet early rearing is also paramount to achieve performance...
Hatching eggs: the importance of assessing internal egg quality
Hatching egg quality has a significant impact on hatchability and chick quality. By making egg quality control a part of the routine procedures in...
EU Egg Market Update – October 2025
The European Commission’s latest Eggs Market Situation report (October 2025) shows stable production and firm prices, with both imports and exports increasing during the...
Shell Egg Academy announces 2022 schedule
The Shell Egg Academy (SEA) from Purdue University Extension is looking ahead to 2022 with optimism, after a very successful virtual event in June...
Establishing true fertility in hatching eggs
If it comes to discussions on fertility two different definitions are practiced. A true fertile egg contains a well-developed germinal disc (blastoderm). This indicates...
Floor eggs in Australian flocks of cage-free brown egg-laying hens
During recent years cage-free egg production systems have increased in numbers throughout Australia, and currently dominate Australian egg sales. However, with increasing consumer demand...
Layer production cycle: reaching week 100
The production cycle of laying hens conventionally ends before 80 weeks old as laying persistency declines rapidly, and cumulative egg production takes a toll...
Egg production in turkey breeding hens
Traditionally, the turkey industry focuses on meat production rather than egg production. However, each turkey poult that is raised from meat production originated from...