Breakthrough: stopping chick culling together!
In Germany alone, around 45 million male chicks from laying hen breeds are killed every year. Male chicks of these breeds do not lay...
Using egg breakouts to improve hatch and poult quality
Egg breakout or hatch residue analysis is one of the most powerful diagnostic tools in a hatchery. Breakouts can be used to aid troubleshooting,...
World Egg Day 2022: Eggs for a better life
World Egg Day will be celebrated across the globe on Friday 14 October 2022. The annual event honours the highly nutritious and brilliantly versatile...
Egg production in turkey breeding hens
Traditionally, the turkey industry focuses on meat production rather than egg production. However, each turkey poult that is raised from meat production originated from...
Egg drop syndrome (Adenovirus 127) in layers
Egg Drop Syndrome (EDS) is a double-stranded DNA virus in the genus Atadenovirus of the Adenoviridae family and was first described in Holland in...
Improving performance and egg quality in aging hens
Due to the world’s population increase, egg production is expected to develop rapidly and, to increase egg production, the goal is to enhance laying...
Patterns and dynamics of the egg industry in India
Fast growth of India’s egg industry
In 2016, India ranked in third place among the leading egg producing countries with a production volume of 4.56...
How eggs can provide sustainable nutrition to fight world hunger
In a world where so many people, especially children, go hungry and suffer from malnutrition, we have good evidence to show that eggs can...
Establishing true fertility in hatching eggs
If it comes to discussions on fertility two different definitions are practiced. A true fertile egg contains a well-developed germinal disc (blastoderm). This indicates...
DHA enriched eggs using microalgae in layer diets
Functional foods have become a hot topic in the food industry due to the push for healthier food products on supermarket shelves. According to...
Survey of egg quality in commercially available table eggs
Increase demand in consumer choice and request for egg quality has resulted in a wide variety of egg selection available in the retail market
Specialty...
Global Egg Nutrition expert group formed
The International Egg Nutrition Centre (IENC) has announced the formation of the ‘Global Egg Nutrition Expert Group’ which will focus on developing, collating and...
Latest in 'Eggs'
Must be read
Comprehensive study concludes chicken embryo pain perception starts on day 13th...
The comprehensive study commissioned by the German Federal Ministry of Food and Agriculture has revealed that the perception of pain in chicken embryos begins...
