The transition toward low protein diets in the UK
The transition towards low protein diets has been a gradual process of evolution rather than an epiphany moment and the history goes back to...
Veterinarians continue to be committed to responsible and judicious use of antimicrobials
The Federation of Veterinarians of Europe (FVE), representing European veterinarians, celebrates European Antibiotic Awareness Day and reiterates the commitment to achieve the One-Health goals...
Dirk Mertens tests the Natural Beak Smoothing pans by Roxell
Beak treatment is often used as the solution of choice to reduce damage caused by pecking. Due to the growing interest in animal welfare,...
Spain’s Uvesa adopts Smart™ innovations from Pas Reform for its new greenfield broiler hatchery
Uvesa’s greenfield broiler hatchery is an important and strategic installation that demonstrates Pas Reform’s comprehensive ability to deliver total hatchery solutions.
Revolutionary layer farm Kipster officially opened
Hendrix Genetics has recently been partner in the realisation of the innovative layer farms Kipster, which will produce and sell eggs to Lidl, one...
Round table: achieving science-backed sustainable poultry production in the EU
The debate organized on October 11 by AVEC in partnership with Agra Facts and Elanco Animal Health tackled the issue of sustainability from multiple...
Sustainable egg production
Vencomatic Group Rondeel is a solution for layer farming able to meet all requirements.
Most significant animal health threats in Europe
PROHEALTH, the largest European Commission-funded livestock agriculture research project ended up having identified the most common and costly animal health threats and potential solutions...
The new Roxell feeder designed for heavy weight broilers
Broilers with a body weight over 3 kilograms bodyweight are grown principally in the United States but also in Italy, Germany and Poland. It was in Italy and the USA that Roxell decided to field test the new feeder before introducing it to the market
The European Protein Plan: considerations and prospects
Phil Hogan to launch a market report and the stakeholder survey linked to the European Protein Plan, first announced at the XXVIII FEFAC Congress...
FEFAC response to farm-to-fork and biodiversity strategies
FEFAC welcomes the EU Commission’s willingness to strengthen food security at both global and EU level and the resilience of EU agriculture and food...
Reducing production costs and securing profitability, the challenges for European farmers
The April 2018 “Chart of the Month” published by DLG-Agrifuture Insights, the German Agriculture Society’s knowledge brand and platform for international trend analysis in...
EU Compound feed production in 2021 – Market Outlook 2022
Industrial compound feed production in the EU remained stable in 2021. Looking forward, the spread of animal diseases and the continuing global grain market...