Compatibility of a new multi-strain probiotic with a live-attenuated Salmonella vaccine in chickens
A pilot study was undertaken to assess the compatibility of a new multistrain probiotic with a live-attenuated Salmonella Typhimurium (ST) vaccine. Experimental units were...
Use of injection syringes in the animal production industry
Animal health is important to consider, as any disease outbreak can potentially have drastic economical consequences. For this reason, planning and preparing an injection...
Red mite problem greatly reduced with Q-Perch
Red mites are parasites that are found on average 83% of the European poultry farms. They weaken the laying hens, which can lead to...
New fixed volume animal injection syringes
The Swiss made Socorex® syringes with spring-loaded plunger and three-way valve system include four new fixed volume models starting from 0.2 mL until 1...
Bess Lab – DACS MagFan ONe best in test
DACS energy efficient ventilation systems significantly reduce operating cost compared to the competition. This without compromising the in-house climate or the production results. With...
Meyn acquires Italian based enterprise Maxitech
Meyn Food Processing Technology BV, announced today that they have established Meyn Italy SRL, and have acquired the assets of Maxitech SRL and Maxi...
Insight into VIV Europe 2018
VIV Europe takes place from 20 to 22 June at Jaarbeurs-Utrecht, the exhibition complex located in the heart of the Netherlands. At the next 2018...
Need for speed – 15,000 bph with Meyn
At VIV Europe, Meyn offers poultry processing at a speed of 15,000 bph to increase production and maximize the return on investment for the...
Aviagen demonstrates commitment to the poultry industry at VIV Europe 2018
The Aviagen team looks forward to welcoming customers and poultry industry associates from around the world to its stand 11 C010 at VIV Europe 2018....
Sustainability themes drive automation with Marel Poultry
Sustainability themes such as carbon footprint, carcass balance as well as animal welfare and food safety are stimulating new automated technologies in the poultry...
VIV Europe focuses on data connection in the poultry chain
Smart food production in the context of a modern poultry chain from feeds and breeding to production, processing and consumption will be on show...
Crop stress in Argentina
Lack of rain on the Pampas in Argentina this year lowered estimates for the Argentine harvest of corn and soybeans. With that notable exception,...
Alternative housing system’s impact on feeding pullets and layers
In order to satisfy consumer demands for their food to be produced a more “humane” manner the retail outlets are pushing the egg industry...
Interview with Theo Hoen, Ceo of Vencomatic Group
By 2050, 10 billion people worldwide must be supplied with food. To achieve this, a sustainable food chain needs to be established. However, that's...
Socorex animal injection syringes
The Swiss made Socorex® syringes with spring-loaded plunger and three-way valve system are designed for precision serial animal injections.
Feed tube and vial holder models...
Modest growth, environmental progress emerge in annual chicken industry data
Delmarva's meat chicken industry processed 4.2 billion pounds of Delmarva-raised chickens in 2017, resulting in a wholesale value of $3.4 billion, according to new...
Health and industry issues facing the US turkey industry
In preparation for this report to the USAHA Committee on Poultry & Other Avian Species, the subcommittee chairman, Dr. Clark, surveyed turkey industry professionals...
The future of probiotics
USPOULTRY and the USPOULTRY Foundation announce the completion of a funded research project at the Western University of Health Sciences in Pomona, Calif., in...
Biosecurity measures and new vaccines to combat the spread of bird flu
The recent H5N6 bird flu outbreak is confined to the south of England, partly due to the introduction of an Avian Influenza Protection Zone...
Use of injection syringes in the animal production industry
Animal health is an important factor to consider, as any disease outbreak can potentially have drastic economical consequences. For this reason, planning and preparing...
A cost-effective solution to partially replace vitamin E
Oxidative imbalance can reduce animal productivity. If severe, it can lead to inflammation, reduced immune function and increased susceptibility to disease. Livestock producers typically...
The bioavailability of zinc in poultry: what does literature say?
Zinc bioavailability: zinc is an essential trace element for all the animals, including broilers. In case of deficiency, alteration of growth performance and distortion...
Intestinal barrier function – A case to be studied in reduced protein diets
Maintaining intestinal health and growth remains a concern as demands increase to limit the use of antibiotics in poultry production. There is also an...
DNA region in chickens identified for disease resistance
One region in the DNA explains a large difference in possible disease resistance betweenchickens. This was discovered by researchers of Wageningen University & Research...
Interview with Mr Albert Jansen Jansen Poultry Equipment
During a recent visit to the company headquarters in Barneveld, The Netherlands, Zootecnica International had the opportunity to meet Mr Albert Jansen, the founder...
Must be read
Thailand forecasts growth amid intense competition and plant relocations
Since 1970, Thailand’s chicken industry has grown remarkably, evolving from backyard farms into one of the world’s most modern broiler production sectors. Today, Thailand...
