Emerging Market Countries: dynamics of the egg industry

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The development of the egg exports by the EMC The third and fourth part of the report will analyse the development of egg trade by...

EU strategies for safety of poultry meat

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Poultry meat is a source of cheap and healthy protein, which is the recipe for success in the world of growing meat consumption of...

Contours of change – global egg and poultry meat production in retrospect

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In the past two decades, global egg and poultry meat production showed remarkable dynamics. The increase was not homogeneous, however, but led to considerable...

News from River Systems and Arion Fasoli

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During the VIV Europe Fair, we met Stefano Concina at the Stand River Systems, and Nicola Bonetti of Arion Fasoli and took the opportunity...

The Rowan Range: a portfolio of products for slower-growing and coloured bird markets by...

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Alternative, slower-growing segments of the broiler market have existed for decades. Historically, however, these were largely niche or artisanal operations. More recently, there has...

Dermanyssus gallinae – Growers underline the numerous attempts to counter the most infamous plague...

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Dermanyssus gallinae (poultry red mite) is counted amongst the major pitfalls, if not the largest, of the poultry industry worldwide. In addition to causing...

The Canadian egg industry – A portrait

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Canada occupies a unique position among egg-producing countries because, since the 1970s, it has adopted a management system that ensures the supply of high-quality...

Label Rouge: a supply chain model for other markets

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The brand name Label Rouge identifies a product that is reared in a typically French production system. The origins of the Label Rouge brand...

AGRIVOL chooses Breedaza

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AGRIVOL, a fifty-year-old company specializing in poultry breeding, have several turkey and breeder farms in Bergamo, Brescia and Cremona provinces and choosed Breedaza in...

Giordano Global: Quality as a Culture, Not Just a Standard

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At Giordano Global, quality is more than a result—it’s a mindset that guides every stage of production, from design to delivery. The company’s commitment...

Farmers of Kazakhstan are ready to boost poultry farming

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According to R.I. Charipov, President of the Union of Poultry Farmers of Kazakhstan, investments and modernization of the farms will provide more poultry and...

IEC’s conference highlighted the latest trends of the egg industry

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For the second time Monte Carlo proved to be a fantastic conference destination and a big hit with IEC’s members old and new to...

Arion Fasoli, quality equipment for the poultry sector

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Arion Fasoli is a family company, specializing in the production of poultry farming equipment. The company has always been characterized by a philosophy that...

Housing systems and egg production – A 2016 status report

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Five years after the banning of conventional cages in laying hen husbandry, the situation has stabilized in such a way that a status report...

Visit to Eurosilos Sirp

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Eurosilos Sirp is a state-of-the-art production company, created in 1972 by Mario Telefri with their headquarters in Isorella, Brescia. Specialized in the production of...

Prevent contaminated water with automated drinking systems

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Poultry farmers often cast a critical eye on the quality of feed. However, do they hold the quality of drinking water in the house...

Vostermans Ventilation – specialist in the field of ventilation since 1952

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Vostermans Ventilation B.V. develops, manufactures and distributes fans and control equipment for agricultural and industrial applications and is part of the group Vostermans Companies....

The future of the European poultry market

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Focusing on quality, safety and sustainability, the European poultry production has been able to answer to demands from the society and consumers.

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UK Egg Market Update: Higher Production and Stable Prices in Q3...

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The UK egg sector continued to strengthen through the third quarter of 2025, with higher production volumes and steady farm-gate prices, according to DEFRA’s...