Pas Reform: Celebrating 100 years in the hatchery business
In 2019 Pas Reform celebrates its 100th anniversary. When the company began in 1919, founder Gerrit Pas could not have foreseen that a century...
Nucleotides: the key additive for a healthy gut and balanced microbiota in broiler chickens
By supporting a balanced microflora and promoting the functional integrity of the intestine, nucleotides contribute to improved digestive efficiency and enhanced natural defense against...
Bábolna TETRA opened a new genetic research unit in the western part of Hungary
As a proof of the company’s long-term dedication of being involved in layer genetics, a new facility has been opened on the 30th October...
Effect of initial body weight and body composition of TETRA-SL LL laying hens as...
It is well known from former experiments that success in laying sheds is dependent upon success in the pullet rearing sheds. Therefore, the main...
An interview with Erik Visser – CEO at NUTRIAD
Nutriad is headquartered in Dendermonde, Belgium and was originally part of the Belgian Inve group of companies. It is a worldwide leading supplier of...
Changing patterns of global egg trade between 2006 and 2016 – Part 2
Part 2: Dynamics at continent and country level in detail
While the analysis in Part 1 dealt with the continents and the leading countries in egg...
Brazil: considerable increase of broiler meat and egg production – 2nd part
Brazil is one of the main countries in the international broiler meat production and trade sectors. The country continues to show a considerable dynamics...
Patterns and dynamics of egg trade: the global situation in 2020
Between 2016 and 2020, global egg trade showed a remarkable dynamics. In 2018, 2.36 mill. t of shell eggs were exported, 2.97% of the...
Patterns and dynamics of the EU poultry industry: a status report – Part 2
Part 2 - Poultry meat production and trade
In two papers, the patterns and dynamics of the EU poultry industry are analysed. The first paper...
Andrea Pedrini, CEO of Cascina Palazzo outlining the benefits of Modula by AZA International
The Agrarian society Cascina Palazzo have been managing their several turkey farms for more than 50 years in Bergamo province, Italy and has chosen...
Meeting with Hy-Line International at EuroTier 2016
Interviews with Hy-Line International’s key figures to globally assess the present and future value of the poultry industry
Visit to Eurosilos Sirp
Eurosilos Sirp is a state-of-the-art production company, created in 1972 by Mario Telefri with their headquarters in Isorella, Brescia. Specialized in the production of...
Digitization in the poultry house – and much more
The Smart World of Big Dutchman on display at VIV Europe 2018!
2018 was the year of VIV Europe, one of the world’s largest trade...
Prevent contaminated water with automated drinking systems
Poultry farmers often cast a critical eye on the quality of feed. However, do they hold the quality of drinking water in the house...
Hubbard’s Premium product range tailored to all diverse market needs
Interview with Bruno Briand, Hubbard Business Director EMEA
In 2021 Hubbard celebrates its 100th anniversary. It started with the selection of conventional breeding stock, but...
Claudio Ambrogio shares insights on slower-growing market in Europe
As Aviagen’s Business Manager for the Rowan Range® in Europe, Claudio Ambrogio is tasked with developing and coordinating sales, marketing and production strategies for...
Ovostella chooses Eurosilos Sirp fiberglass silos
The Ovostella agricultural company of Ghedi (BS) is a historic user of Eurosilos Sirp fiberglass silos. We interviewed the owner, Domenico Varini , to...
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EU Egg Market Update – October 2025
The European Commission’s latest Eggs Market Situation report (October 2025) shows stable production and firm prices, with both imports and exports increasing during the...
