A new specialised turkey hatchery for Turkmenistan

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An interview with Mr. Maksat Ibragimov, Company Coordinator MAKSADA OKGUNLY, a hatchery in Turkemenistan. What you are constructing is more than a new turkey hatchery in...

PHOTOCATALYTIC GATE® – innovative technology for the protection of hatchery and farms against bacteria...

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The PHOTOCATALYTIC GATE is a unique and effective system for air and surface disinfection in livestock facilities. This technology has been thoroughly tested in...

The Rowan Range: a portfolio of products for slower-growing and coloured bird markets by...

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Alternative, slower-growing segments of the broiler market have existed for decades. Historically, however, these were largely niche or artisanal operations. More recently, there has...

The forgotten world: the egg industry in the least developed countries

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Analyses dealing with the dynamics and patterns of the global egg industry mostly ignore the least developed countries (LLDC). In this paper, their role...

Regional concentration in global egg production

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This overview will list theleading countries in egg production in each continent and document their share in the production volume of the continent as...

Italian poultry farming, a sector of excellence

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Interview with Antonio Forlini, President of Unaitalia The spread of Covid-19 has almost paralyzed the world, but even in this emergency situation the Italian poultry...

Giordano Poultry Plast keeps growing

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Giordano Poultry Plast, a leading international company in the moulding of plastic materials, specialised in the design and production of poultry industry equipment, is...

Trade tensions continue

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Reports from South America indicate a robust harvest that will start in just a few weeks. A wild card is the trade tensions between...

The benefits of digitization and data sharing

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Data as a method of payment for better advice? According to Daniel Proetel, The Big Dutchman product manager for innovative software solutions, this concept...

Agritech, 30-years’ experience in silos’ production

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Agritech, located in Calvisano, in the Brescia district, Italy, is a company specialized in the design and production of fiberglass silos and specific equipment...

Fourth ai epidemic in the USA in the past decade – The epidemic in...

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In the last ten years, the poultry industry in the USA has been hit by four devastating outbreaks of avian influenza. This article focuses...

Air around the egg with X-Treck

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Vencomatic Group is considered to be the leader of on-farm hatching in traditional broiler houses. This pioneering work ultimately resulted in the X-Treck system....

Vencomatic Group, truly a family business – Interview with Lotte and Ton van de...

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Lotte van de Ven took charge of the Vencomatic Group on May 1st when she took over from Theo Hoen who had been at...

From Newpharm a protocol for the effective control of red mite infestation

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In poultry industries one of the most widespread ectoparasites is certainly the Dermanyssus gallinae, better known under the name of red mite. Globally, the...

Optimum solutions for increasing hatchery efficiency

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ZOOTECNICA INTERNATIONAL interviewed Mr Rudy Verhelst, Product Manager at Petersime N.V., - the world leading supplier of incubators, hatchery equipment, project services and turnkey hatcheries -, speaking about the Belgian company, its latest improvements and optimum solutions for increasing hatchery efficiency.

The dynamics of global poultry meat trade between 2006 and 2016 at Country Development...

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In two papers the dynamics of global poultry meat trade will be analysed in detail. The first paper (see here) documented the dynamics at...

Brazil: considerable increase of broiler meat and egg production – 2nd part

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Brazil is one of the main countries in the international broiler meat production and trade sectors. The country continues to show a considerable dynamics...

Housing systems and egg production – A 2016 status report

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Five years after the banning of conventional cages in laying hen husbandry, the situation has stabilized in such a way that a status report...

The remarkable dynamics of the global poultry industry: 50 years in retrospective. Part 1...

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In two papers the author will analyse the development of poultry over the past fifty years and document the remarkable growth of global egg...

Traditional certified poultry

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The French cuisine is well-known and respected for more than two centuries for the way it has embraced the different types of poultry breeds,...

Poultry is king of proteins in IPC outlook

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Poultry is positioned to become the world’s most consumed meat protein in 2019 as African swine fever spreads in pig herds across China. As the...

Global Poultry Outlook 2026: Growth Continues, with Operational Discipline in Focus

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According to Rabobank, the global poultry sector is set to maintain a strong growth trajectory in 2026, with worldwide production and consumption expected to...

Label Rouge: a supply chain model for other markets

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The brand name Label Rouge identifies a product that is reared in a typically French production system. The origins of the Label Rouge brand...

Dynamics and patterns of the egg industry in the Emerging Market Countries between 2007...

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Part 1: The development of the laying hen inventories Introduction In four papers, the dynamics of egg production and egg trade in the Emerging Market Countries (EMC)...

Vostermans Ventilation – specialist in the field of ventilation since 1952

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Vostermans Ventilation B.V. develops, manufactures and distributes fans and control equipment for agricultural and industrial applications and is part of the group Vostermans Companies....

The red-white-shift in global meat production

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Over the past fifty years, a remarkable change occurred in global meat production. This is true as well for the production volume as for...

IEC launched Global Initiative for Sustainable Eggs (GISE)

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Held at the Grange St Paul’s Hotel, in the shadow of St Paul’s Cathedral in the centre of London, the programme included updates from...

Cobb: 100 years of breeding

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Cobb-Vantress is celebrating its first 100 years in 2016. A century when this breeding company has played a significant role in shaping the modern broiler.

Worry-free hatcheries now and in the future

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Interview with Mr. Victor Chaux, Marketing Specialist at Jamesway Chick Master Incubator Inc. Jamesway began designing and manufacturing incubation systems and hatchery equipment in 1890....

Interview with Robbert Birkhoff of Meyn

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At EuroTier, Zootecnica International had the opportunity to interview Robbert Birkhoff, Meyn’s Sales Director for EMEA, Asia Pacific, Russia and surroundings, who outlined the future goals of the company

Effect of initial body weight and body composition of TETRA-SL LL laying hens as...

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It is well known from former experiments that success in laying sheds is dependent upon success in the pullet rearing sheds. Therefore, the main...

Impact of hatchery climate control and ventilation on hatchability and post-hatch chick quality

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Climate control and ventilation are two of the most important factors affecting hatchery performance, which have an impact on both embryonic development and post-hatch...

Improvements in the Hendrix Genetics’ breeding and testing program

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With the release of the new performance standards for Hendrix Genetics' laying hens, it is important to examine factors contributing to the genetic progress...

Interview with Theo Hoen, Ceo of Vencomatic Group

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By 2050, 10 billion people worldwide must be supplied with food. To achieve this, a sustainable food chain needs to be established. However, that's...

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Layer production cycle: reaching week 100

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The production cycle of laying hens conventionally ends before 80 weeks old as laying persistency declines rapidly, and cumulative egg production takes a toll...