The Great Journey of FACCO
This title was the pleasant theme given by Massimo Finco to the celebration of 60 years of activity recorded by the Facco company headquartered...
The role of the G20 in global meat production and trade. Part 1: meat...
An analysis of regional meat production patterns strikingly highlights the exceptional global and group-level importance of the populous G19 countries. The population and economic...
Prevent contaminated water with automated drinking systems
Poultry farmers often cast a critical eye on the quality of feed. However, do they hold the quality of drinking water in the house...
Patterns of EU poultry meat production and consumption – A 2016 status report
Poultry meat has been the fastest growing agricultural commodity over the past decades. This is mainly a result of the high absolute and relative...
“Alta Tuscia” new laying hens farm in Italy
MBE Breeding Equipment outfitted a new free-range farm, which has recently been inaugurated in Montefiascone, Italy
A celebration event for the "Alta Tuscia" company, located...
Patterns and dynamics of global egg and poultry meat trade. Part 1 – Egg...
In June 2021, FAO published an update on global trade data for 2019. This makes it possible to present an overview on the patterns...
BRICS expansion: what does this mean for the poultry industry?
At their meeting this year in August in South Africa, the current five BRICS member countries decided to admit six more countries on January...
LUBING products for washing and sanitizing drinking lines
LUBING has always been attentive to promote systems that have as their objective the hygiene and sanitation of drinkinglines and water used in the...
Trade tensions continue
Reports from South America indicate a robust harvest that will start in just a few weeks. A wild card is the trade tensions between...
The egg industry of the USA in transition
Between 1996 and 2016, the value of U. S. egg production increased by 36.3% and reached a volume of 6.5 billion US-$. In this...
The red-white-shift in global meat production
Over the past fifty years, a remarkable change occurred in global meat production. This is true as well for the production volume as for...
Interview to Richard Hutchinson, Aviagen Turkeys Sales and Marketing Director
Richard Hutchinson has over three decades of experience in the Turkey industry and during this time he significantly increased turkey parent stock sales in Europe and Russia.
Global Poultry Outlook 2026: Growth Continues, with Operational Discipline in Focus
According to Rabobank, the global poultry sector is set to maintain a strong growth trajectory in 2026, with worldwide production and consumption expected to...
Lomar: LED lighting for poultry farming
The Lomar Srl Company was founded in Brescia in 1983 and has always designed and produced everything it sells. In 1999 it gambled on...
The poultry meat business in Europe and beyond
It is a great challenge in a rapidly changing world to keep a business model up to date and profitable. The market orientation of...
Nucleotides: the key additive for a healthy gut and balanced microbiota in broiler chickens
By supporting a balanced microflora and promoting the functional integrity of the intestine, nucleotides contribute to improved digestive efficiency and enhanced natural defense against...
After 40 years in the French marketplace AZA International still astonishing
In Rennes, September past, the SPACE show was held and it continues to be one of the most important trade fairs dedicated to the...
Poultry farm Zarja in the eastern part of Siberia
The region Krasnoyarsk is Russia's second largest Federal State and is located mainly in the eastern part of Siberia, in the river basin of...
Chinese poultry sector looks towards future with optimism
China’s poultry sector is growing steadily, driven by strong demand, lower feed costs, and government support for self-sufficiency, while major producers expand and imports...
The dynamics of global meat production. An analysis of the period from 2000 to...
A preceding article documented the development of global meat1 exports (Windhorst, 2026). This follow-up article analyses the dynamics in meat imports.
Between 1970 and 2023,...
The European poultry meat business
In a rapidly changing world it is a great challenge to keep business model up to date and profitable.
Market orientation
Market orientation is defined as...
The advantages of Aza International’s Pratika feed pan for broilers
Company Alfama based in Burgos, Spain, is one of the Spanish dealers of AZA International leader in pig, poultry and cattle feeding systems.
Mr...
In Ovo’s Ella technology
As of January 2022, Lohmann Deutschland will apply In Ovo’s gender typing technology, called Ella, in their Dorum facility to hatch chicks without chick...
Mediterranean poultry sector outlook in the global market
Poultry sector gained in 2017 the leading position in the world meat sector surpassing for the first-time pig meat production.
This position is expected...
Dynamics and patterns of the egg industry in the Emerging Market Countries between 2007...
Part 1: The development of the laying hen inventories
Introduction
In four papers, the dynamics of egg production and egg trade in the Emerging Market Countries...
The U. S. poultry industry in transition
The U. S. poultry industry is confronted with new challenges which ask for a reaction. One challenge is the growing demand for cage-free eggs,...
Avec concludes 67th General Assembly in Copenhagen: EU poultry sector urges fair trade, simplification,...
AVEC, the Association of Poultry Processors and Poultry Trade in the EU, concluded its 67th General Assembly on 7th September hosted by the Danish...
Denmark’s egg industry – Analysis of an unusual structure
With only 4.7 million laying hens, which corresponds to around 1.2% of the EU flock, Denmark is one of the smaller egg-producing countries. It...
Interview with Denis Kan, President of Jamesway Incubator Company
Jamesway has a solid reputation worldwide with offices in North America, Russia, and Asia and production facilities in Canada and China and serves 1,800...
Hubbard JA57: serving Label Rouge for 50 years
Over the years the Hubbard JA57 breeder female has become the main breeder female used as the base of the French Label Rouge concept....
Giordano Poultry Plast: the optimal solution for any poultry feeding need
Poultry farms, of any size, location and species they are earmarked for, constantly need to supply the best economic result, in terms of feeding...
A projection of the future development of global meat production with special reference to...
It is estimated that with population growth and the increasing purchasing power of a growing middle-class in many developing and threshold countries meat consumption...
Interview with Dinah Nicholson, Global manager of Hatchery Development and Support at Aviagen
Interview with Dinah Nicholson, Global Manager of Hatchery Development and Support at Aviagen, the world's leading poultry breeding company
Danit S.r.l., consultancy, design and construction at the service of poultry farmers
Riva Selegg announces the birth of Danit S.r.l, which will be responsible for distributing the Riva product range on the national, African and Asian...
The Rowan Range: a portfolio of products for slower-growing and coloured bird markets by...
Alternative, slower-growing segments of the broiler market have existed for decades. Historically, however, these were largely niche or artisanal operations. More recently, there has...
IEC launched Global Initiative for Sustainable Eggs (GISE)
Held at the Grange St Paul’s Hotel, in the shadow of St Paul’s Cathedral in the centre of London, the programme included updates from...
Petersime, becoming a hatching champion
M. De Clercq and P Degraeve, Managing Directors of Petersime, Belgium gave us a deep outlook on latest company’s activity and innovations.