Interview with Olivier Rochard, Managing Director of Hubbard, on their new Hubbard Efficiency Plus

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Hubbard has recently launched a new conventional breeder female, the Hubbard Efficiency Plus, which is the result of the company’s long-term research and development...

The egg industry of the USA in transition

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Between 1996 and 2016, the value of U. S. egg production increased by 36.3% and reached a volume of 6.5 billion US-$. In this...

Hubbard outlining trends in the Premium chicken market

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Interview with Paul Van Boekholt, Manager Global Marketing, Hubbard Breeders Today markets are sensitive to animal welfare, meat quality and price concerns. In this regard,...

The turkey market

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The official launch of Titan — Roxell's XL feed solution for large turkeys — is here. Therefore, it is the perfect moment for Roxell’s...

Patterns and dynamics of China’s egg industry

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Remarkable development of the laying hen inventory and of egg production Table 1 shows the development of the Chinese laying hen inventory and of egg...

Patterns of the poultry industry in the MEA region. Part 1 – Egg production...

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The boundaries of the Middle East Region are not exactly defined. Under the term Near East, it was used in the late decades of...

A new specialised turkey hatchery for Turkmenistan

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An interview with Mr. Maksat Ibragimov, Company Coordinator MAKSADA OKGUNLY, a hatchery in Turkemenistan. What you are constructing is more than a new turkey hatchery in...

Patterns and dynamics of egg trade: trade flows in exports and imports at country...

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Between 2016 and 2020, global egg trade showed a remarkable dynamics. In 2018, 2.36 mill. t of shell eggs were exported, 2.97% of the...

How will the COVID-19 pandemic affect the livestock industry?

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It is difficult to make predictions when trying to assess how the coronavirus (COVID-19) will impact the livestock industry in the foreseeable future. Clearly, the...

Label Rouge, IGP, Bio: the rise of French poultry labels

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Bernard Tauzia, President of Synalaf (Syndicat National des Labels Avicoles de France or National Union of Poultry Labels of France), explains to Zootecnica International...

Avian Influenza outbreaks in Iowa layer farms and their economic impacts

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Between December 2014 and June 2015, 223 outbreaks of the highly pathogenic Avian Influenza (AI) virus in commercial and backyard flocks occurred in 15 states of the USA. In this article a time-spatial analysis of the outbreaks in Iowa is presented, documenting the problems in euthanizing and depopulating the affected farms as well as in depositing the carcasses

Turkey market review

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“It has been a great pleasure to have been involved in the turkey industry for the last 5 decades and to see the development...

PHOTOCATALYTIC GATE® – innovative technology for the protection of hatchery and farms against bacteria...

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The PHOTOCATALYTIC GATE is a unique and effective system for air and surface disinfection in livestock facilities. This technology has been thoroughly tested in...

Patterns and dynamics of the EU poultry industry: a status report – Part 1

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Part 1 - Laying hen husbandry, egg production and egg trade In two papers, the patterns of the EU poultry industry will be analysed. The...

Improving customer service and the use of technology to stay competitive in the food...

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The need to grow and keep customers is dominating the agenda of consumer and retail executives around the world. Thirty-three percent of the 526 consumer...

Housing systems and egg production – A 2016 status report

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Five years after the banning of conventional cages in laying hen husbandry, the situation has stabilized in such a way that a status report...

Canada: egg production in a Supply Management system

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Laying hen husbandry and egg production in Canada are unique because of the Supply Management system which controls production volume, egg prices and egg...

BRICS expansion: what does this mean for the poultry industry?

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At their meeting this year in August in South Africa, the current five BRICS member countries decided to admit six more countries on January...

Pas Reform: Celebrating 100 years in the hatchery business

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In 2019 Pas Reform celebrates its 100th anniversary. When the company began in 1919, founder Gerrit Pas could not have foreseen that a century...

The EU egg industry

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In 2015, the 507 million inhabitants of the 28 EU member countries shared 6.8 % in the global population. The efficiency of the EU...

Sharan panta: making an impact is the meaning of business

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Interview with Mr. Sharan Panta, a pioneer of modern poultry farming in Nepal and founder of Uttam Poultry Farm. His enterprise leads the national...

The benefits of digitization and data sharing

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Data as a method of payment for better advice? According to Daniel Proetel, The Big Dutchman product manager for innovative software solutions, this concept...

Air around the egg with X-Treck

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Vencomatic Group is considered to be the leader of on-farm hatching in traditional broiler houses. This pioneering work ultimately resulted in the X-Treck system....

AZA International’s future plans in poultry industry

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Interview to Paolo Pandolfi, Export Manager AZA International AZA International, a leading company in the manufacturing of feeding systems for livestock farms in Italy and...

Avicola Campestre chooses SPECHT

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In the Central American Republic of El Salvador, the company Avicola Campestre has been working successfully for years with the world-famous well-known house equipment’s...

The dynamics of the USA broiler industry between 1990 and 2019

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The USA is the leading broiler meat producer with a share of 12 % in the global production volume, followed by China with 9...

Clear visualization of biofilm removal from drinking water lines with Intra Hydrocare

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Clean and fresh drinking water is essential for bird health and performance. Even when the incoming water is clean, a biofilm may rapidly form...

Changing patterns of global egg trade between 2006 and 2016 – Part 2

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Part 2: Dynamics at continent and country level in detail While the analysis in Part 1 dealt with the continents and the leading countries in egg...

The advantages of Aza International’s Pratika feed pan for broilers

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Company Alfama based in Burgos, Spain, is one of the Spanish dealers of AZA International leader in pig, poultry and cattle feeding systems. Mr...

Petersime, becoming a hatching champion

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M. De Clercq and P Degraeve, Managing Directors of Petersime, Belgium gave us a deep outlook on latest company’s activity and innovations.

Optimum solutions for increasing hatchery efficiency

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ZOOTECNICA INTERNATIONAL interviewed Mr Rudy Verhelst, Product Manager at Petersime N.V., - the world leading supplier of incubators, hatchery equipment, project services and turnkey hatcheries -, speaking about the Belgian company, its latest improvements and optimum solutions for increasing hatchery efficiency.

Dynamics and changing patterns of global egg trade at Country Development Group level –...

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Country Development Groups – a new classification The classification of the 211 countries for which data sets are available is based on several parameters, i.e....

Health prevention through electromagnetic waves: a technological solution against avian influenza

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The Italian biotechnology company e4life has introduced e4life Farm - advanced devices that use electromagnetic waves to inactivate the avian influenza virus within poultry...

The dynamics of global meat production. An analysis of the period from 2000 to...

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A preceding article documented the development of global meat1 exports (Windhorst, 2026). This follow-up article analyses the dynamics in meat imports. Between 1970 and 2023,...

Increased interest in the slower-growing broiler Ranger Gold

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Avizoo, Cooperativa Agricola San Martino, Consorzio Agrario del Nordest and Avicola Artigiana have come together, in a far-sighted project, to launch onto the Italian...

Poultry farm Zarja in the eastern part of Siberia

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The region Krasnoyarsk is Russia's second largest Federal State and is located mainly in the eastern part of Siberia, in the river basin of...

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Layer production cycle: reaching week 100

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The production cycle of laying hens conventionally ends before 80 weeks old as laying persistency declines rapidly, and cumulative egg production takes a toll...