Petersime, becoming a hatching champion
M. De Clercq and P Degraeve, Managing Directors of Petersime, Belgium gave us a deep outlook on latest company’s activity and innovations.
Trade tensions continue
Reports from South America indicate a robust harvest that will start in just a few weeks. A wild card is the trade tensions between...
News from River Systems and Arion Fasoli
During the VIV Europe Fair, we met Stefano Concina at the Stand River Systems, and Nicola Bonetti of Arion Fasoli and took the opportunity...
Interview to Richard Hutchinson, Aviagen Turkeys Sales and Marketing Director
Richard Hutchinson has over three decades of experience in the Turkey industry and during this time he significantly increased turkey parent stock sales in Europe and Russia.
Andrea Pedrini, CEO of Cascina Palazzo outlining the benefits of Modula by AZA International
The Agrarian society Cascina Palazzo have been managing their several turkey farms for more than 50 years in Bergamo province, Italy and has chosen...
How will the COVID-19 pandemic affect the livestock industry?
It is difficult to make predictions when trying to assess how the coronavirus (COVID-19) will impact the livestock industry in the foreseeable future.
Clearly, the...
Roxell celebrates 50th anniversary
Roxell celebrating 50 years of activity this year. Quality, Service and Innovative products make the company ready for the future.
The U. S. poultry industry in transition
The U. S. poultry industry is confronted with new challenges which ask for a reaction. One challenge is the growing demand for cage-free eggs,...
LUBING products for washing and sanitizing drinking lines
LUBING has always been attentive to promote systems that have as their objective the hygiene and sanitation of drinkinglines and water used in the...
Avicola Campestre chooses SPECHT
In the Central American Republic of El Salvador, the company Avicola Campestre has been working successfully for years with the world-famous well-known house equipment’s...
Global Poultry Outlook 2026: Growth Continues, with Operational Discipline in Focus
According to Rabobank, the global poultry sector is set to maintain a strong growth trajectory in 2026, with worldwide production and consumption expected to...
Hubbard outlining trends in the Premium chicken market
Interview with Paul Van Boekholt, Manager Global Marketing, Hubbard Breeders
Today markets are sensitive to animal welfare, meat quality and price concerns. In this regard,...
The poultry industry of the United Kingdom in transition
On June 23rd, 2016, the population of the United Kingdom (UK) decided to leave the EU. Even though it is not yet possible to...
Air around the egg with X-Treck
Vencomatic Group is considered to be the leader of on-farm hatching in traditional broiler houses. This pioneering work ultimately resulted in the X-Treck system....
Tecnoclima SpA, an the forefront of innovation
Tecnoclima SpA is a leading Italian company that has been operating in the Warm Air heating market for more than 40 years, offering solutions and...
Poultry is king of proteins in IPC outlook
Poultry is positioned to become the world’s most consumed meat protein in 2019 as African swine fever spreads in pig herds across China.
As the...
Patterns of EU poultry trade – A 2016 status report
In contrast to trade with shell eggs, which is dominated by the EU, the share of EU member countries in global poultry meat trade...
Vostermans Ventilation – specialist in the field of ventilation since 1952
Vostermans Ventilation B.V. develops, manufactures and distributes fans and control equipment for agricultural and industrial applications and is part of the group Vostermans Companies....
Health prevention through electromagnetic waves: a technological solution against avian influenza
The Italian biotechnology company e4life has introduced e4life Farm - advanced devices that use electromagnetic waves to inactivate the avian influenza virus within poultry...
Label Rouge: a supply chain model for other markets
The brand name Label Rouge identifies a product that is reared in a typically French production system. The origins of the Label Rouge brand...
Patterns of EU poultry meat production and consumption – A 2016 status report
Poultry meat has been the fastest growing agricultural commodity over the past decades. This is mainly a result of the high absolute and relative...
Vencomatic Group, truly a family business – Interview with Lotte and Ton van de...
Lotte van de Ven took charge of the Vencomatic Group on May 1st when she took over from Theo Hoen who had been at...































