The dynamics of the USA broiler industry between 1990 and 2019

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The USA is the leading broiler meat producer with a share of 12 % in the global production volume, followed by China with 9...

Digitization in the poultry house – and much more

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The Smart World of Big Dutchman on display at VIV Europe 2018! 2018 was the year of VIV Europe, one of the world’s largest trade...

After 40 years in the French marketplace AZA International still astonishing

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In Rennes, September past, the SPACE show was held and it continues to be one of the most important trade fairs dedicated to the...

Worry-free hatcheries now and in the future

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Interview with Mr. Victor Chaux, Marketing Specialist at Jamesway Chick Master Incubator Inc. Jamesway began designing and manufacturing incubation systems and hatchery equipment in 1890....

Patterns and dynamics of global egg and poultry meat trade. Chicken and turkey meat...

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In June 2021, FAO published an update on global trade data for 2019. This makes it possible to present an overview on the patterns...

EU poultry meat production and trade

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In 2015, the 28 member countries of the EU shared 6.8% in the global population but contributed 15.7 % to global meat production and...

Jim McAdam, international man of poultry breeding

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Jim McAdam, Breeding Programme Director of Aviagen® Ltd retired and told us about his long and successful career, after 37 years working in the international poultry industry

VUELA, a ventilation solution that surpasses conventional systems

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TPI-Polytechniek, leading global innovator and provider in the field of ventilation components for the agricultural and industrial sectors, launched its latest innovation: the VUELA...

Patterns and dynamics of China’s egg industry

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Remarkable development of the laying hen inventory and of egg production Table 1 shows the development of the Chinese laying hen inventory and of egg...

The role of the G20 group in global meat production and trade. Part 2:...

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A previous article analysed the role of the G191 countries in the global meat industry (Windhorst, 2026). This revealed the significant role of this...

From Newpharm a protocol for the effective control of red mite infestation

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In poultry industries one of the most widespread ectoparasites is certainly the Dermanyssus gallinae, better known under the name of red mite. Globally, the...

Bábolna Tetra continue to improve their layers to face future challenges

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Bábolna TETRA have invested heavily in infrastructure over the past five years, with the updating of existing housing and the building of new breeding...

Flexy, new market strategies for excellent products

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During our recent visit to FLEXY, a manufacturer and distributor of poultry equipment located in Campo San Martino, Padua - Elisabetta Libralon, General Manager...

The egg industry of the USA in transition

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Between 1996 and 2016, the value of U. S. egg production increased by 36.3% and reached a volume of 6.5 billion US-$. In this...

Agritech, 30-years’ experience in silos’ production

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Agritech, located in Calvisano, in the Brescia district, Italy, is a company specialized in the design and production of fiberglass silos and specific equipment...

The Rowan Range: a portfolio of products for slower-growing and coloured bird markets by...

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Alternative, slower-growing segments of the broiler market have existed for decades. Historically, however, these were largely niche or artisanal operations. More recently, there has...

Optimum solutions for increasing hatchery efficiency

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ZOOTECNICA INTERNATIONAL interviewed Mr Rudy Verhelst, Product Manager at Petersime N.V., - the world leading supplier of incubators, hatchery equipment, project services and turnkey hatcheries -, speaking about the Belgian company, its latest improvements and optimum solutions for increasing hatchery efficiency.

Five tools of the trade to strengthen global poultry supply

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Securing the global food supply is of prime importance to the health and well-being of people in communities around the world. However, international poultry...

An interview with Erik Visser – CEO at NUTRIAD

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Nutriad is headquartered in Dendermonde, Belgium and was originally part of the Belgian Inve group of companies. It is a worldwide leading supplier of...

Interview with Mr Albert Jansen Jansen Poultry Equipment

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During a recent visit to the company headquarters in Barneveld, The Netherlands, Zootecnica International had the opportunity to meet Mr Albert Jansen, the founder...

AZA International’s future plans in poultry industry

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Interview to Paolo Pandolfi, Export Manager AZA International AZA International, a leading company in the manufacturing of feeding systems for livestock farms in Italy and...

Ovostella chooses Eurosilos Sirp fiberglass silos

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The Ovostella agricultural company of Ghedi (BS) is a historic user of Eurosilos Sirp fiberglass silos. We interviewed the owner, Domenico Varini , to...

The European poultry meat business

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In a rapidly changing world it is a great challenge to keep business model up to date and profitable. Market orientation Market orientation is defined as...

Interview to Ruwan Berculo, Manager VIV worldwide

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Zootecnica International interviewed Ruwan Berculo, Manager VIV worldwide who highlighted the story of the VIV organization throughout the years and outlined the innovations and the...

Sustainable poultry production through responsible, balanced breeding

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Our global population is predicted to grow to 9.8 billion by 2050. As we approach the challenge of how to produce enough food to...

Traditional certified poultry

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The French cuisine is well-known and respected for more than two centuries for the way it has embraced the different types of poultry breeds,...

Improving customer service and the use of technology to stay competitive in the food...

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The need to grow and keep customers is dominating the agenda of consumer and retail executives around the world. Thirty-three percent of the 526 consumer...

Hubbard’s Premium product range tailored to all diverse market needs

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Interview with Bruno Briand, Hubbard Business Director EMEA In 2021 Hubbard celebrates its 100th anniversary. It started with the selection of conventional breeding stock, but...

Emerging Market Countries: dynamics of the egg industry

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The development of the egg exports by the EMC The third and fourth part of the report will analyse the development of egg trade by...

“Il Fiore delle Dolomiti”: organic eggs produced using SKA equipment

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Mountain organic eggs from hens grown according to the principles of the 5 H Club. Respecting the animal, the environment and the health of...

El Niño raises fresh uncertainty for global feed markets

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Weather patterns do not usually dominate discussions in the poultry industry. This year may prove different. With El Niño now established in the equatorial Pacific,...

Developing a broader choice of slower-growing and colored breed options

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With continual market developments and expanding consumer preferences, change is the only constant for the poultry sector. Global poultry breeding company Aviagen® has always...

Claudio Ambrogio shares insights on slower-growing market in Europe

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As Aviagen’s Business Manager for the Rowan Range® in Europe, Claudio Ambrogio is tasked with developing and coordinating sales, marketing and production strategies for...

Taiwan egg prices reach two-year high

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Wholesale egg prices in Taiwan have reached their highest level in nearly two years after the Taipei Egg Traders Association announced a NT$3-per-jin increase. The...

LUBING products for washing and sanitizing drinking lines

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LUBING has always been attentive to promote systems that have as their objective the hygiene and sanitation of drinkinglines and water used in the...

The future of the European poultry market

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Focusing on quality, safety and sustainability, the European poultry production has been able to answer to demands from the society and consumers.

Improvements in the Hendrix Genetics’ breeding and testing program

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With the release of the new performance standards for Hendrix Genetics' laying hens, it is important to examine factors contributing to the genetic progress...

Avian Influenza outbreaks in Iowa layer farms and their economic impacts

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Between December 2014 and June 2015, 223 outbreaks of the highly pathogenic Avian Influenza (AI) virus in commercial and backyard flocks occurred in 15 states of the USA. In this article a time-spatial analysis of the outbreaks in Iowa is presented, documenting the problems in euthanizing and depopulating the affected farms as well as in depositing the carcasses

Label Rouge: a supply chain model for other markets

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The brand name Label Rouge identifies a product that is reared in a typically French production system. The origins of the Label Rouge brand...

IEC’s conference highlighted the latest trends of the egg industry

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For the second time Monte Carlo proved to be a fantastic conference destination and a big hit with IEC’s members old and new to...

Visit AZA INTERNATIONAL at VIV Europe 2018 in Utrecht

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The Aza International company was founded in the late ‘50s and has always been recognized as a leader in the production of equipment for...

FACCO: the future of poultry at VIV Asia 2019

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Technology, remote control, service, virtual reality and new systems at Facco stand at the Asia leading poultry exhibition. Facco has many novelties in display at...

How will the COVID-19 pandemic affect the livestock industry?

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It is difficult to make predictions when trying to assess how the coronavirus (COVID-19) will impact the livestock industry in the foreseeable future. Clearly, the...

Chinese poultry sector looks towards future with optimism

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China’s poultry sector is growing steadily, driven by strong demand, lower feed costs, and government support for self-sufficiency, while major producers expand and imports...

Changing patterns of global egg trade between 2006 and 2016 – Part 1

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Introduction Over the past years, the author of this article published several papers which dealt with patterns and dynamics of egg trade and production. As...

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Machine learning authentication of laying hen housing via egg quality

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Introduction Egg quality is a critical indicator of poultry welfare and consumer trust. Mislabeling of housing systems—such as cage, barn, free‑range, or organic—represents a growing...