Avicola Campestre chooses SPECHT

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In the Central American Republic of El Salvador, the company Avicola Campestre has been working successfully for years with the world-famous well-known house equipment’s...

Hubbard JA57: serving Label Rouge for 50 years

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Over the years the Hubbard JA57 breeder female has become the main breeder female used as the base of the French Label Rouge concept....

Bábolna TETRA opened a new genetic research unit in the western part of Hungary

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As a proof of the company’s long-term dedication of being involved in layer genetics, a new facility has been opened on the 30th October...

MagFan, best in test at Bess Lab

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MagFan was tested at Bess Lab in January 2019. Compared to all other fans tested at Bess Lab, MagFan is quite simply in a...

Interview with Jacco Wagelaar, Managing Director of Twinpack Special Products for the global egg...

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Jacco Wagelaar, the Twinpack Managing Director launched a new Twinpack separate business in January 2016, named Twinpack Special Product. The new-born company deals with special packaging systems for the global egg industry.

The turkey market

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The official launch of Titan — Roxell's XL feed solution for large turkeys — is here. Therefore, it is the perfect moment for Roxell’s...

Air around the egg with X-Treck

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Vencomatic Group is considered to be the leader of on-farm hatching in traditional broiler houses. This pioneering work ultimately resulted in the X-Treck system....

Andrea Pedrini, CEO of Cascina Palazzo outlining the benefits of Modula by AZA International

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The Agrarian society Cascina Palazzo have been managing their several turkey farms for more than 50 years in Bergamo province, Italy and has chosen...

Turkey market review

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“It has been a great pleasure to have been involved in the turkey industry for the last 5 decades and to see the development...

Interview with Mr Albert Jansen Jansen Poultry Equipment

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During a recent visit to the company headquarters in Barneveld, The Netherlands, Zootecnica International had the opportunity to meet Mr Albert Jansen, the founder...

Nucleotides: the key additive for a healthy gut and balanced microbiota in broiler chickens

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By supporting a balanced microflora and promoting the functional integrity of the intestine, nucleotides contribute to improved digestive efficiency and enhanced natural defense against...

Hubbard’s Premium product range tailored to all diverse market needs

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Interview with Bruno Briand, Hubbard Business Director EMEA In 2021 Hubbard celebrates its 100th anniversary. It started with the selection of conventional breeding stock, but...

EU poultry meat production and trade

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In 2015, the 28 member countries of the EU shared 6.8% in the global population but contributed 15.7 % to global meat production and...

The Great Journey of FACCO

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This title was the pleasant theme given by Massimo Finco to the celebration of 60 years of activity recorded by the Facco company headquartered...

Patterns of the poultry industry in the MEA region. Part 1 – Egg production...

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The boundaries of the Middle East Region are not exactly defined. Under the term Near East, it was used in the late decades of...

From Newpharm a protocol for the effective control of red mite infestation

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In poultry industries one of the most widespread ectoparasites is certainly the Dermanyssus gallinae, better known under the name of red mite. Globally, the...

Sustainable poultry production through responsible, balanced breeding

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Our global population is predicted to grow to 9.8 billion by 2050. As we approach the challenge of how to produce enough food to...

Improving customer service and the use of technology to stay competitive in the food...

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The need to grow and keep customers is dominating the agenda of consumer and retail executives around the world. Thirty-three percent of the 526 consumer...

Officine Facco and University of Padua together for the welfare of hens

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A three-year path in which the current cage-free systems will be implemented to ensure and increase the welfare of animals in medium and large...

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