The role of Asia in egg production

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Between 1996 and 2016, global egg production increased from 45.1 mill. t to 73.9 mill. t or by 64.0%. Asian countries contributed 19.6 mill....

Patterns and dynamics of egg trade: trade flows in exports and imports at country...

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Between 2016 and 2020, global egg trade showed a remarkable dynamics. In 2018, 2.36 mill. t of shell eggs were exported, 2.97% of the...

Label Rouge, IGP, Bio: the rise of French poultry labels

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Bernard Tauzia, President of Synalaf (Syndicat National des Labels Avicoles de France or National Union of Poultry Labels of France), explains to Zootecnica International...

The European poultry meat business

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In a rapidly changing world it is a great challenge to keep business model up to date and profitable. Market orientation Market orientation is defined as...

SANOVO TECHNOLOGY GROUP, a story of success and commitment to the worldwide egg industry

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Passion, drive, advanced technology, social and ethical responsibility, are the core elements of SANOVO, a company which has constantly been expanding over the years...

Spatial shifts in global chicken meat production between 1993 and 2013

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There are hardly any studies which deal with the role of the less developed and newly industrialised countries in global meat production. In this article the Author investigates the spatial shifts in chicken meat production.

The EU egg industry

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In 2015, the 507 million inhabitants of the 28 EU member countries shared 6.8 % in the global population. The efficiency of the EU...

A projection of the future development of global meat production with special reference to...

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It is estimated that with population growth and the increasing purchasing power of a growing middle-class in many developing and threshold countries meat consumption...

Giordano Global: Quality as a Culture, Not Just a Standard

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At Giordano Global, quality is more than a result—it’s a mindset that guides every stage of production, from design to delivery. The company’s commitment...

Pas Reform: Celebrating 100 years in the hatchery business

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In 2019 Pas Reform celebrates its 100th anniversary. When the company began in 1919, founder Gerrit Pas could not have foreseen that a century...

EU Poultry Sector Outlook to 2035: Production, Consumption and Trade Trends

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According to the EU Agricultural Outlook 2025–2035, poultry and eggs are the only meat sectors in the European Union projected to expand in both...

The Polish company Gospodarstwo Piotrkowo chooses SPECHT

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In Piotrkowo, a small Polish town, some 130 km southeast of Gdansk, you will find one of the leading egg-producing companies of the country. The...

Regional concentration in global egg production

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This overview will list theleading countries in egg production in each continent and document their share in the production volume of the continent as...

Air around the egg with X-Treck

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Vencomatic Group is considered to be the leader of on-farm hatching in traditional broiler houses. This pioneering work ultimately resulted in the X-Treck system....

Nucleotides: the key additive for a healthy gut and balanced microbiota in broiler chickens

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By supporting a balanced microflora and promoting the functional integrity of the intestine, nucleotides contribute to improved digestive efficiency and enhanced natural defense against...

Patterns and dynamics of egg trade: the global situation in 2020

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Between 2016 and 2020, global egg trade showed a remarkable dynamics. In 2018, 2.36 mill. t of shell eggs were exported, 2.97% of the...

Hubbard’s Premium product range tailored to all diverse market needs

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Interview with Bruno Briand, Hubbard Business Director EMEA In 2021 Hubbard celebrates its 100th anniversary. It started with the selection of conventional breeding stock, but...

Patterns of the poultry industry in the MEA region. Part 2 – Poultry meat...

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A first paper analysed the patterns of egg production and of egg trade in the MEA region. This paper will focus on poultry meat...

Dynamics and patterns of the egg industry in the G19 countries between 2006 and...

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The second, and the last paper, in a series of two which deals with the egg industry in the Group of Nineteen countries between...

Japanese poultry sector shows positive dynamics despite massive bird flu outbreaks

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The Japanese poultry sector continues to show resilience this year, despite rising production costs and repeated outbreaks of avian influenza. This winter, Japan faced one...

The Netherlands, the leading country in European egg and poultry meat

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The changing sectoral and regional patterns of the Dutch poultry and egg industries as well as of the trade with poultry and egg products are analysed. The close trade relations between the Netherlands and Germany are also documented and the trend to develop new markets for shell eggs and poultry meat outside the EU can be as well observed.

Thailand forecasts growth amid intense competition and plant relocations

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Since 1970, Thailand’s chicken industry has grown remarkably, evolving from backyard farms into one of the world’s most modern broiler production sectors. Today, Thailand...

After 40 years in the French marketplace AZA International still astonishing

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In Rennes, September past, the SPACE show was held and it continues to be one of the most important trade fairs dedicated to the...

Patterns of EU poultry trade – A 2016 status report

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In contrast to trade with shell eggs, which is dominated by the EU, the share of EU member countries in global poultry meat trade...

Patterns and dynamics of the EU poultry industry: a status report – Part 2

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Part 2 - Poultry meat production and trade In two papers, the patterns and dynamics of the EU poultry industry are analysed. The first paper...

Hubbard JA57: serving Label Rouge for 50 years

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Over the years the Hubbard JA57 breeder female has become the main breeder female used as the base of the French Label Rouge concept....

Cobb: 100 years of breeding

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Cobb-Vantress is celebrating its first 100 years in 2016. A century when this breeding company has played a significant role in shaping the modern broiler.

Patterns and dynamics of the egg industry in Japan

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Egg production is stagnating In contrast to the considerable dynamics of the egg industry in China and India, egg production in Japan has remained almost...

Prevent contaminated water with automated drinking systems

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Poultry farmers often cast a critical eye on the quality of feed. However, do they hold the quality of drinking water in the house...

Bábolna TETRA opened a new genetic research unit in the western part of Hungary

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As a proof of the company’s long-term dedication of being involved in layer genetics, a new facility has been opened on the 30th October...

Increased interest in the slower-growing broiler Ranger Gold

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Avizoo, Cooperativa Agricola San Martino, Consorzio Agrario del Nordest and Avicola Artigiana have come together, in a far-sighted project, to launch onto the Italian...

Bábolna Tetra continue to improve their layers to face future challenges

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Bábolna TETRA have invested heavily in infrastructure over the past five years, with the updating of existing housing and the building of new breeding...

Global poultry meat supply and trade

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Last May, the International Poultry Council hosted a series of interesting webinars on ‘Resilience and Leadership in the International Poultry Supply Chain’ offering a...

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Floor eggs in Australian flocks of cage-free brown egg-laying hens

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During recent years cage-free egg production systems have increased in numbers throughout Australia, and currently dominate Australian egg sales. However, with increasing consumer demand...