The turkey market

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The official launch of Titan — Roxell's XL feed solution for large turkeys — is here. Therefore, it is the perfect moment for Roxell’s...

The EU egg industry

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In 2015, the 507 million inhabitants of the 28 EU member countries shared 6.8 % in the global population. The efficiency of the EU...

Arion Fasoli, quality equipment for the poultry sector

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Arion Fasoli is a family company, specializing in the production of poultry farming equipment. The company has always been characterized by a philosophy that...

The dynamics of the USA broiler industry between 1990 and 2019

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The USA is the leading broiler meat producer with a share of 12 % in the global production volume, followed by China with 9...

EU Egg Market Update – October 2025

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The European Commission’s latest Eggs Market Situation report (October 2025) shows stable production and firm prices, with both imports and exports increasing during the...

Thailand forecasts growth amid intense competition and plant relocations

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Since 1970, Thailand’s chicken industry has grown remarkably, evolving from backyard farms into one of the world’s most modern broiler production sectors. Today, Thailand...

Tecnoclima SpA, an the forefront of innovation

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Tecnoclima SpA is a leading Italian company that has been operating in the Warm Air heating market for more than 40 years, offering solutions and...

From Newpharm a protocol for the effective control of red mite infestation

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In poultry industries one of the most widespread ectoparasites is certainly the Dermanyssus gallinae, better known under the name of red mite. Globally, the...

Trade tensions continue

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Reports from South America indicate a robust harvest that will start in just a few weeks. A wild card is the trade tensions between...

Spatial shifts in global chicken meat production between 1993 and 2013

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There are hardly any studies which deal with the role of the less developed and newly industrialised countries in global meat production. In this article the Author investigates the spatial shifts in chicken meat production.

Die Eiermacher: how to harmonise evolution, technology and nature

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During the visit to the Die Eiermacher ‘s company located in Schlierbach (Austria), Zootecnica International met Mr. Manfred Söllradl, General Director of Die Eiermacher, to hear the history of the company and take a closer look at market trends within Austria.

Canada: egg production in a Supply Management system

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Laying hen husbandry and egg production in Canada are unique because of the Supply Management system which controls production volume, egg prices and egg...

Interview with Bernd Meerpohl, CEO of Big Dutchman

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Zootecnica International had the chance to ask Bernd Meerpohl, CEO of Big Dutchman about the current poultry market situation at a global level.

Global poultry meat supply and trade

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Last May, the International Poultry Council hosted a series of interesting webinars on ‘Resilience and Leadership in the International Poultry Supply Chain’ offering a...

Five tools of the trade to strengthen global poultry supply

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Securing the global food supply is of prime importance to the health and well-being of people in communities around the world. However, international poultry...

AZA INTERNATIONAL’s systems: easy, adaptable and durable

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Located a few kilometers from Milan, AZA INTERNATIONAL was founded n the late fifties as a factory manufacturing feeding systems for the transport and...

Brazil: considerable increase of broiler meat and egg production – 2nd part

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Brazil is one of the main countries in the international broiler meat production and trade sectors. The country continues to show a considerable dynamics...

IEC launched Global Initiative for Sustainable Eggs (GISE)

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Held at the Grange St Paul’s Hotel, in the shadow of St Paul’s Cathedral in the centre of London, the programme included updates from...

Visit to Prinzen, specialist in egg-handling systems for hatcheries

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Valentijn Crum, Business Development Manager at Prinzen, part of the Vencomatic Group, tells us about the company history and the stunning advances made over...

An interview with Erik Visser – CEO at NUTRIAD

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Nutriad is headquartered in Dendermonde, Belgium and was originally part of the Belgian Inve group of companies. It is a worldwide leading supplier of...

Cobb: 100 years of breeding

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Cobb-Vantress is celebrating its first 100 years in 2016. A century when this breeding company has played a significant role in shaping the modern broiler.

Ovostella chooses Eurosilos Sirp fiberglass silos

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The Ovostella agricultural company of Ghedi (BS) is a historic user of Eurosilos Sirp fiberglass silos. We interviewed the owner, Domenico Varini , to...

Jim McAdam, international man of poultry breeding

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Jim McAdam, Breeding Programme Director of Aviagen® Ltd retired and told us about his long and successful career, after 37 years working in the international poultry industry

The dynamics of global meat production. An analysis of the period from 2000 to...

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A preceding article documented the development of global meat1 exports (Windhorst, 2026). This follow-up article analyses the dynamics in meat imports. Between 1970 and 2023,...

15,000 bhp in Senpilic: at the drawing table with Meyn.

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Meyn’s experienced sales and product management team have all the necessary product expertise and extensive experience for designing plant layouts that involve high-speed poultry processing...

How will the COVID-19 pandemic affect the livestock industry?

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It is difficult to make predictions when trying to assess how the coronavirus (COVID-19) will impact the livestock industry in the foreseeable future. Clearly, the...

Giordano Poultry Plast: the optimal solution for any poultry feeding need

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Poultry farms, of any size, location and species they are earmarked for, constantly need to supply the best economic result, in terms of feeding...

Health prevention through electromagnetic waves: a technological solution against avian influenza

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The Italian biotechnology company e4life has introduced e4life Farm - advanced devices that use electromagnetic waves to inactivate the avian influenza virus within poultry...

Air around the egg with X-Treck

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Vencomatic Group is considered to be the leader of on-farm hatching in traditional broiler houses. This pioneering work ultimately resulted in the X-Treck system....

Label Rouge, IGP, Bio: the rise of French poultry labels

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Bernard Tauzia, President of Synalaf (Syndicat National des Labels Avicoles de France or National Union of Poultry Labels of France), explains to Zootecnica International...

The benefits of digitization and data sharing

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Data as a method of payment for better advice? According to Daniel Proetel, The Big Dutchman product manager for innovative software solutions, this concept...

The Great Journey of FACCO

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This title was the pleasant theme given by Massimo Finco to the celebration of 60 years of activity recorded by the Facco company headquartered...

FACCO: the future of poultry at VIV Asia 2019

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Technology, remote control, service, virtual reality and new systems at Facco stand at the Asia leading poultry exhibition. Facco has many novelties in display at...

The U.S. poultry industry under stress: a turbulent decade in retrospect. Part 1 –...

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Between December 2014 and July 2025, the U.S. poultry industry has been hit by four devastating outbreaks of avian influenza (AI). In total, the...

Patterns of EU poultry trade – A 2016 status report

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In contrast to trade with shell eggs, which is dominated by the EU, the share of EU member countries in global poultry meat trade...

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Layer production cycle: reaching week 100

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The production cycle of laying hens conventionally ends before 80 weeks old as laying persistency declines rapidly, and cumulative egg production takes a toll...