The dynamics of the Brazilian poultry industry – A review of the decade 2013–2023

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Brazil's poultry industry has undergone a remarkable development over the past decade. While the production of chicken meat and eggs has risen sharply, the...

Denmark’s egg industry – Analysis of an unusual structure

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With only 4.7 million laying hens, which corresponds to around 1.2% of the EU flock, Denmark is one of the smaller egg-producing countries. It...

AZA International’s future plans in poultry industry

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Interview to Paolo Pandolfi, Export Manager AZA International AZA International, a leading company in the manufacturing of feeding systems for livestock farms in Italy and...

A European campaign for a successful French poultry label

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The European communication campaign launched in autumn 2025 by SYNALAF follows the economic recovery of the sector which began in 2024. On October 8, 2025,...

Giordano Global: Quality as a Culture, Not Just a Standard

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At Giordano Global, quality is more than a result—it’s a mindset that guides every stage of production, from design to delivery. The company’s commitment...

LUBING products for washing and sanitizing drinking lines

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LUBING has always been attentive to promote systems that have as their objective the hygiene and sanitation of drinkinglines and water used in the...

Avian Influenza outbreaks in Iowa layer farms and their economic impacts

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Between December 2014 and June 2015, 223 outbreaks of the highly pathogenic Avian Influenza (AI) virus in commercial and backyard flocks occurred in 15 states of the USA. In this article a time-spatial analysis of the outbreaks in Iowa is presented, documenting the problems in euthanizing and depopulating the affected farms as well as in depositing the carcasses

Visit to Prinzen, specialist in egg-handling systems for hatcheries

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Valentijn Crum, Business Development Manager at Prinzen, part of the Vencomatic Group, tells us about the company history and the stunning advances made over...

Meeting with Hy-Line International at EuroTier 2016

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Interviews with Hy-Line International’s key figures to globally assess the present and future value of the poultry industry

Patterns of EU poultry trade – A 2016 status report

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In contrast to trade with shell eggs, which is dominated by the EU, the share of EU member countries in global poultry meat trade...

This year Agrovo Celebrates its 25th Anniversary

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Agrovo Founder Michael Langeder summarises his company’s journey: “To be honest, when I started Agrovo in 1994 I didn’t have a clear picture of...

“Il Fiore delle Dolomiti”: organic eggs produced using SKA equipment

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Mountain organic eggs from hens grown according to the principles of the 5 H Club. Respecting the animal, the environment and the health of...

Regional concentration in global egg production

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This overview will list theleading countries in egg production in each continent and document their share in the production volume of the continent as...

The Netherlands, the leading country in European egg and poultry meat

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The changing sectoral and regional patterns of the Dutch poultry and egg industries as well as of the trade with poultry and egg products are analysed. The close trade relations between the Netherlands and Germany are also documented and the trend to develop new markets for shell eggs and poultry meat outside the EU can be as well observed.

IEC launched Global Initiative for Sustainable Eggs (GISE)

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Held at the Grange St Paul’s Hotel, in the shadow of St Paul’s Cathedral in the centre of London, the programme included updates from...

Patterns and dynamics of the egg industry in Japan

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Egg production is stagnating In contrast to the considerable dynamics of the egg industry in China and India, egg production in Japan has remained almost...

Contours of change – global egg and poultry meat production in retrospect

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In the past two decades, global egg and poultry meat production showed remarkable dynamics. The increase was not homogeneous, however, but led to considerable...

Label Rouge, IGP, Bio: the rise of French poultry labels

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Bernard Tauzia, President of Synalaf (Syndicat National des Labels Avicoles de France or National Union of Poultry Labels of France), explains to Zootecnica International...

Changing patterns of global egg trade between 2006 and 2016 – Part 2

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Part 2: Dynamics at continent and country level in detail While the analysis in Part 1 dealt with the continents and the leading countries in egg...

The poultry industry of the United Kingdom in transition

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On June 23rd, 2016, the population of the United Kingdom (UK) decided to leave the EU. Even though it is not yet possible to...

The U. S. poultry industry in transition

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The U. S. poultry industry is confronted with new challenges which ask for a reaction. One challenge is the growing demand for cage-free eggs,...

Impact of hatchery climate control and ventilation on hatchability and post-hatch chick quality

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Climate control and ventilation are two of the most important factors affecting hatchery performance, which have an impact on both embryonic development and post-hatch...

South Korea turns to U.S. eggs to ease supply shortfall

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South Korea is set to import about 210 million table eggs from the United States and Thailand in July and August as the country...

Interview with Jacco Wagelaar, Managing Director of Twinpack Special Products for the global egg...

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Jacco Wagelaar, the Twinpack Managing Director launched a new Twinpack separate business in January 2016, named Twinpack Special Product. The new-born company deals with special packaging systems for the global egg industry.

Patterns and dynamics of the EU poultry industry: a status report – Part 2

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Part 2 - Poultry meat production and trade In two papers, the patterns and dynamics of the EU poultry industry are analysed. The first paper...

The future of the European poultry market

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Focusing on quality, safety and sustainability, the European poultry production has been able to answer to demands from the society and consumers.

El Niño raises fresh uncertainty for global feed markets

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Weather patterns do not usually dominate discussions in the poultry industry. This year may prove different. With El Niño now established in the equatorial Pacific,...

Codaf, producers of advanced feeding systems for poultry

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CODAF company, strong of a long experience in manufacturing innovative poultry feeding system, is proud to outline the project realised in collaboration with Poultry...

Improvements in the Hendrix Genetics’ breeding and testing program

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With the release of the new performance standards for Hendrix Genetics' laying hens, it is important to examine factors contributing to the genetic progress...

A new specialised turkey hatchery for Turkmenistan

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An interview with Mr. Maksat Ibragimov, Company Coordinator MAKSADA OKGUNLY, a hatchery in Turkemenistan. What you are constructing is more than a new turkey hatchery in...

Jim McAdam, international man of poultry breeding

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Jim McAdam, Breeding Programme Director of Aviagen® Ltd retired and told us about his long and successful career, after 37 years working in the international poultry industry

Mediterranean poultry sector outlook in the global market

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Poultry sector gained in 2017 the leading position in the world meat sector surpassing for the first-time pig meat production. This position is expected...

The U.S. poultry industry under stress: a turbulent decade in retrospect. Part 2: poultry...

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Between December 2014 and July 2025, the U.S. poultry industry has been hit by four devastating outbreaks of avian influenza (AI). In total, the...

Effect of initial body weight and body composition of TETRA-SL LL laying hens as...

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It is well known from former experiments that success in laying sheds is dependent upon success in the pullet rearing sheds. Therefore, the main...

SANOVO TECHNOLOGY GROUP, a story of success and commitment to the worldwide egg industry

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Passion, drive, advanced technology, social and ethical responsibility, are the core elements of SANOVO, a company which has constantly been expanding over the years...

The benefits of digitization and data sharing

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Data as a method of payment for better advice? According to Daniel Proetel, The Big Dutchman product manager for innovative software solutions, this concept...

EU: Traditional markets using coloured chickens

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Besides recent developments seen in the highly developed countries with slower growing (white) chickens grown up to about 7 weeks of age - filling...

Dynamics and patterns of the egg industry in the G19 countries between 2006 and...

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The second, and the last paper, in a series of two which deals with the egg industry in the Group of Nineteen countries between...

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Layer production cycle: reaching week 100

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The production cycle of laying hens conventionally ends before 80 weeks old as laying persistency declines rapidly, and cumulative egg production takes a toll...