News from River Systems and Arion Fasoli
During the VIV Europe Fair, we met Stefano Concina at the Stand River Systems, and Nicola Bonetti of Arion Fasoli and took the opportunity...
The dynamics of global poultry meat trade between 2006 and 2016 at continent and...
In two papers the dynamics of global poultry meat trade will be analysed in detail: in this first article the dynamics at the continental...
Interview with Theo Hoen, Ceo of Vencomatic Group
By 2050, 10 billion people worldwide must be supplied with food. To achieve this, a sustainable food chain needs to be established. However, that's...
Visit to Eurosilos Sirp
Eurosilos Sirp is a state-of-the-art production company, created in 1972 by Mario Telefri with their headquarters in Isorella, Brescia. Specialized in the production of...
Dermanyssus gallinae – Growers underline the numerous attempts to counter the most infamous plague...
Dermanyssus gallinae (poultry red mite) is counted amongst the major pitfalls, if not the largest, of the poultry industry worldwide. In addition to causing...
The Great Journey of FACCO
This title was the pleasant theme given by Massimo Finco to the celebration of 60 years of activity recorded by the Facco company headquartered...
A European campaign for a successful French poultry label
The European communication campaign launched in autumn 2025 by SYNALAF follows the economic recovery of the sector which began in 2024.
On October 8, 2025,...
The Canadian egg industry – A portrait
Canada occupies a unique position among egg-producing countries because, since the 1970s, it has adopted a management system that ensures the supply of high-quality...
Interview with Mr Albert Jansen Jansen Poultry Equipment
During a recent visit to the company headquarters in Barneveld, The Netherlands, Zootecnica International had the opportunity to meet Mr Albert Jansen, the founder...
Patterns of EU poultry meat production and consumption – A 2016 status report
Poultry meat has been the fastest growing agricultural commodity over the past decades. This is mainly a result of the high absolute and relative...
A projection of the future dynamics in global poultry meat production
Global chicken meat production is projected to grow by 24.4 mill. t or 22.3 % between 2014 and 2024. In contrast to egg production...
The role of the G20 group in global meat production and trade. Part 3:...
Two previous articles examined the role of the G191 countries in global meat production and exports (Windhorst, 2026, 2026a). These studies highlighted the significant...
LUBING products for washing and sanitizing drinking lines
LUBING has always been attentive to promote systems that have as their objective the hygiene and sanitation of drinkinglines and water used in the...
Mediterranean poultry sector outlook in the global market
Poultry sector gained in 2017 the leading position in the world meat sector surpassing for the first-time pig meat production.
This position is expected...
AZA International’s future plans in poultry industry
Interview to Paolo Pandolfi, Export Manager AZA International
AZA International, a leading company in the manufacturing of feeding systems for livestock farms in Italy and...
Global Poultry Outlook 2026: Growth Continues, with Operational Discipline in Focus
According to Rabobank, the global poultry sector is set to maintain a strong growth trajectory in 2026, with worldwide production and consumption expected to...
Regional concentration in global poultry meat production
An overview at continent level
This overview will list the leading countries in each continent and document their share in the poultry meat production...
Hubbard outlining trends in the Premium chicken market
Interview with Paul Van Boekholt, Manager Global Marketing, Hubbard Breeders
Today markets are sensitive to animal welfare, meat quality and price concerns. In this regard,...
Trade tensions continue
Reports from South America indicate a robust harvest that will start in just a few weeks. A wild card is the trade tensions between...
Regional concentration in global egg production
This overview will list theleading countries in egg production in each continent and document their share in the production volume of the continent as...
Label Rouge, IGP, Bio: the rise of French poultry labels
Bernard Tauzia, President of Synalaf (Syndicat National des Labels Avicoles de France or National Union of Poultry Labels of France), explains to Zootecnica International...
Agritech, 30-years’ experience in silos’ production
Agritech, located in Calvisano, in the Brescia district, Italy, is a company specialized in the design and production of fiberglass silos and specific equipment...
Avicola Campestre chooses SPECHT
In the Central American Republic of El Salvador, the company Avicola Campestre has been working successfully for years with the world-famous well-known house equipment’s...
From Newpharm® the exact and definitive answer to counter red chicken mite
In the poultry industry one of the most widespread ectoparasites is certainly Dermanyssus gallinae, better known as Red Chicken Mite (Red Acarus).
Worldwide the spread...
Farmers of Kazakhstan are ready to boost poultry farming
According to R.I. Charipov, President of the Union of Poultry Farmers of Kazakhstan, investments and modernization of the farms will provide more poultry and...
Interview with Bernd Meerpohl, CEO of Big Dutchman
Zootecnica International had the chance to ask Bernd Meerpohl, CEO of Big Dutchman about the current poultry market situation at a global level.
Increased interest in the slower-growing broiler Ranger Gold
Avizoo, Cooperativa Agricola San Martino, Consorzio Agrario del Nordest and Avicola Artigiana have come together, in a far-sighted project, to launch onto the Italian...
Spatial shifts in global chicken meat production between 1993 and 2013
There are hardly any studies which deal with the role of the less developed and newly industrialised countries in global meat production. In this article the Author investigates the spatial shifts in chicken meat production.
Patterns and dynamics of global egg and poultry meat trade. Chicken and turkey meat...
In June 2021, FAO published an update on global trade data for 2019. This makes it possible to present an overview on the patterns...
Castello: the new type of egg laying system from Valli
The Valli® company represents an important reality on the Italian and foreign scene in the production of equipment for poultry breeding. Quality, service and...
Poultry growth forecast rises to 3.5%, but oversupply weighs on prices
RaboResearch has raised its 2026 growth forecast for global poultry production to 3.5%. In several markets, output is rising faster than demand, while feed...
French eggs: victims of their own success
According to the CNPO (National Committee for the Promotion of Eggs), which held a press conference on 12 February 2026 in Paris to review...
Patterns and dynamics of egg trade: trade flows in exports and imports at country...
Between 2016 and 2020, global egg trade showed a remarkable dynamics. In 2018, 2.36 mill. t of shell eggs were exported, 2.97% of the...
Added US broiler supply keeps chicken prices under pressure into Q3
Ready-to-cook (RTC) chicken production ran 4.5% above year-ago levels in the second quarter of 2026, well ahead of expectations set earlier in the spring,...
Canada: egg production in a Supply Management system
Laying hen husbandry and egg production in Canada are unique because of the Supply Management system which controls production volume, egg prices and egg...
The egg industry of the USA in transition
Between 1996 and 2016, the value of U. S. egg production increased by 36.3% and reached a volume of 6.5 billion US-$. In this...
In Ovo’s Ella technology
As of January 2022, Lohmann Deutschland will apply In Ovo’s gender typing technology, called Ella, in their Dorum facility to hatch chicks without chick...
The remarkable dynamics of the global poultry industry: 50 years in retrospective. Part 1...
In two papers the author will analyse the development of poultry over the past fifty years and document the remarkable growth of global egg...
EU poultry sector outlook to 2035: production, consumption and trade trends
According to the EU Agricultural Outlook 2025-2035, poultry and eggs are the only meat sectors in the European Union projected to expand in both...
EU strategies for safety of poultry meat
Poultry meat is a source of cheap and healthy protein, which is the recipe for success in the world of growing meat consumption of...
Dynamics and patterns of the egg industry in the Emerging Market Countries between 2007...
Part 1: The development of the laying hen inventories
Introduction
In four papers, the dynamics of egg production and egg
trade in the Emerging Market Countries (EMC)...
Nucleotides: the key additive for a healthy gut and balanced microbiota in broiler chickens
By supporting a balanced microflora and promoting the functional integrity of the intestine, nucleotides contribute to improved digestive efficiency and enhanced natural defense against...
The EU egg industry
In 2015, the 507 million inhabitants of the 28 EU member countries shared 6.8 % in the global population. The efficiency of the EU...
Improving customer service and the use of technology to stay competitive in the food...
The need to grow and keep customers is dominating the agenda of consumer and retail executives around the world.
Thirty-three percent of the 526 consumer...
The dynamics of the USA broiler industry between 1990 and 2019
The USA is the leading broiler meat producer with a share of 12 % in the global production volume, followed by China with 9...
The poultry meat business in Europe and beyond
It is a great challenge in a rapidly changing world to keep a business model up to date and profitable. The market orientation of...
Patterns and dynamics of the EU poultry industry: a status report – Part 1
Part 1 - Laying hen husbandry, egg production and egg trade
In two papers, the patterns of the EU poultry industry will be analysed. The...
Interview with Roy Driessen, Marel Poultry Marketing Manager
Interview to Roy Driessen, Marel Poultry Marketing Manager on their flagship products, latest innovations and future goals.
SPECHT of Johannes Ten Elsen
The experience of Mr Johannes Ten Elsen within the poultry industry has led Specht to offer a complete range of equipment, from egg laying systems to silos and augers for the feed transport up to belts and chains for the collection and transport of eggs; and more, ventilation and heating systems and poultry equipment accessories.
A new specialised turkey hatchery for Turkmenistan
An interview with Mr. Maksat Ibragimov, Company Coordinator MAKSADA OKGUNLY, a hatchery in Turkemenistan.
What you are constructing is more than a new turkey hatchery in...
Worry-free hatcheries now and in the future
Interview with Mr. Victor Chaux, Marketing Specialist at Jamesway Chick Master Incubator Inc.
Jamesway began designing and manufacturing incubation systems and hatchery equipment in 1890....
Visit AZA INTERNATIONAL at VIV Europe 2018 in Utrecht
The Aza International company was founded in the late ‘50s and has always been recognized as a leader in the production of equipment for...
Officine Facco and University of Padua together for the welfare of hens
A three-year path in which the current cage-free systems will be implemented to ensure and increase the welfare of animals in medium and large...
Patterns and dynamics of the EU poultry industry: a status report – Part 2
Part 2 - Poultry meat production and trade
In two papers, the patterns and dynamics of the EU poultry industry are analysed. The first paper...
An insight into the Spanish poultry industry – Part 1: Poultry meat
Spain is one of the leading European countries in poultry production and trade. In 2020, it ranked in fourth place in poultry meat production...
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Optimizing egg size in commercial layers
Each commercial variety has a genetically determined range of egg size, and within this range, environment plays an important role in the expression of...
