Hubbard: Nicolas Neyra appointed as Sales Manager for France

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France – Hubbard is very pleased to announce the appointment of Nicolas Neyra as Sales Manager for France effective January 2024. He succeeds Jean...

Poultry production in the Democratic Republic of Congo

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On request of Netherlands Enterprise Agency and the Netherlands Embassy in Kinshasa, Wageningen Livestock Research conducted a study on the development of the poultry...

Big problem – simple solution in the hatchery

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A hatchery got in touch with me recently about a worrying problem: 3-5% of the newly delivered chicks were dying during their first 3-5...

New fixed volume animal injection syringes

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The Swiss made Socorex® syringes with spring-loaded plunger and three-way valve system include four new fixed volume models starting from 0.2 mL until 1...

Global Poultry Outlook 2026: Growth Continues, with Operational Discipline in Focus

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According to Rabobank, the global poultry sector is set to maintain a strong growth trajectory in 2026, with worldwide production and consumption expected to...

France raises bird flu alert level to ‘high’ amid new outbreaks

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France has raised its national bird flu alert level from moderate to high, requiring all poultry farms to keep birds indoors, as authorities respond...

Nutritional implications of antibiotic free rearing of broilers

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The gradual reduction in the use of AGP coincided with an increase in the therapeutic use of antibiotics on farm level. Especially in broiler...

Use of injection syringes in the animal production industry

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Animal health is important to consider, as any disease outbreak can potentially have drastic economical consequences. For this reason, planning and preparing an injection...

Understanding egg quality

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Egg quality is multi-faceted, with physical, functional, and microbial aspects contributing to egg quality. Research has shown that many factors impact egg quality including...

Giordano Poultry Plast: the optimal solution for any poultry feeding need

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Poultry farms, of any size, location and species they are earmarked for, constantly need to supply the best economic result, in terms of feeding...

Different incubation profiles for different breeds?

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Breeding has powerful effects. Although all chicken breeds originate from the same wild ancestor, they differ dramatically in appearance, physiology, type and metabolic rate....

Ventilation in the setter – Which is the dominant element for ventilation control: CO2...

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Single-stage versus multi-stage During the past decades, single-stage incubation has gained popularity and eventually replaced multi-stage incubation as the dominant incubation method. This is not...

Automated data gathering drives food safety

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In today’s food processing industry practice, traceability and food safety appear to be still at a level too low to respond to the fast...

Effective fumigation of hatching eggs to improve hatch results

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Microbial contamination of hatching eggs is a main concern of hatcheries as it causes decreased hatchability, poor chick quality, growth and performance. It is...

EU Egg Market Update – October 2025

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The European Commission’s latest Eggs Market Situation report (October 2025) shows stable production and firm prices, with both imports and exports increasing during the...

Impact of increasing levels of phytase in diets with variable levels of AA on...

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Researchers from Texas A&M University, along with AB Vista Regional Technical Service Manager Craig Wyatt, have investigated the effect of increasing levels of phytase...

Poultry Events and Fairs in 2019

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Here you can find the main poultry shows and meetings scheduled in 2019; conferences, workshops, training courses and other events focussing on poultry production,...

Prevention and control of biofilm in water line systems as part of biosecurity protocols

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This paper does not address the situations in which the microbiological quality of the water has been compromised from the beginning; rather, this paper addresses how drinking...

Saving money and time by doubling injection productivity – with no compromise

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At a time when several new cases of highly pathogenic Avian Influenza are being reported in poultry all over Europe, one needs to focus...

The bioavailability of zinc in poultry: what does literature say?

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Zinc bioavailability: zinc is an essential trace element for all the animals, including broilers. In case of deficiency, alteration of growth performance and distortion...

Organic acids as feed additives: pros and cons

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Organic acid salts are often included as feed additives in livestock nutrition as feed preservatives but also as growth promoters, intestinal microbiota enhancers, and...

The Champions League of the chicken meat producing countries

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The global poultry industry has shown a remarkable dynamics over the past decades in egg as well as in meat production. In this paper...

Regional concentration in global poultry meat production

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An overview at continent level This overview will list the leading countries in each continent and document their share in the poultry meat production...

Potential to produce poultry feed from food wastes

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The annual food waste in Australia is estimated at 7.5 million tonnes with the majority disposed of in landfills. This not only causes significant economic loss...

Interview with Mr Albert Jansen Jansen Poultry Equipment

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During a recent visit to the company headquarters in Barneveld, The Netherlands, Zootecnica International had the opportunity to meet Mr Albert Jansen, the founder...

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Thailand forecasts growth amid intense competition and plant relocations

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Since 1970, Thailand’s chicken industry has grown remarkably, evolving from backyard farms into one of the world’s most modern broiler production sectors. Today, Thailand...