SPACE, the great livestock event of September! Here our preview

0
The 33rd edition of SPACE will be held from Tuesday 10 to Friday 13 September 2019 at Rennes Parc-Expo, in France. SPACE is the key...

Advantages and disadvantages of Coccidiosis control programs in poultry

0
Coccidiosis is a protozoan economic disease of poultry, in which around 80% of losses are due to mortality, reduced weight gain, inefficient feed conversion,...

DNA region in chickens identified for disease resistance

0
One region in the DNA explains a large difference in possible disease resistance betweenchickens. This was discovered by researchers of Wageningen University & Research...

The future of probiotics

0
USPOULTRY and the USPOULTRY Foundation announce the completion of a funded research project at the Western University of Health Sciences in Pomona, Calif., in...

Keel bone integrity in layers – Observations, nutritional remedies, and myth-busting

0
The issue of keel bone deformities and abnormalities is different depending on various housing systems for the birds. Keel fractures have received a lot...

Potential to produce poultry feed from food wastes

0
The annual food waste in Australia is estimated at 7.5 million tonnes with the majority disposed of in landfills. This not only causes significant economic loss...

Need for speed – 15,000 bph with Meyn

0
At VIV Europe, Meyn offers poultry processing at a speed of 15,000 bph to increase production and maximize the return on investment for the...

Meyn acquires Italian based enterprise Maxitech

0
Meyn Food Processing Technology BV, announced today that they have established Meyn Italy SRL, and have acquired the assets of Maxitech SRL and Maxi...

EU strategies for safety of poultry meat

0
Poultry meat is a source of cheap and healthy protein, which is the recipe for success in the world of growing meat consumption of...

Maintaining hatching egg quality through good hygiene and handling

0
The microbiological status of a hatching egg is highest immediately after the egg is laid. The objective, therefore, is to ensure that quality is...

Evaluating the exterior quality of hatching eggs

0
Quality of eggs has a significant impact on hatchability and chick quality. Since a hatchery manager’s main aim is to produce the highest possible...

IPPE 2022, January 25-27, 2022 back in-person!

0
The International Production & Processing Expo (IPPE) continues to evolve to meet the needs of its attendees and exhibitors. For 2022, the show will...

Management of slow growing broilers for profit

0
Chicken is consumed in larger quantities than either beef or pork largely due to its relatively low fat and high protein content when compared...

VIV Europe focuses on data connection in the poultry chain

0
Smart food production in the context of a modern poultry chain from feeds and breeding to production, processing and consumption will be on show...

Poultry injections – selection of the adequate syringes

0
Injection syringes are common tools in poultry farms, where all know about the importance of protecting animal health to avoid potential economic consequences in...

Socorex® animal health syringes and their accessories

0
Optimal injection up to the last animal is guaranteed when selecting a reliable and ergonomic syringe model.  The re-usable Socorex® self-refilling syringes offer high...

Infectious Coryza in vaccinated layers: are vaccines failing to protect?

0
During 2017 and 2018 Infectious Coryza was detected in several commercial vaccinated egg layer flocks in California. The Avibacterium paragallinarum strains isolated from infected...

Insight into VIV Europe 2018

0
VIV Europe takes place from 20 to 22 June at Jaarbeurs-Utrecht, the exhibition complex located in the heart of the Netherlands. At the next 2018...

The optimal solution for any poultry feeding need

0
Poultry farms, of any size, location and species they are earmarked for, constantly need to supply the best economic result, in terms of both...

Red mite problem greatly reduced with Q-Perch

0
Red mites are parasites that are found on average 83% of the European poultry farms. They weaken the laying hens, which can lead to...

IPC support the responsible use of antibiotics

0
The World Antimicrobial Awareness Week (WAAW) 2020, 18 – 24 november promotes awareness in use of antibiotics and on global antimicrobial resistance. The WAAW, promoted...

Does negative pressure created by exhaust fans affect poultry?

0
Most poultry are raised in houses that use a negative pressure ventilation systems to aid in maintaining air quality, house temperature, and air movement....

Use of injection syringes in the animal production industry

0
Animal health is important to consider, as any disease outbreak can potentially have drastic economical consequences. For this reason, planning and preparing an injection...

What is good chick quality?

0
When asking the question “What is good chick quality?”, the responses can be very different based on the person and their role. For instance,...

Small volume, reliable animal injection syringe

0
The animal health syringe Socorex® ultra 1810 is the very first model to deliver highly accurate and reproducible doses starting from 0.02 mL. With...

Mycoplasma Synoviae, a technical update

0
Mycoplasma are the smallest free-living organisms both in size and number of genes, and unlike many other bacteria, they do not have a cell...

Aviagen launches “Committed to Breeding Sustainability” presentation

0
Interactive document - Committed to Breeding Sustainability - highlights synergy between Aviagen’s Top 5 Commitments and the 5 UN SDGs prioritized by the IPC. Aviagen®...

Managing turkeys coming into lay

0
The first few weeks between transfer of turkeys to the laying farm and the peak of production can have a big influence on flock...

A cost-effective solution to partially replace vitamin E

0
Oxidative imbalance can reduce animal productivity. If severe, it can lead to inflammation, reduced immune function and increased susceptibility to disease. Livestock producers typically...

Biosecurity in poultry farming: an effective tool to fight infectious diseases

0
This is the first of a series of technical articles on biosecurity in poultry farming produced within the European project “NetPoulSafe - Networking European...

Saving money and time by doubling injection productivity – with no compromise

0
At a time when several new cases of highly pathogenic Avian Influenza are being reported in poultry all over Europe, one needs to focus...

Animal injection syringes: Fixed and adjustable volume

0
The Swiss made Socorex® glass and metal syringes with spring-loaded plunger and three-way valve system are supplied either as fixed or adjustable volume models. Starting...

The importance of feeding time observation

0
Achieving proper bodyweight, flock uniformity, and sexual maturity at light stimulation are some of the biggest management challenges for broiler breeder farms. Today’s breeder pullets...

Key global health issues in cage-free and organic laying hens

0
In USA and Europe there has been a growth in cage-free, free range, and organic production over the last 10 years. The percentage of all...

Nutritional implications of antibiotic free rearing of broilers

0
The gradual reduction in the use of AGP coincided with an increase in the therapeutic use of antibiotics on farm level. Especially in broiler...

Economics of broiler production systems in the Netherlands

0
In 2017, farmers of conventional, slower growing and biological broiler strains had similar incomes. The so-called ‘middle segment’ systems, the Dutch Retail Broiler (DRB)...

Keep control. Marel Poultry at IPPE 2019

0
Marel Poultry will participate in the International Production & Processing Expo (IPPE) 2019, taking place in Atlanta, Georgia USA, at the Georgia World Congress...

Regional concentration in global poultry meat production

0
An overview at continent level This overview will list the leading countries in each continent and document their share in the poultry meat production...

Dynamics and patterns of the egg industry in the Emerging Market Countries between 2007...

0
Part 1: The development of the laying hen inventories Introduction In four papers, the dynamics of egg production and egg trade in the Emerging Market Countries (EMC)...

Understanding and managing water for successful flocks

0
Water is the single greatest input into the production of poultry products such as eggs and meat. The fact water is a relatively inexpensive...

Meta-analysis of genetic parameters of feed conversion and related traits in chickens

0
The objective of this study was to estimate the impact of some factors on heritability estimates of body weight (BW), feed conversion ratio (FCR), feed intake (FI),...

2021 IPPE Marketplace and Product Showcase

0
More than 70 innovative products and services to be featured through the 2021 IPPE Marketplace Innovation Station / New Product Showcase. The digital 2021 International...

How can the poultry industry fight global warming while improving its bottom line?

0
Global warming has become one of the most discussed topics in the last decade. Greta Thunberg, an almost unknown Swedish girl, became an international...

Looking ahead to the 2019 Meat & Poultry Industry in Moscow!

0
The Meat & Poultry industry show, held in Moscow at the Crocus Expo May 28-30, opens new opportunities for meat, poultry, and eggs in...

Navigating an antibiotic-free and reduced antibiotic use poultry industry

0
Antibiotics are a type of antimicrobial medication used to treat infections caused by bacteria. In the 1930s, a sulfonamide was the first commercially available...

Developing a broader choice of slower-growing and colored breed options

0
With continual market developments and expanding consumer preferences, change is the only constant for the poultry sector. Global poultry breeding company Aviagen® has always...

Modest growth, environmental progress emerge in annual chicken industry data

0
Delmarva's meat chicken industry processed 4.2 billion pounds of Delmarva-raised chickens in 2017, resulting in a wholesale value of $3.4 billion, according to new...

IPPE 2023 – International Production & Processing Expo

0
IPPE is the world's largest annual display of technology, equipment, supplies, and services used in the production and processing of eggs, meat, and poultry...

New videos about the Socorex® animal injection syringes

0
The Swiss made Socorex® animal health syringes with spring-loaded plunger and three-way valve system are designed for precision serial animal injections. Feed tube and vial...

Feeding management of broiler breeders

0
Modern strains of fast-growing broilers have been selected for fast growth, feed efficiency and high feed intake, and broilers are processed once they achieve...

Injection syringes – Vial or tube feeding?

0
The Swiss made Socorex® self-refilling syringes with spring-loaded plunger and three-way valve system are designed for serial precision animal injections. They are perfectly adapted for...

Interview with Mr Albert Jansen Jansen Poultry Equipment

0
During a recent visit to the company headquarters in Barneveld, The Netherlands, Zootecnica International had the opportunity to meet Mr Albert Jansen, the founder...

Crop stress in Argentina

0
Lack of rain on the Pampas in Argentina this year lowered estimates for the Argentine harvest of corn and soybeans. With that notable exception,...

Genetic selection in layers

0
Close to 10 years ago, Hendrix Genetics Layers started remodeling their breeding program. A range of restructuring activities, directly affecting the breeding operations made...

Rise of Yeast Bioactives expands the toolbox for livestock operators

0
Canadian Bio-Systems receives Veterinary Health Products approval for Maxi-Nutrio® Liquid, a yeast bioactive technology. An innovative new category of science-powered yeast technology, with dynamic potential to...

Health and industry issues facing the US turkey industry

0
In preparation for this report to the USAHA Committee on Poultry & Other Avian Species, the subcommittee chairman, Dr. Clark, surveyed turkey industry professionals...

Nutritional strategies against pathogens in poultry

0
Salmonella Enteritidis and Campylobacter jejuni are the two major foodborne pathogens transmitted through poultry products. Since chickens are the reservoir hosts of these pathogens,...

Socorex animal injection syringes

0
The Swiss made Socorex® syringes with spring-loaded plunger and three-way valve system are designed for precision serial animal injections. Feed tube and vial holder models...

Alternative housing system’s impact on feeding pullets and layers

0
In order to satisfy consumer demands for their food to be produced a more “humane” manner the retail outlets are pushing the egg industry...

Automated data gathering drives food safety

0
In today’s food processing industry practice, traceability and food safety appear to be still at a level too low to respond to the fast...

Follow us

15,208FansLike
600
1,176FollowersFollow

Must be read

VUELA, a ventilation solution that surpasses conventional systems

0
TPI-Polytechniek, leading global innovator and provider in the field of ventilation components for the agricultural and industrial sectors, launched its latest innovation: the VUELA...