The specific requirements and sensitivities of turkey egg incubation
Turkey eggs have a high incubation success rate when all the species-specific areas of incubation are managed correctly. Hence, a suite of incubation equipment...
Nutritional additive strengthens bones in layer hens
Bone quality in egg-laying hens benefits from a common feed supplement as well as from traits that help their skeletons store calcium, research shows....
Variable speed tunnel fans
Since October 2017, a study has been underway to examine the use of variable-speed tunnel fans to reduce fan operating cost. The study is...
Officine Facco and University of Padua together for the welfare of hens
A three-year path in which the current cage-free systems will be implemented to ensure and increase the welfare of animals in medium and large...
Aviagen launches new 2021 Parent Stock Nutrition Specifications
Recommendationson nutrition specifications help customers optimize bird performance, health and welfare in line with ongoing genetic improvement of Aviagen breeds.
Aviagen® recently rolled out the...
The effect of electrolyte supplementation on behaviour and performance of broilers
The present experiment was designed to investigate the effects of electrolyte supplementation in alleviating the harmful effects of high temperature for one day prior...
MOU signed to support growth in global egg and poultry industries
The International Egg Commission (IEC) and International Poultry Council (IPC) have signed a renewed Memorandum of Understanding (MOU) to strengthen their longstanding relationship and...
The use of antibiotics in the poultry industry
Antimicrobial resistance in human and animal isolates in the E.U. remains a significant problem despite the bans of antibiotic growth promoters and the reductions...
IPC announces June webinar on “Engaging internationally & Global market insights”
With the pandemic still impacting our way of living and working, the International Poultry Council is delighted to announce the webinar “Global poultry meat...
Lactobacillus acidophilus D2/CSL (CECT4529): 35 years of Italian research (1985-2020)
The history of the probiotic strain Lactobacillus acidophilus D2/CSL (CECT 4529) follows that of many strains produced by Centro Sperimentale del Latte and acts...
AGRIVOL chooses Breedaza
AGRIVOL, a fifty-year-old company specializing in poultry breeding, have several turkey and breeder farms in Bergamo, Brescia and Cremona provinces and choosed Breedaza in...
Purdue University Extension’s Shell Egg Academy debuts website
Shell Egg Academy (SEA), an educational opportunity for the egg industry from Purdue University Extension, is excited to announce a brand-new website.
Visit www.shelleggacademy.org to...
Aviagen launches “Committed to Breeding Sustainability” presentation
Interactive document - Committed to Breeding Sustainability - highlights synergy between Aviagen’s Top 5 Commitments and the 5 UN SDGs prioritized by the IPC.
Aviagen®...
14th International Feed Regulators Meeting
The 14th annual International Feed Regulators Meeting (IFRM) organized by the International Feed Industry Federation (IFIF) in cooperation with the Food and Agriculture Organization...
Reducing the use of antibiotics in the meat sector
An online talk dedicated to reducing the use of antibiotics in the meat sector has been organized by Euractiv and will take place on...
Midwest Poultry Federation announces education program
Core Tracks for Turkeys, Eggs, Broilers & Processing + Additional Content from Purina and Multi-State Poultry Conference.
The full education program for the 2021 Midwest...
Aviagen LLC honors Arbor Acres broiler breeders customers
Arbor Acres® broiler breeder customers throughout Russia continue to shine, and now, Aviagen® LLC has debuted a “Farm-of-the-Year” contest to recognize their stellar performance....
Regional concentration in global egg production
This overview will list theleading countries in egg production in each continent and document their share in the production volume of the continent as...
The forgotten world: the egg industry in the least developed countries
Analyses dealing with the dynamics and patterns of the global egg industry mostly ignore the least developed countries (LLDC). In this paper, their role...
The importance of feeding time observation
Achieving proper bodyweight, flock uniformity, and sexual maturity at light stimulation are some of the biggest management challenges for broiler breeder farms.
Today’s breeder pullets...
How does your turkey grow?
Predicting how a turkey flock might grow under different nutritional and environmental conditions is a question of interest to everyone involved in turkey production...
Minnesota Turkey unveils expanded resources via revamped website
The Minnesota Turkey Growers Association and the Minnesota Turkey Research and Promotion Council are excited to reveal their new website, https://www.minnesotaturkey.com/ to turkey farmers,...
Cost reduction and sustainability – a joint strategy when choosing vaccinators
While poultry meat consumption is rising and chicken is the protein of choice consumers bring to the table all over the world, poultry farmers...
New approach to transfers beneficial genes between breeds
Gene-editing approach transfers beneficial genes between breeds to produce offspring with useful characteristics.
White Leghorn chickens had a naturally occurring change to their genes amended,...
Management best practices: small details can have the big-gest impact
Raising turkeys is equal parts science and art. It involves precise measurement of various factors throughout the life of the flock. It also requires...
Key global health issues in cage-free and organic laying hens
In USA and Europe there has been a growth in cage-free, free range, and organic production over the last 10 years.
The percentage of all...
Consequences of outdoor ranging on external and inter-nal health parameters of hens from different...
Free-range layer pullets are typically reared indoors within Australia, but adult layers go outdoors which might cause poorer adaptation due to the mismatch between...
Developing a broader choice of slower-growing and colored breed options
With continual market developments and expanding consumer preferences, change is the only constant for the poultry sector. Global poultry breeding company Aviagen® has always...
Performance, intestinal morphology and antioxidant status of broilers fed o-regano essential oil or an...
In this study, the effect of an oregano essential oil, or a blend of formic and propionic acids and essential oil on mineral carriers,...
Latest Aviagen briefs on Coccidiosis Control in Broiler Breeders and Broilers available now
Aviagen® has just released two Briefs entitled “Coccidiosis Control in Broiler Breeders with the use of Vaccines” and “Coccidiosis Control in Broilers with the...
Variation in individual egg weight loss
A chicken egg has to lose around 11-13% of its original weight during the first 18 days of incubation. This weight loss is needed...
Slower growing chickens experience higher welfare
Slower growing broiler chickens are healthier and have more fun than conventional breeds of birds, new evidence from an independent commercial scale farm trial...
Infectious bronchitis virus spike protein-pseudotyped virus particles for vaccine applications
USPOULTRY and the USPOULTRY Foundation announce the completion of a funded researchproject at the University of Georgia in Athens, Georgia, in which researchers evaluated...
Protein nutrition of breeders to improve production, hatchability and offspring performance – First Part
The last decades, poultry meat is becoming the most important protein sources in human diet and production is worldwide growing. Global poultry meat production...
Boost breeder performance through automated grading and vaccination
Agri Advanced Technologies has developed the Grady 3000, a broiler breeder grading machine to make the grading process more efficient. The vaccination procedure can...
Coccidiosis control in broiler breeders with the use of vaccines by Aviagen®
Coccidiosis is a disease of the intestinal lining, produced by the invasion of the mucosal cells by a very prolific protozoan parasite of the...
Antioxidants in poultry nutrition and reproduction. An update
For the last three decades poultry production worldwide has made tremendous progress in terms of quantity and quality of meat and egg production, including...
New X-Streamer™ incubator by Petersime turns data into maximum hatchery performance
Petersime, a leading player in incubators and hatcheries, has launched the X-Streamer™, its new range of single-stage incubators. The X-Streamer™ is the world’s first...
First week management of turkey poults
In commercial turkey production we aim to replicate and improve on what a mother turkey supplies to her young in the wild, this include...
Roxell acquires Netherlands-based heater and fan manufacturer Holland Heater
Roxell announced that, through its owning entity CTB Legacy Holding BV, it has acquired Holland Heater. Founded in 1976, Holland Heater is a leading...
Meat and Poultry Industry Russia May 17-19, 2021 in Crocus Expo, Moscow, Russia
The Meat and Poultry Industry Russia will once again bring together companies offering innovative solutions for feed milling, hatchery, live production, processing further processing,...
Understanding the woody breast syndrome and other myopathies in modern broiler chickens
The poultry industry has seen an increase in several breast meat myopathies over the past decade. They range from woody breast syndrome (tough chicken...
EggsCargoSystem introduces new pallet
GI-OVO is expanding its EggsCargoSystem® with a new pallet.
This concerns the EC Pallet Closed Deck which GI-OVO sees as a logical addition to the...
MPF shifts to 100% virtual event
MPF Anniversary Focus: Community Through Connection.
In light of ongoing developments with Covid-19 and after thoughtful discussions with its Board of Directors, the Midwest Poultry...
Regional concentration in global poultry meat production
An overview at continent level
This overview will list the leading countries in each continent and document their share in the poultry meat production...
The EU rural poultry sector contributes to sustainable and resilient food system
More than 150 participants followed the European Rural Poultry Association’s webinar on “Rural Poultry at the heart of the European Green Deal” on February...
Hubbard celebrates 100 years commitment to poultry breeding
In 1921 Mr Ira Hubbard officially created the Hubbard Farms company in Walpole, New Hampshire, USA. This was the very beginning of what finally...
Infectious Coryza in vaccinated layers: are vaccines failing to protect?
During 2017 and 2018 Infectious Coryza was detected in several commercial vaccinated egg layer flocks in California. The Avibacterium paragallinarum strains isolated from infected...
Socorex® animal health syringes and their accessories
Optimal injection up to the last animal is guaranteed when selecting a reliable and ergonomic syringe model. The re-usable Socorex® self-refilling syringes offer high...
How to guard your hatchery against biosecurity threats
Biosecurity, by simple definition, is a set of procedures undertaken to limit the spread of infectious pathogens to a susceptible population. It is, however,...
EuroTier 2021: a digital platform showing the latest innovations in livestock farming
This year EuroTier, the world's the world's leading trade fair for animal production, and EnergyDecentral, the leading international trade fair for innovative energy production,...
Best practice in broiler house management
How the right technology and proactive management can ensure best practice in housing on broiler farms
In partnership with Cobb, this article examines best practice...
Drought impacts on plant ground cover on a free range egg farm
In this study drought conditions were experienced and was high-lighted the difficulty for farms in maintaining green ground cover during adverse dry conditions.
Introduction
Maintaining vegetation...
Management of chicken manure
The laying hen produces an average of 150 to 200 g of fresh manure, which is considered a source of pollution due to the...
Calcium nutrition, bone metabolism, and eggshell quality in longer-persisting layers
As regard layers management, rather than being depopulated at 60 to 70 weeks of age, or being moulted to allow for additional production cycles,...
New videos about the Socorex® animal injection syringes
The Swiss made Socorex® animal health syringes with spring-loaded plunger and three-way valve system are designed for precision serial animal injections.
Feed tube and vial...
2021 IPPE Marketplace and Product Showcase
More than 70 innovative products and services to be featured through the 2021 IPPE Marketplace Innovation Station / New Product Showcase.
The digital 2021 International...
Evaluation of effects of in ovo light stimulation on incubation performance and chick quality...
In sustainable commercial poultry business, hatchability and chick quality are key points that determine the yield and cost of production. Positive results of lighted...
Giordano Poultry Plast keeps growing
Giordano Poultry Plast, a leading international company in the moulding of plastic materials, specialised in the design and production of poultry industry equipment, is...
European hatcheries are introducing CHEGGY Sex determination in the egg is ready for high-volume...
CHEGGY is the name of the machine that marks a breakthrough in hyperspectral measurement technology. Developed by the German manufacturer AAT, this innovative technology...
Oxygen rich air to the birds from day one!
From first day of production the Corona air inlet from DACS creates a perfect air distribution with plenty of temperate, oxygen rich air flowing...
In-ovo corticosterone alters body composition in 35 day old chi-cken meat birds
Increasing evidence suggests early-life exposure to maternal stress can permanently alter thedevelopment of an embryo. Such findings have significant application to the chicken meat...
The importance of monitoring chicks water usage
Getting chicks off to a good start is very important to overall flock performance. At no time does a bird grow faster than during...
Effect of the type of diet and the addition of humic substances as growth...
In recent years, humic substances have been tested as growth promoters in animal production and are one of the promising options to face the...
Aviagen LLC keeps in touch during COVID-19 with their webinars
In a spirit of finding innovative ways to communicate with customers despite COVID-19 restrictions, Aviagen® LLC Russia organizes regular webinars.
To prepare for the...
New videos about the Socorex® animal injection syringes
The Swiss made Socorex® animal health syringes with spring-loaded plunger and three-way valve system are designed for precision serial animal injections.
Feed tube and vial...
Natural antioxidants and vitagene concept in poultry production – Second part
From vitamins to vitagene. In this second part the focus will be on the Vitagene concept, which refers to a group of genes involved...
Different incubation profiles for different breeds?
Breeding has powerful effects. Although all chicken breeds originate from the same wild ancestor, they differ dramatically in appearance, physiology, type and metabolic rate....
Biosecurity: protecting animal health to sustain the supply chain
Safeguarding animal health is of paramount importance to any country’s economy and food supply. Livestock with a clean health status is an important requirement...
IPC support the responsible use of antibiotics
The World Antimicrobial Awareness Week (WAAW) 2020, 18 – 24 november promotes awareness in use of antibiotics and on global antimicrobial resistance.
The WAAW, promoted...
Getting to the bottom of sex-related first week mortality in the hatchery
"Why are so many chicks dying in their first week in the hatchery?" I could hear the worry in his voice when I received...
Pathogenesis of egg infections by salmonella – Second Part
Early protection has been demonstrated after primary live vaccine administration early post-hatch but this effect is serotype-specific, while cross-protection between some serotypes has been...
Economics of broiler production systems in the Netherlands
In 2017, farmers of conventional, slower growing and biological broiler strains had similar incomes. The so-called ‘middle segment’ systems, the Dutch Retail Broiler (DRB)...
FEFAC publishes Feed Sustainability Charter 2030 at XXIX Congress
The Charter contains concrete feed sector actions at EU and national level featuring animal nutrition solutions that can help increase the sustainability of livestock...
Aviagen lends a hand to help with Covid testing
Global poultry breeding company Aviagen® has loaned a molecular diagnostic testing machine to a medical facility in Mobile, Ala which is suitable also for...
LEAP launches guidelines on the environmental performance of feed additives
IFIF is pleased to announce the official release of the LEAP guidelines on the environmental performance of feed additives in livestock supply chains, which were ...
A correct lighting is essential in poultry houses
Many poultry producers appreciate the importance of light in maximising performance. Whether chickens or turkeys, laying hens, commercial growers or parent stock, all poultry...
Let’s Talk Poultry Webinar Series
Webinar host, Rebecca Tierney, Teagasc Poultry Advisor will be joined by guest presenters each webinar to discuss prominent topics such as the benefits of...
Best practice in feed management
How innovative thinking and a proactive approach can ensure best practice with feed on broiler farms
In partnership with Cobb, this article examines best practice...
Interrupting cholesterol pathway reduces Marek’s disease spread
In a new discovery, scientists from The Pirbright Institute confirm that cholesterol production and transport play a crucial role in how Marek’s disease virus...