The red-white-shift in global meat production

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Over the past fifty years, a remarkable change occurred in global meat production. This is true as well for the production volume as for...

Cost reduction and sustainability – a joint strategy when choosing vaccinators

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While poultry meat consumption is rising and chicken is the protein of choice consumers bring to the table all over the world, poultry farmers...

The new Roxell feeder designed for heavy weight broilers

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Broilers with a body weight over 3 kilograms bodyweight are grown principally in the United States but also in Italy, Germany and Poland. It was in Italy and the USA that Roxell decided to field test the new feeder before introducing it to the market

Infectious Laryngotracheitis (ILT) outbreaks in laying hens in Konya province

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Infectious laryngotracheitis (ILT) epidemic cases characterized with respiratory symptoms, hemorrhagic tracheitis and laryngitis findings were identified in laying hen’s enterprises in Konya province. Ten Lohman-breed...

Different light sources

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The value of regulating the photoperiod of poultry and livestock to stimulate reproduction has been recognized for many years and is used regularly by...

Fertile or not?

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Fertilisation and a fertile egg marks the beginning of a new life but is by no means a guarantee of a long life, as...

A projection of the future dynamics in global egg production

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This paper presents a projection of the future dynamics in egg production. Because of the high volatility in the per capita consumption and in...

Virkon 360° Biosecurity: Helping to protect against Avian Influenza

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The consequences of an Avian Influenza outbreak are immediate and financially severe. But, with thought and planning, a comprehensive biosecurity program can be easily...

Flexy, new market strategies for excellent products

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During our recent visit to FLEXY, a manufacturer and distributor of poultry equipment located in Campo San Martino, Padua - Elisabetta Libralon, General Manager...

Bel Ga driven to raise poultry standards in Myanmar

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Since the consumption of chicken meat in Myanmar is rising significantly, enterprises such as Bel Ga have been investing in modern hatcheries and farms...

Major histocompatibility complex and genetic resistance to Infectious Bronchitis Virus

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Infectious bronchitis virus (IBV) is an endemic disease of chickens responsible for considerable economic losses to the poultry industry worldwide. IBV replication leads to...

Heat stress causes inhibition of Eimeria replication in broilers

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Eimeria infection is one of the most important diseases affecting poultry production, and is characterized by bloody or watery diarrhea, weight loss, poor feed...

Bacillus Subtilis improves performance of broilers fed medicated or non-medicated feed

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Animal digestive health is key to obtain optimal performance. Antibiotic growth promoters (AGPs) have long been shown to be very effective to develop and...

Global Livestock Leaders Unite Behind Common Sustainability Principles

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The International Poultry Council (IPC) has joined partners across the global livestock community in endorsing the newly launched Common Principles and Actions for Sustainable...

Die Eiermacher: how to harmonise evolution, technology and nature

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During the visit to the Die Eiermacher ‘s company located in Schlierbach (Austria), Zootecnica International met Mr. Manfred Söllradl, General Director of Die Eiermacher, to hear the history of the company and take a closer look at market trends within Austria.

Novel genome technologies to ensure future biodiversity and global protein request

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A new collaborative research and development project between Cobb-Vantress and The Roslin Institute brought scientists and industry experts together to address food security needs...

Infectious bronchitis virus shuts down cell stress signals

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A new study from scientists at The Pirbright Institute and collaborators at the University of Surrey provides evidence that infectious bronchitis virus (IBV) can regulate the...

Reasons for preventing the build-up of biofilm

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The consequences of biofilm in the drinking line are generally underestimated, while optimal production results mainly depend on good drinking water quality. Hygiene is an...

Researchers characterize selected variant Avian Reovirus strains

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USPOULTRY and the USPOULTRY Foundation announce the completion of a funded research project at the University of California, Davis, in which researchers looked to...

The Poultry Pro online training resource updated and expanded

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The Poultry Pro online training resource for poultry workers has been updated to include the most current information, and three new modules, called Poultry...

Keel bone integrity in layers – Observations, nutritional remedies, and myth-busting

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The issue of keel bone deformities and abnormalities is different depending on various housing systems for the birds. Keel fractures have received a lot...

VIV Africa 2024 Concludes in Kigali with Record Numbers and Industry Engagement

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VIV Africa 2024 has officially come to an end after three dynamic days of connecting agricultural, poultry, and dairy professionals from across the continent...

House of Raeford’s affiliate Columbia Farms: leading the way in the USA

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In the USA, House of Raeford’s affiliate Columbia Farms was first to adopt SmartCare™, with a Lifetime Services contract to support its state-of-the-art SmartPro™...

EU Poultry Market Snapshot – November 2025

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The latest DG AGRI Poultry Meat Dashboard (19 November 2025) shows firm broiler prices, stable production patterns and continued shifts in EU trade flows.Data...

Cobb Strengthens Veterinary Team with Addition of Dr. Montana Oubre

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Siloam Springs, Ark.: Cobb-Vantress, LLC, a global leader in poultry genetics, proudlyannounces the appointment of Dr. Montana Oubre as Senior Veterinarian—a strategic move that...

Introduction of the Kuroiler poultry breed in East Africa

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The introduction of the Kuroiler poultry breed from India in East Africa is not only changing fortunes for many farmers in the region, but...

Latest Aviagen briefs on Coccidiosis Control in Broiler Breeders and Broilers available now

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Aviagen® has just released two Briefs entitled “Coccidiosis Control in Broiler Breeders with the use of Vaccines” and “Coccidiosis Control in Broilers with the...

Sentinel Birds: An old strategy that can enhance current diagnostic tools

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The use of sentinel birds such as specific-pathogen-free (SPF) leghorns has been used extensively to learn about local presence of pathogens in farms, either...

Chicken study probes resistance to food bug

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Receiving gut microbes from resistant chickens does not lessen chickens’ susceptibility to bacterium that causes food poisoning. Susceptible chickens became even more susceptible to Campylobacter,...

Challenges in poultry feeding

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Poultry producers around the world continue to struggle with high production costs for poultry feeding, largely due to volatility in prices for basic feed...

Registration Opens for VIV Health & Nutrition Asia 2026, Co-Located With VICTAM Asia

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Visitor registration is now officially open for VIV Health & Nutrition Asia 2026, the region’s key meeting point for professionals in animal nutrition, pharmaceuticals,...

Pas Reform Academy collaborates with Tyson Foods in the US to train key hatchery...

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Pas Reform Academy organized a three-day hatchery training program in collaboration with Tyson Foods. Royal Pas Reform recognizes the crucial importance of staff operational and...

The Salmonella initiative

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An enduring challenge and reputational issue for the egg industry is caused by the presence of Salmonella enterica serovars (particularly some Typhimurium serotypes), which...

Denmark and the Netherlands report new H5N1 bird flu outbreaks in poultry flocks

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Two new outbreaks of highly pathogenic avian influenza (H5N1) have been confirmed this week in Denmark and the Netherlands, affecting more than 220,000 birds...

Solving protein shortages in Russia

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The Dukchinskaya poultry farm decided to build a hatchery in the very cold Magadan region, situated in Russia. Thanks to the incubation technology and services provided by PETERSIME, the Dukchinskaya poultry farm can now offer fresh, affordable poultry meat contributing to the welfare of the Magadan inhabitants.

Getting to the bottom of sex-related first week mortality in the hatchery

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"Why are so many chicks dying in their first week in the hatchery?" I could hear the worry in his voice when I received...

New technologies in housing, equipment and computer controls

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The poultry housing and equipment industry continues to develop, introducing new technologies in line with trends in modern communications and ventilation systems. As expected...

Aviagen Kft Awards Kekava Foods for Standout Ross 308 Welfare and Performance, Launching new...

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Kekava’s Bauska farms in Latvia attain broiler EPEF scores up to 480 and a 5.3% increase in liveability Kekava Foods has become the first member...

Developing a broader choice of slower-growing and colored breed options

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With continual market developments and expanding consumer preferences, change is the only constant for the poultry sector. Global poultry breeding company Aviagen® has always...

Innovative chain feeding system for separate male feeding – and more

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MaleChain completes the wide range of Big Dutchman feeding products for broiler breeder management. The management of broiler breeders is very challenging. Breeders are...

Brazil poultry sector shows good dynamics

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The Brazil poultry sector shows good dynamics this year, thanks to the ever growing domestic production and exports. Historically poultry farming has been considered one...

Checking and calibrating sensors: essential preventive hatchery maintenance

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We expect incubators to function 24/7 without disruption - and with the highest levels of accuracy from the sensors in particular, on whose outputs...

Zootecnica – Poultry Magazine | July–August 2025 Digital Edition

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The July–August 2025 issue of Zootecnica – Poultry Magazine is now available in digital format. This edition delivers up-to-date technical content and global insights for...

Rise of Yeast Bioactives expands the toolbox for livestock operators

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Canadian Bio-Systems receives Veterinary Health Products approval for Maxi-Nutrio® Liquid, a yeast bioactive technology. An innovative new category of science-powered yeast technology, with dynamic potential to...

Antibiotic-Free turkey production

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The production of turkeys without the use of antibiotics is an increasingly common goal across the globe due to the focus on antimicrobial resistance....

Hot weather management and nutrition

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Thermoregulation is the ability of birds to maintain their body temperature across a range of environmental temperatures and in hot weather. Turkeys use a...

EU grains, oilseeds and feed value chain partners for a sustainable production

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EU grain and oilseed trade, crushing and feed industry sectors represented by COCERAL, FEDIOL and FEFAC welcomed the European Commission Communication on Stepping up...

Brazil and USA: competition on the global chicken meat market

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In 2017, the author published two papers on the dynamics of Brazil´s chicken meat production and trade, using data until 2015. In the meantime,...

Visual identification of potential feather pecking

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Feather pecking behaviour is common in floor-housed laying hens a behavior, which is positively associated with developing feather pecking habits. It has been suggested that...

Boosting the cell-mediated immunity in chickens post-hatch via pre-hatch delivery of nucleic acids

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Respiratory virus infections such as Avian Influenza, infectious laryngotracheitis and infectious bronchitis lead to high morbidity and mortality in chickens globally. Given the limitations...

Challenges and opportunities in establishing a new turkey parent stock operation in a remote...

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The Russian turkey market has shown substantial growth during the last decade with new and very large companies willing and able to invest considerable...

VIV Select China moves to Shanghai for the 2026 edition

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After the remarkable success of VIV Select China 2025 in Nanjing, the organizers of the leading livestock industry exhibition have announced a major strategic...

A review of novel biological alternatives to antibiotic therapies in poultry

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As poultry producers in Australia continue to limit antibiotic use, increasing numbers of alternative therapies and chemical biosecurity products are being used to overcome...

Eco-friendly heating for efficient poultry breeding

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The new standards for commercial poultry breeding have been requiring more sustainable, efficient and cleaner technologies. Along with it, the organic poultry production is...

Performance benefits of probiotic and protease in broilers subject to Eimeria challenge

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Consumer pressure and government regulations are driving US poultry industry to remove antibiotic growth promoter (AGP) from poultry production. Nutrition program including feed additives is...

The European poultry meat business

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In a rapidly changing world it is a great challenge to keep business model up to date and profitable. Market orientation Market orientation is defined as...

FAO Global Dialogue in Brazil Puts Avian Influenza at the Top of the Agend

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The Food and Agriculture Organization of the United Nations (FAO), together with the Brazilian Ministry of Agriculture and Livestock, hosted the first global multi-sector...

Effects of probiotic bacillus Amyloliquefaciens H57 on performance and intestinal microbiota of chickens

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Direct fed microbials are a potential probiotic alternative to antibiotic growth promoters for improving animal production and preventing enteric pathogen infections. We are studying the effects...

Improving poultry products safety

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The research is part of the Association’s comprehensive research program encompassing all phases of poultry and egg production and processing. Dr. Hong Zhuang at...

Boosting Chick Health from Day One: The Benefits of Spraying a Gelled Nutritional Complex...

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In modern poultry production, the first hours of a chick’s life are critical. Yet, due to the natural spread of hatching over 24 to...

ICCF publishes its guidance document on ‘Manufacturing Process and Specification’

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The International Cooperation for Convergence of Technical Requirements for the Assessment of Feed Ingredients (ICCF) Steering Committee is pleased to announce that it has...

Aviagen Turkeys showcases the growth journey from poult to maturity

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Aviagen Turkeys Ltd has unveiled a fascinating new visual project that documents the complete growth and development of turkeys from hatch to 20 weeks...

Interview with Denis Kan, President of Jamesway Incubator Company

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Jamesway has a solid reputation worldwide with offices in North America, Russia, and Asia and production facilities in Canada and China and serves 1,800...

Prevent contaminated water with automated drinking systems

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Poultry farmers often cast a critical eye on the quality of feed. However, do they hold the quality of drinking water in the house...

Why do we need low protein meat chicken diets?

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The current level of protein used in meat chicken diets is linked to various issues observed in the industry including feed cost and feed...

Biodiversity – breeding choice for the markets of today and tomorrow

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In this article, Aviagen® Ltd R & D Manager Brendan Duggan discusses the second of Aviagen’s Top 5 Commitments, Biodiversity, and how this commitment...

AVEC: The Mercosur Safeguard “Will Never Work” for Poultry

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The Association of Poultry Processors and Poultry Trade in the EU (AVEC) has issued a sharp warning that the safeguard clause in the EU-Mercosur...

Metabolisable energy of ingredients in peak layers

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Layer nutritionists typically rely on apparent metabolisable energy data generated in broilers as layer AME data are less available. The bioassays are typically conducted...

How to minimize peracetic acid exposure in poultry plants

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Peracetic acid has been used increasingly in the food and medical industries as a disinfectant, and its use in poultry processing has further enhanced...

Nutritional additive strengthens bones in layer hens

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Bone quality in egg-laying hens benefits from a common feed supplement as well as from traits that help their skeletons store calcium, research shows....

Bábolna Tetra celebrated its 50th anniversary

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Bábolna Tetra has started its layer breeding activity in the 1960’s, supported by the 228 years history and knowledge of animal breeding in Bábolna,...

SPECHT of Johannes Ten Elsen

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The experience of Mr Johannes Ten Elsen within the poultry industry has led Specht to offer a complete range of equipment, from egg laying systems to silos and augers for the feed transport up to belts and chains for the collection and transport of eggs; and more, ventilation and heating systems and poultry equipment accessories.

Impact of layer alternative systems on management and production costs

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The use of alternative systems in layer farming has increased in the commercial egg industry due to pressure arising from consumers concerns about hen...

Maternal derived antibodies have a role on the impact of Original XPC

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The objective of this study was to evaluate the role of maternally derived antibodies on the immune-modulatory capacity of XPC on antigen-specific humoral immune...

Managing coccidiosis in birds raised without antibiotics

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For poultry producers to make a profit they must have healthy, uniform sized birds, make sure there are no real or assumed human health...

The ability of meat chickens to extract energy from wheat

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The apparent metabolisable energy (MJ/kg dry matter) values for wheats were determined in two conventional energy balance experiments on meat chickens. A blend of...

5 easy steps to check fumigation efficacy

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Fumigation is common practice for hatching eggs to prevent losses due to microbial contamination. You should check your fumigation annually to make sure it...

Evaluation of factors that affect susceptibility and control of reovirus-induced viral arthritis in broiler...

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The USPOULTRY Foundation announces the completion of a funded research project at AviServe LLC in Newark, Del. (USA), that has revealed a new tool for...

Path to the 100 week age layers in cage free systems

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Egg producers are always looking for ways to improve layer hen’s efficiency as, nowadays, the genetic potential of layers is targeting an extended age...

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