Management of external and internal parasites of outdoor poultry flocks
Poultry for meat and eggs, which is certified organic has to be raised in compliance with USDA organic regulations. These regulations address various areas...
NIRS study on nutritional profiles of 100 soybean meal samples from USA and Brazil
This paper compares the nutrient profile of soybean meal (SBM) samples from the USA and Brazil. Proximate analysis, total amino acids, standardized ileal digestibility...
GIORDANO POULTRY PLAST SPA: new coop OPEN PIEDMONT
Starting from November 2017, Giordano Poultry Plast is launching a brand new model within its animal transport coop range: the Piedmont Open (see picture...
Copper influences broilers’ performance and growth
Copper (Cu) is an essential component involved in a wide variety of biochemical processes. It must be supplemented in the trace mineral premix as...
The future is looking bright – Internship program advances Cobb efforts to support the...
The 2020 summer internship program for Cobb wrapped up this month, but the knowledge, memories, and experiences that have been shared will live on...
Royal Pas Reform has appointed Eric Stodel as the company’s new CEO
Royal Pas Reform has appointed Eric Stodel as the company's new Chief Executive Officer (CEO), effective January 1, 2023.
Stodel (57) brings a wealth of...
Prevalence and antimicrobial resistance of thermophylic Campylobacters in poultry
Campylobacter spp. is a leading cause of foodborne diarrhea. The most common source of infection is contaminated food, mainly poultry meat.
The uncontrolled use of...
Additivity of ileal amino acid values of sorghum with different protein sources
Sorghum is used widely in Australian poultry diets, primarily as an energy component. It is usually fed in diets that contain wheat but may...
An interview with Erik Visser – CEO at NUTRIAD
Nutriad is headquartered in Dendermonde, Belgium and was originally part of the Belgian Inve group of companies. It is a worldwide leading supplier of...
Bábolna Tetra celebrated its 50th anniversary
Bábolna Tetra has started its layer breeding activity in the 1960’s, supported by the 228 years history and knowledge of animal breeding in Bábolna,...
Canada: egg production in a Supply Management system
Laying hen husbandry and egg production in Canada are unique because of the Supply Management system which controls production volume, egg prices and egg...
Royal Pas Reform announcing that CEO Harm Langen will be leaving in October
Royal Pas Reform announces that CEO Harm Langen will be leaving the company, effective October 1, 2020. The search for his successor is underway.
“Harm...
Biosecurity measures and new vaccines to combat the spread of bird flu
The recent H5N6 bird flu outbreak is confined to the south of England, partly due to the introduction of an Avian Influenza Protection Zone...
Better than alternatives to antibiotics
Many poultry flocks require antibiotic treatment, if not every cycle, regularly. Antibiotic alternatives are in great demand, especially in the context of dysbiosis and...
The first CoMeo Roxell feeder arrives in Italy
Zootecnica International had the opportunity to visit a broiler farm in the Cremona province, where the first version of the new Roxell feeder CoMeo has been installed.
Marel Poultry: Unrivalled reliability at all-time high speed
Marel Poultry is taking into account the fast growing and urbanizing world population, the production of poultry meat is expected to increase considerably. Processing...
Dynamics and patterns of the egg industry in the Emerging Market Countries between...
Part 2: The development of egg production
In the following part it will be analysed which impacts the dynamics in the laying hen inventories had on...
Interview to Ruwan Berculo, Manager VIV worldwide
Zootecnica International interviewed Ruwan Berculo, Manager VIV worldwide
who highlighted the story of the VIV organization throughout the years and outlined the innovations and the...
Research shows how Infectious Laryngotracheitis can spread from vaccinated flocks
The research on how Infectious Laryngotracheitis can spread from vaccinated flocks was made possible in part by an endowing Foundation gift from Claxton Poultry...
Mozambique poultry receives new funding for its transformation agenda
Mozambique, Southern Africa’s second biggest chicken meat producer after South Africa, has received US$33 million (EUR 31 million) from the African Development Bank (AfDB)...
Aviagen LLC keeps in touch during COVID-19 with their webinars
In a spirit of finding innovative ways to communicate with customers despite COVID-19 restrictions, Aviagen® LLC Russia organizes regular webinars.
To prepare for the...
Expanding poultry processor commits to sustainability and robotics
Avicarvil is a leading poultry producer, processor and retailer in Romania with an annual farming and processing capacity of over 30 million chickens/year. The...
Re-stored turkey eggs outperform untreated eggs stored for 8 to 15 days by 7%
By using heat treatment during storage up to 14 days, as part of your standard hatchery practice, it is possible to gain up to...
IPPE 2023 – International Production & Processing Expo
IPPE is the world's largest annual display of technology, equipment, supplies, and services used in the production and processing of eggs, meat, and poultry...
VIV Asia 2017, a global platform
The total number of visits at VIV Asia 2017 recorded during the three days of the biennial event rose by nearly 20 percent compared...
SANOVO acquires SonoSteam
SANOVO TECHNOLOGY GROUP buys and takes over the SonoSteam activity from FORCE Technology.
SonoSteam’s technology is a combined application of steam and ultrasound delivered from...
Insight into VIV China 2018
VIV China is a 3-day event being held from 17th September to 19th September 2018 at the Nanjing International Exhibition Center in Nanjing, China....
Gut health
Gut health and the efficient conversion of feed into its basic components for optimal nutrient absorption is vital for both commercial and turkey breeder...
New board research initiative grant focused on animal welfare
$110,000 in funding for a new research grant addressing animal welfare. The topic and request for proposal were selected by the USPOULTRY board of...
BRICS expansion: what does this mean for the poultry industry?
At their meeting this year in August in South Africa, the current five BRICS member countries decided to admit six more countries on January...
Minimizing interventions for turkey beak treatment in Germany
Germany wants to play a leading role in Europe in poultry and turkey welfare issues. Fundamental changes have been made to husbandry systems during...
Castello: the new type of egg laying system from Valli
The Valli® company represents an important reality on the Italian and foreign scene in the production of equipment for poultry breeding. Quality, service and...
Health prevention through electromagnetic waves: a techno-logical solution against avian influenza
The Italian biotechnology company e4life has introduced e4life Farm - advanced devices that use electromagnetic waves to inactivate the avian influenza virus within poultry...
Dynamics and patterns of the egg industry in the G19 countries between 2006 and...
The first paper, in a series of two, which deals with the egg industry in the Group of Nineteen countries between 2006 and 2016...
Avian Influenza: understanding the threat and enhancing preparedness
Avian influenza viruses continue to pose a growing threat, with the potential to mutate and adapt to humans, potentially triggering future pandemics. In response...
Midwest Poultry Federation booth sales open for 2022
Midwest Poultry Federation (MPF) is excited to welcome its annual trade show and convention “Back to the Future” at the Minneapolis Convention Center, March...
Biosecurity. Cleaning and disinfection on an organic poultry farm
All who work or visit poultry farms must adhere to the guidance of the farm management when it comes to biosecurity protocols.
There are...
How Xylanase can improve performance of a broiler diet
Whilst xylanase rich NSP-enzymes are used consistently in wheat based diets the question remains whether the positive response seen can be ascribed solely to...
Spatial shifts in global chicken meat production between 1993 and 2013
There are hardly any studies which deal with the role of the less developed and newly industrialised countries in global meat production. In this article the Author investigates the spatial shifts in chicken meat production.
Turkey farming – A brief review of welfare and husbandry issues
A literature review was undertaken to examine welfare issues in the turkey farming sector. The major issues are diseases, poor locomotion due to high...
14th International Feed Regulators Meeting
The 14th annual International Feed Regulators Meeting (IFRM) organized by the International Feed Industry Federation (IFIF) in cooperation with the Food and Agriculture Organization...
MPF: Where Poultry Meets
Registration & Hotel Reservations Open November 8 for 2022 Midwest Poultry Federation Convention
Registration and hotel reservations for attendees to the 2022 Midwest Poultry Federation -...
The importance of feeding time observation
Achieving proper bodyweight, flock uniformity, and sexual maturity at light stimulation are some of the biggest management challenges for broiler breeder farms.
Today’s breeder pullets...
Maintaining hatching egg quality through good hygiene and handling
The microbiological status of a hatching egg is highest immediately after the egg is laid. The objective, therefore, is to ensure that quality is...
Blackhead disease: development of molecular tests and an in vitro assay to identify reservoirs...
This research project developed diagnostic assays needed for advancing the understanding of blackhead disease. The article shows clearly how the disease most likely spreads...
Global Egg Nutrition expert group formed
The International Egg Nutrition Centre (IENC) has announced the formation of the ‘Global Egg Nutrition Expert Group’ which will focus on developing, collating and...
Phosphorus: how low can we go in broiler diets?
Phosphorus (P) is essential for all forms of life. Dietary P content either in excess of, or below requirements may adversely affect broiler performance....
Monitoring of IBV circulation and prevalence
Infectious bronchitis (IB) is one of the most common viral diseases in chicken production worldwide and IB virus (IBV) is considered the most contagious...
Probiotics as an alternative to antibiotics for treating lameness in broilers
The pathogenesis leading to a form of lameness known as bacterial chondronecrosis with osteomyelitis (BCO) appears to be initiated by mechanical microfracturing of susceptible...
Backyard poultry flocks Salmonella spp. seroprevalence
As backyard poultry grows as a hobby in the United States there is an increased worry that poultry will become infected with Salmonella spp....
Pirbright’s livestock coronavirus research
The Pirbright Institute is aware that misinformation regarding the Institute and its research is circulating on social media following an outbreak of a new...
Analysis of anti-Ascaridia galli antibody levels in egg yolk to detect parasite infection in...
In recent years, in response to consumer concerns regarding welfare of birds, there has been a move from caged to free-range production systems. This...
Ventum. Dutch design, American standard!
The Ventum is developed to make air inlet features and technologies available for American building and ventilation concepts. The dimensions of the Ventum are...
Managing the risk makes the difference in mycotoxin control
A webinar on the results of the 2017 harvest analyses in terms of mycotoxin contamination has been recently held. Two experts on the matter...
A multidisciplinary research approach on Avian Influenza in Italy
The Avian Influenza epidemic of 2016-2017 had been the largest in Europe in more than 10 years. The circulating virus was a Highly Pathogenic...
SPIDES, short periods of incubation during egg storage
Why SPIDES is so important in incubation? If hatching eggs are stored for more than a week before being set in an incubator their...
Overcoming challenges of antibiotic-free production
Antibiotic use once became a conventional, on-farm practice to prevent health issues and boost growth in poultry. Yet, public health concerns about rising bacteria...
Interview with Theo Hoen, Ceo of Vencomatic Group
By 2050, 10 billion people worldwide must be supplied with food. To achieve this, a sustainable food chain needs to be established. However, that's...
Dynamics and patterns of the egg industry in the Emerging Market Countries between 2007...
Part 1: The development of the laying hen inventories
Introduction
In four papers, the dynamics of egg production and egg
trade in the Emerging Market Countries (EMC)...
Short-term temperature training in the hatcher improves stress response in broiler chickens?
An alternative approach to improve functional traits alongside with the production efficiency of fast growing broiler chickens provides temperature training in the hatcher (PTT:...
Enumeration of Ascaridia Galli eggs in chicken excreta
Excreta counting techniques in eggs can provide valuable information for assessing flock infection levels, selecting nematode resistant chicken breeds and for determining anthelmintic efficacy.
Although...
Quality Control Audits of killed vaccination
Vaccination programs for breeders and egg layers include procedures with inactivated vaccines. Killed (inactivated) vaccines are used to prevent disease in the vaccinated bird...
Windrowing properly done
Windrowing litter between flocks has been used commercially since the 1980’s and continues to evolve to meet numerous production challenges. The goal is to...
ProHealth, new solutions for animal health and production sustainability
The ProHealth project is focused on understanding the multi-factorial dimension of animal pathologies linked to production and use this to develop, evaluate and disseminate effective control strategies to reduce impact.
The importance of minimum ventilation and how to calculate it
Providing birds with the correct house environment is key to unlocking the full genetic potential and performance of a flock. Poultry growers often focus...
Import of poultry meat and products from areas in Netherlands and Denmark suspended
The Centre for Food Safety (CFS) of the Food and Environmental Hygiene Department announced on November 4 that in view of notifications from the...
Vostermans Ventilation – specialist in the field of ventilation since 1952
Vostermans Ventilation B.V. develops, manufactures and distributes fans and control equipment for agricultural and industrial applications and is part of the group Vostermans Companies....
Protozoal management in turkeys
The two turkey protozoa that cause significant animal welfare and economic distress include various Eimeria species of coccidia and Histomonas meleagridis. For coccidia, oral...
An alternative method to fight Avian Influenza Virus
A recent project was completed at the University of Iowa, Iowa City, Iowa, in which researchers developed a mobile system that can inactivate Avian...
Brazil: considerable increase of broiler meat and egg production – 2nd part
Brazil is one of the main countries in the international broiler meat production and trade sectors. The country continues to show a considerable dynamics...
Syringes and accessories – more injection possibilities
Optimal injection up to the last animal is guaranteed when selecting a reliable and comfortable syringe. The re-usable Socorex self-refilling models offer a high...
Improvements in the Hendrix Genetics’ breeding and testing program
With the release of the new performance standards for Hendrix Genetics' laying hens, it is important to examine factors contributing to the genetic progress...
Practical views on global poultry nutrition – First part
The global supply of poultry products will need to double by 2050 if we are to meet the aspiration of all people to be...
Resources and tools to write a good biosecurity plan
Poultry
industries in the United States (U.S.) have been in a unique situation after
the 2014-2015 highly pathogenic avian influenza (HPAI) outbreak. Analysis and
epidemiology of the...
Diagnostic strategies for the control of avian Mycoplasmas
Mycoplasmas are bacteria without the cell wall which cause infections in poultry especially at respiratory and articular level.
They are the smallest single-celled organisms found...
Egg system supplier Moba continues to innovate and grow
Michiel Peters, Managing Director Moba highlights the strong company’s growth in all markets and the optimistic future predictions
Moba, the world's leading producer of high-quality...
Some common issues of the first week in brooding turkey poults
Turkey poults are very sensitive to environmental conditions and any uncomfortable situation very quickly leads to a problem and even sometimes a disaster. Any...
Roxell pan feeder system: the ultimate alternative to beak treatments
Jan Hoving from Zeewolde (NL) tested this Roxell solution at his rearing farm. For him, the decision to use Natural Beak Smoothing was a...
Light intensity and led lights
Light intensity can be measured in three ways: luminous intensity, luminous flux and luminous power. Led Lights are here analyzed.
Luminous flux is the total...
EuroTier and EnergyDecentral postponed to February 2021
New EuroTier exhibition dates: 9th to 12th February 2021 – The two leading international trade fairs will return with a comprehensive exhibition and accompanying...