Air cell up when setting eggs!

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It is important to pay attention to the orientation of the eggs when placing them on setter trays as this has quite an impact...

How can the poultry industry fight global warming while improving its bottom line?

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Global warming has become one of the most discussed topics in the last decade. Greta Thunberg, an almost unknown Swedish girl, became an international...

NIRS study on nutritional profiles of 100 soybean meal samples from USA and Brazil

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This paper compares the nutrient profile of soybean meal (SBM) samples from the USA and Brazil. Proximate analysis, total amino acids, standardized ileal digestibility...

Salmonella in British Poultry Remains Under Control, APHA Report Confirms

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The latest report from the UK’s Animal and Plant Health Agency (APHA) confirms that Salmonella prevalence in poultry across Great Britain remains low, reflecting...

Ventilation of poultry houses with outdoor access

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A primary goal in raising poultry is meeting the bird’s basic needs with regards to adequate temperature, air quality, food, water, light and protection...

Using sensor technology against feather pecking in laying hens

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In collaboration between Animal Breeding and Genomics (WUR), Breed4Food and the COST Action GroupHouseNet, a review paper was written on how sensor technologies can...

Feeding broilers of the future

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The only way to maintain production is to improve the understanding of precision nutrition so that producers can feed broilers with low or no...

Hatching for egg quality

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Hatching for egg quality implies caring of various factors. The age of the flock, number of storage days and incubation program are typically included...

Measurement of energy utilization in chickens

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Although corn prices have dropped from historic highs in the past years, energy continues to be one of the driving costs in poultry feeding....

The digital edition of Zootecnica – Poultry Magazine is now online

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The latest digital edition of Zootecnica – Poultry Magazine is now available to read online. This issue brings together technical articles, field experiences, and...

Raising broilers antibiotic-free

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Best management practices are a key component in raising chicken without antibiotic with more attention to details of production and biosecurity.

The European Poultry Meat Sector commits to develop a Sustainability Charter

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During the General Assembly of AVEC – The European Poultry Meat Association – members committed to develop a Sustainability Charter which will be published...

Falling feed prices drives growth of South Africa poultry industry

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South Africa's poultry industry is back onto a growth path driven mainly by the affordable feed prices and a resilient farming community that has...

PHOTOCATALYTIC GATE® – innovative technology for the protection of hatchery and farms against bacteria...

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The PHOTOCATALYTIC GATE is a unique and effective system for air and surface disinfection in livestock facilities. This technology has been thoroughly tested in...

Seminars highlighting innovations in broiler farming

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Two interesting specialist seminars for broiler farming were held on the 16th and 17th of November in Visbek and Hamm, Germany. The companies BEST3,...

VUELA, a ventilation solution that surpasses conventional systems

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TPI-Polytechniek, leading global innovator and provider in the field of ventilation components for the agricultural and industrial sectors, launched its latest innovation: the VUELA...

CARFED introduces a new live bird crate

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A new live bird crate by Carfed. The great experience regarding live bird hauling and knowledge of plastics over the years, the capacity in...

Influence of feed form and particle size on the performance and nutrient utilisation of...

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The present experiment was designed to examine the influence of feed form and particle size in maize-based diets on the performance and nutrient utilisation...

New board research initiative grant focused on animal welfare

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$110,000 in funding for a new research grant addressing animal welfare. The topic and request for proposal were selected by the USPOULTRY board of...

Integrated Microfluidic Device for rapid Avian Influenza virus capture

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Rapid detection of avian influenza virus (AIV) is highly desirable during outbreaks or routine AIV surveillance. In this project, the preliminary results in developing a...

Challenges in poultry feeding

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Poultry producers around the world continue to struggle with high production costs for poultry feeding, largely due to volatility in prices for basic feed...

Mexico, gut health improving feed additive improves yellow skin pigmentation in broilers fed AGP-free...

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A Trouw Nutrition research trial conducted in Mexico has shown that a gut health improving additive, (Presan®-FY), containing a synergistic blend of organic acids,...

VIV MEA 2025 concludes successfully with strong global attendance

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VIV MEA 2025 concluded its fifth edition with strong participation, reaffirming its role as a leading B2B platform for the feed-to-food industry in the...

Low protein diets downregulate hepatic enzymes

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Low protein diets have clear benefits for the poultry industry with regards to health, welfare and production. Dean et al., (2006) found that supplementing low...

Researchers develop method for making new types of vaccines

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USPOULTRY and the USPOULTRY Foundation announce the completion of a funded research project at the U.S. National Poultry Research Center, Southeast Poultry Research Laboratory in Athens,...

A new specialised turkey hatchery for Turkmenistan

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An interview with Mr. Maksat Ibragimov, Company Coordinator MAKSADA OKGUNLY, a hatchery in Turkemenistan. What you are constructing is more than a new turkey hatchery in...

Meta-analysis of genetic parameters of feed conversion and related traits in chickens

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The objective of this study was to estimate the impact of some factors on heritability estimates of body weight (BW), feed conversion ratio (FCR), feed intake (FI),...

EU-Brazil partnership for sustainable soy

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The third meeting since the signature of the Memorandum of Understanding on a Brazil-EU partnership for sustainable soy took place on 21 November 2018...

Innov’Space 2025 Awards Highlight Breakthroughs in Poultry and Livestock Innovation

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The 30th anniversary of Innov’Space at SPACE 2025 marked a record-setting year for innovation in livestock farming. Out of 108 applications, the jury of...

Testing day-old poults

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When poults are received at a farm from the hatchery they should be good quality poults; namely, free from physical defects, actively looking for...

Ideal amino acids and chicken gut disturbance

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There is considerable interest in the development of low protein diets with supplemental amino acids for broiler chickens due to economic, environmental and bird welfare advantages....

Interview with Dinah Nicholson, Global manager of Hatchery Development and Support at Aviagen

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Interview with Dinah Nicholson, Global Manager of Hatchery Development and Support at Aviagen, the world's leading poultry breeding company

Relationship between plumage and body condition in non-debeaked laying hens

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As result of the EU Council Directive 99/74/EC of 19 July 1999 laying down minimum standards for the protection of laying hens, the use...

Newcastle Disease returns to Spain: four outbreaks in Valencia

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Spain has lost its "Newcastle Disease-free" status following four confirmed outbreaks in the Llutxent municipality, Valencia province. The index case was detected on December...

The challenge of feeding modern broiler breeders

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Broiler breeders are expected to produce about 150 chicks in 40 weeks of production and even though it is commonly believed that selection for...

Early embryonic mortality

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At the moment an egg is laid, the embryo already consists of 30-60,000 cells. The death of some of them – for example under...

Aviagen Turkeys showcases the growth journey from poult to maturity

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Aviagen Turkeys Ltd has unveiled a fascinating new visual project that documents the complete growth and development of turkeys from hatch to 20 weeks...

Lasers prevent the spreading of the Avian Influenza virus

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Wageningen University released their research on a poultry farm that suffered visits from wild waterfowl, which are a source of Avian Influenza virus. The...

H&N celebrated 70 years of excellent performances worldwide

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To celebrate its 70-year success story and launch its new company logo, H&N gathered its distributors and customers in a two-day event in Bangkok. All these customers shared the same vision and experience: H&N layers are persistent and highly productive. Moreover they produce high quality eggs, meeting the demands of modern consumers.

How will the COVID-19 pandemic affect the livestock industry?

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It is difficult to make predictions when trying to assess how the coronavirus (COVID-19) will impact the livestock industry in the foreseeable future. Clearly, the...

Researchers use laser for broiler house enrichment

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USPOULTRY and the USPOULTRY Foundation announce the completion of a funded research project at Iowa State University in Ames, Iowa, in which researchers used...

Resources and tools to write a good biosecurity plan

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Poultry industries in the United States (U.S.) have been in a unique situation after the 2014-2015 highly pathogenic avian influenza (HPAI) outbreak. Analysis and...

Consequences of outdoor ranging on external and inter-nal health parameters of hens from different...

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Free-range layer pullets are typically reared indoors within Australia, but adult layers go outdoors which might cause poorer adaptation due to the mismatch between...

Spirulina platensis Algae, a novel poultry feed additive

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Identifying alternative replacements for soybean meal in a high quality and reasonable price is of importance in poultry production and physiological parameters. Spirulina platensis...

VICTAM and Animal Health and Nutrition, joint event in March 2020

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The launch of VICTAM and Animal Health and Nutrition Asia 2020 as a joint event combines under one roof the expertise of two show...

A multidisciplinary research approach on Avian Influenza in Italy

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The Avian Influenza epidemic of 2016-2017 had been the largest in Europe in more than 10 years. The circulating virus was a Highly Pathogenic...

Efficacy and economics of oral fluralaner for the treatment of northern fowl mites in...

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Once mites are observed in one area of the barn they tend to progressively spread to the whole barn and subsequently to the next...

Canada: egg production in a Supply Management system

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Laying hen husbandry and egg production in Canada are unique because of the Supply Management system which controls production volume, egg prices and egg...

Brazil welcomes 85 million Petersime Easter chicks

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During the Easter week, the first eggs were set in the new Petersime hatchery of Lar Cooperativa Agroindustrial in Brazil. It marks the official...

Increasing standardization in real-time PCR diagnostics

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How to use it with a modular system and its benefit to laboratory throughput. The IDEXX RealPCR™ real-time PCR reagents aim to provide a new...

Antioxidants in broiler breeder diets can affect offspring performance

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In a series of experiments, it was shown that antioxidants in broiler breeder diets can affect broiler performance trans-generationally. To study this, a polyphenol...

2019 IPPE – In the core of the poultry industry

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This year IPPE will offer the largest trade show floor in IPPE’s history, covering all three halls of the Georgia World Congress Center. “Ninety-eight...

Copper influences broilers’ performance and growth

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Copper (Cu) is an essential component involved in a wide variety of biochemical processes. It must be supplemented in the trace mineral premix as...

Algae products in organic poultry diets

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Algae, “the not so new kid on the block” has been used in both human and animal diets dating back centuries. There is a...

MPF: Where Poultry Meets

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Registration & Hotel Reservations Open November 8 for 2022 Midwest Poultry Federation Convention Registration and hotel reservations for attendees to the 2022 Midwest Poultry Federation -...

How Early Rearing Environments Shape Laying Hen Performance and Welfare

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Successful egg production in table-egg laying hens relies on proper caretaking during the lay phase, yet early rearing is also paramount to achieve performance...

SALES MANAGER JOB

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Primary Italian Company located in Lombardy, Northern Italy, manufacturing and exporting animal husbandry equipment is researching an area sales manager to implement its foreign...

FEFAC publishes Feed Sustainability Charter 2030 at XXIX Congress

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The Charter contains concrete feed sector actions at EU and national level featuring animal nutrition solutions that can help increase the sustainability of livestock...

SPACE 2021: a great edition for starting and meeting again

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The 35th edition of SPACE, inaugurating its new format, was held from 14 to 16 September, in person, at the Parc-Expo in Rennes, and...

Phosphorus: how low can we go in broiler diets?

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Phosphorus (P) is essential for all forms of life. Dietary P content either in excess of, or below requirements may adversely affect broiler performance....

Purdue University Extension’s Shell Egg Academy debuts website

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Shell Egg Academy (SEA), an educational opportunity for the egg industry from Purdue University Extension, is excited to announce a brand-new website. Visit www.shelleggacademy.org to...

Most significant animal health threats in Europe

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PROHEALTH, the largest European Commission-funded livestock agriculture research project ended up having identified the most common and costly animal health threats and potential solutions...

In memory of Daniel Binnie Pearson (1957-2021)

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It is with great sadness that we learned of the sudden and premature passing on the 6th of July 2021 of Daniel Pearson (Dan),...

Improving poultry products safety

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The research is part of the Association’s comprehensive research program encompassing all phases of poultry and egg production and processing. Dr. Hong Zhuang at...

Outlook of Nigeria’s poultry feed market

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Nigeria's poultry industry could be headed for improved performance after the government announced measures meant to boost domestic egg and poultry meat production as...

Ventilation in the setter – Which is the dominant element for ventilation control: CO2...

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Single-stage versus multi-stage During the past decades, single-stage incubation has gained popularity and eventually replaced multi-stage incubation as the dominant incubation method. This is not...

The dynamics of the Brazilian poultry industry – A review of the decade 2013–2023

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Brazil's poultry industry has undergone a remarkable development over the past decade. While the production of chicken meat and eggs has risen sharply, the...

Cobb leaders take on new roles

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The Cobb World Technical Support Team provides high-level expertise for customers about all aspects of the industry. Advising on topics ranging from parent stock...

Egg production in turkey breeding hens

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Traditionally, the turkey industry focuses on meat production rather than egg production. However, each turkey poult that is raised from meat production originated from...

Patterns of EU poultry trade – A 2016 status report

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In contrast to trade with shell eggs, which is dominated by the EU, the share of EU member countries in global poultry meat trade...

“Alta Tuscia” new laying hens farm in Italy

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MBE Breeding Equipment outfitted a new free-range farm, which has recently been inaugurated in Montefiascone, Italy A celebration event for the "Alta Tuscia" company, located...

How an automatic flushing system can reduce the use of antibiotics

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Consumers worldwide start to worry about the use of antibiotics in livestock production and their effect on human health. Antibiotic-free chicken is increasingly becoming...

Laying hen nutrition for optimizing egg production and quality

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Hen nutrition is important; during the initial period of pullet rearing (<45 days of age), small particle size obtained by grinding of main cereals...

A New Era of Veterinary Oversight: An Update

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In June of 2015 The Food and Drug Administration announced their final rule on Veterinary Feed Directives. This rule is intended to improve how...

Whole Genome Sequencing

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Free Whole Genome Sequencing webinar series, launching Jan. 23. Whole Genome Sequencing is an increasingly valuable tool for the poultry and other industries, with an...

Research Rules Out Possible Kinky Back Prevention

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USPOULTRY and the USPOULTRY Foundation announce the completion of a funded research project at North Carolina State University in Raleigh, N.C., in which researchers...

Development of Multilocus sequence typing (MLST) for Mycoplasma gallisepticum

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Mycoplasma gallisepticum (MG) is the most pathogenic avian mycoplasma species. It affects commercial, non-commercial poultry and wild birds. Current MG sequence typing methods rely...

Agritech, a big party for the 30th Anniversary

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A big party recently saw 120 guests from all over the world joining together to celebrate the anniversary of Agritech, the silos manufacturing company. Held...

IPWA Launches Welfarelab2050 at IPPE

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ATLANTA, GA — The International Poultry Welfare Alliance (IPWA) will launch WelfareLab, a new multi-stage global initiative designed to align poultry welfare science, policy,...

How to minimize peracetic acid exposure in poultry plants

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Peracetic acid has been used increasingly in the food and medical industries as a disinfectant, and its use in poultry processing has further enhanced...

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Should the US rethink its avian influenza policy?

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➤ Tom Tabler, Professor and Extension Poultry Specialist, Department of Animal Science, University of Tennessee Institute of Agriculture  ➤ Tanner Thornton, Graduate Research Assistant, Department...