Daniel Gomes joined Hubbard as Asia Business Manager

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Asia – Hubbard is pleased to announce that Daniel Gomes has been appointed as Asia Business Manager. Daniel is based in Bangkok and reports...

Collaborative regulatory approach can reduce antibiotic use in animal production

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As global concern about the human health threat posed by antimicrobial resistance continues rises, governments continue to introduce legislation to curb antibiotic use in...

Master Good Group chooses CODAF systems

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Master Good Group of Hungary chose CODAF’s poultry automatic feeding systems.

Dynamics and patterns of the egg industry in the Emerging Market Countries between 2007...

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Part 1: The development of the laying hen inventories Introduction In four papers, the dynamics of egg production and egg trade in the Emerging Market Countries (EMC)...

Low protein diets in broilers

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Some recent research at the Arkansas Agriculture Experiment Station Poultry Research Farm has been focused on low protein diets in broilers. Many nutritionists rely...

England Extends Mandatory Housing Order for All Poultry from 6 November

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The UK Department for Environment, Food and Rural Affairs (Defra) has announced that mandatory housing measures to protect poultry and other captive birds from...

Understanding resistance to different Infectious Bronchitis virus genotypes

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In previous experiments, we have challenged major histocompatibility complex (MHC) congenic chicken lines available at UC Davis with an infectious bronchitis virus (IBV) M41...

Effects of corticosterone injection at embryonic day eleven on broiler growth and tonic immobility

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Elevated corticosterone in ovo can have significant lasting impacts in avian species, including poultry. Stress in broiler breeder hens can lead to elevated corticosterone...

EU egg prices continue upward trend in week 8

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The average EU price for Class A eggs reached €293.49 per 100 kg in week 8 of 2026, according to the latest weekly report...

Automated assessment of health and welfare in commercial broiler chicken flocks using optical flow

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Assessing the health and welfare of growing broiler chickens is mainly done post mortem, using measures taken at the slaughter plant (% birds with...

Broilers perform better with intermittent lighting programs

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Roles of certain parts of the digestive tract of chickens seems to have been lost with the evolution of time and commercial practices. Gizzards...

Eu recognizes Brazil as bird flu free—exports scheduled to resume

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The European Union officially acknowledged Brazil as free from avian influenza, clearing the way for the phased resumption of Brazilian chicken meat exports. This...

SPACE 2020: an adapted edition to the context

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For its 34th edition, from September 15 to 18, SPACE 2020 was held in an unprecedented and essentially digital version. The Show could not...

FAO Global Dialogue in Brazil Puts Avian Influenza at the Top of the Agend

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The Food and Agriculture Organization of the United Nations (FAO), together with the Brazilian Ministry of Agriculture and Livestock, hosted the first global multi-sector...

Munters helps feeding the world

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Food. No matter what religion, status or nationality you belong to, the primary need for each human being on this planet is to have...

The potential of perinatal nutrition

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Based on Darwin’s theory of adaptive evolution and Mendel’s fundamental laws of heritability, breeding and genetic selection for increased growth rate and meat yield...

Towards practical methods for assessing ILTV vaccine take

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In response to ILTV outbreaks, live vaccines are typically administered at 7-14 days of age in drinking water via nipple drinkers which may not...

Poultry litter pasteurisation

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Heaping of used poultry litter reliably induces significant elevations in temperature due to the actions of variety of aerobic bacteria and fungi. Temperatures typically...

Dermanyssus gallinae – Growers underline the numerous attempts to counter the most infamous plague...

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Dermanyssus gallinae (poultry red mite) is counted amongst the major pitfalls, if not the largest, of the poultry industry worldwide. In addition to causing...

A review of novel biological alternatives to antibiotic therapies in poultry

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As poultry producers in Australia continue to limit antibiotic use, increasing numbers of alternative therapies and chemical biosecurity products are being used to overcome...

Improving feeding efficiency with innovating products

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At Trouw Nutrition they have focused their innovation in the poultry business on finding new ways of achieving improved feeding efficiency and enhanced performance...

Biosecurity – practical tips to minimize the human risk of contamination

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All poultry operations are under a constant threat from the ever-present enemy of disease and infection. It is imperative in all operations that we...

Is biosecurity a driver for improved poultry performance? Experiences from a field trial

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Maintaining strict biosecurity is vital in poultry farming, with cleaning and disinfection (C&D) serving as a cornerstone for flock health and performance. On-field evidences...

Macroscopic lesion scoring correlates with gut morphology changes in a newly developed dysbacteriosis model

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Conventional broilers often experience intestinal problems between 20 and 30 days of age, caused by a microbial imbalance in the gut, which is referred...

Influence of feed form and particle size on the performance and nutrient utilisation of...

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The present experiment was designed to examine the influence of feed form and particle size in maize-based diets on the performance and nutrient utilisation...

Short-term temperature training in the hatcher improves stress response in broiler chickens?

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An alternative approach to improve functional traits alongside with the production efficiency of fast growing broiler chickens provides temperature training in the hatcher (PTT:...

Global poultry meat supply and trade

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Last May, the International Poultry Council hosted a series of interesting webinars on ‘Resilience and Leadership in the International Poultry Supply Chain’ offering a...

Researchers examine the role of APEC in turkey cellulitis

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USPOULTRY and the USPOULTRY Foundation announce the completion of a funded research project at the University of Georgia in Athens, Georgia, in which researchers...

Management of external and internal parasites of outdoor poultry flocks

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Poultry for meat and eggs, which is certified organic has to be raised in compliance with USDA organic regulations. These regulations address various areas...

VIV Africa 2024 Concludes in Kigali with Record Numbers and Industry Engagement

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VIV Africa 2024 has officially come to an end after three dynamic days of connecting agricultural, poultry, and dairy professionals from across the continent...

Reducing production costs and securing profitability, the challenges for European farmers

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The April 2018 “Chart of the Month” published by DLG-Agrifuture Insights, the German Agriculture Society’s knowledge brand and platform for international trend analysis in...

Probiotics as an alternative to antibiotics for treating lameness in broilers

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The pathogenesis leading to a form of lameness known as bacterial chondronecrosis with osteomyelitis (BCO) appears to be initiated by mechanical microfracturing of susceptible...

Re-stored turkey eggs outperform untreated eggs stored for 8 to 15 days by 7%

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By using heat treatment during storage up to 14 days, as part of your standard hatchery practice, it is possible to gain up to...

Joint Venture between Giordano Poultry Plast S.p.A. and SANOVO TECHNOLOGY GROUP

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After several months of active contacts, the Giordano family accepted the request received from the Danish industrial group SANOVO TECHNOLOGY GROUP, world leader in...

AVEC General Assembly in Copenhagen: Europe’s Poultry Sector Demands Fair Trade, Simpler Rules and...

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AVEC, the Association of Poultry Processors and Poultry Trade in the EU, concluded its 67th General Assembly last week in Copenhagen, hosted by the...

Do vaccination interventions have effects?

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A study on how poultry vaccination interventions can change smallholder farmer knowledge, attitudes, and practice in villages in Kenya and Tanzania has been completed...

Ovoset Pro: A gentle workhorse

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Tony Norris and his wife Susan started Norris Farms, a broiler breeder egg farm, 12 years ago near Swansea, South Carolina. Norris Farms consists...

Fieragricola 2020: an in-depth insight into the Italian agro-livestock industry

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In 2020, Fieragricola will strengthen the areas of animal husbandry and agricultural mechanization thanks to the expansion of its exhibition area; the fair will...

The role of poultry vaccination in reducing risk of exposures to the H7N9 Avian...

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The nationwide H7N9 Avian Influenza vaccination program launched by the Ministry of Agriculture (MoA) of China in September 2017 has had the desired effect,...

Frontiers in human and veterinary antibody discovery

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The Pirbright Institute hosted the inaugural Comparative Veterinary Immunology Group (CVIG) meeting Frontiers in Human and Veterinary Antibody discovery on 26 and 27 November,...

Fertile or not?

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Fertilisation and a fertile egg marks the beginning of a new life but is by no means a guarantee of a long life, as...

SPACE 2021: a great edition for starting and meeting again

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The 35th edition of SPACE, inaugurating its new format, was held from 14 to 16 September, in person, at the Parc-Expo in Rennes, and...

A brand new system for duck and turkey egg transportation

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Following the very successful EggsCargoSystem® for chicken eggs, GI-OVO has now also developed the EggsCargoSystem XL.  The XL system is specially designed for the transport...

Perch usage in laying hens

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Modern poultry farming is seeing a significant shift towards higher welfare standards. This is due to the demand of the public for welfare-friendly products...

The effect of on-range insect feeding on range usage of free range laying hens

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In Australia, on-range feeding of free-range laying hens can be frequently observed and is especially common in mobile sheds. While the biosecurity risk of...

The USA on their way to cage-free egg production

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The Red River Valley Egg Farm in Bogata, Texas The cage-free discussion in retrospect The discussion about abandoning conventional cages in laying hen husbandry gained in...

The challenging world of a primary breeder, matching genetic programs to market requirements

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It is Hubbard’s genetic commitment to offer a wide range of products ranging from conventional cost-efficient broilers to slow(er) growing Premium chickens. It is...

VICTAM and Animal Health and Nutrition, joint event in March 2020

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The launch of VICTAM and Animal Health and Nutrition Asia 2020 as a joint event combines under one roof the expertise of two show...

Partially slotted flooring systems for market toms – What are the possibilities?

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Avian influenza virus is stable longer in moist and cool conditions. Depending on seasonal and production conditions barn air and litter (bedding) moisture can...

VDL AGROTECH launches Windstreek

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Last year the Dutch government awarded the design which made it possible for farmer Robert Nijkamp to realize the first Windstreek broiler house and the first flock was set-up.

Effect of two different fibre sources on growth and immune function in grower layer-pullets

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This study was conducted to evaluate the effect of two different fibre sources on pullet growth, gut immune tissue, and lymphocyte proliferation of strain...

VIV MEA postponed to 22–24 November 2021

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The international event VIV MEA which was planned in Abu Dhabi for August 31–2 September 2020 is postponed to 22–24 November 2021. COVID-19 is disrupting the business...

Foodborne pathogens in poultry production

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Foodborne pathogens continue as a considerable threat to public health. Intensification of livestock production, especially poultry, facilitates diseases transmission by increasing population size and...

Patterns of EU poultry meat production and consumption – A 2016 status report

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Poultry meat has been the fastest growing agricultural commodity over the past decades. This is mainly a result of the high absolute and relative...

GIORDANO POULTRY PLAST SPA: new coop OPEN PIEDMONT

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Starting from November 2017, Giordano Poultry Plast is launching a brand new model within its animal transport coop range: the Piedmont Open (see picture...

Spotty Liver Disease in cage-free brown laying hens

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Missouri has a large amount of egg production that uses alternative housing methods such as cage-free farming. The development of the alternative systems began...

Intracare opens its doors for customers

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More than 40 different nationalities visited the Intracare production plant of Intracare in The Netherlands. On June 19th, over 150 people from 40 different countries...

Avian Influenza: EU on alert for new outbreaks

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EU countries are being urged to step up surveillance and biosecurity measures to guard against possible new outbreaks of avian influenza this year. The warning...

Phosphorus: how low can we go in broiler diets?

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Phosphorus (P) is essential for all forms of life. Dietary P content either in excess of, or below requirements may adversely affect broiler performance....

Laying hen nutrition for optimizing egg production and quality

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Hen nutrition is important; during the initial period of pullet rearing (<45 days of age), small particle size obtained by grinding of main cereals...

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Should the US rethink its avian influenza policy?

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➤ Tom Tabler, Professor and Extension Poultry Specialist, Department of Animal Science, University of Tennessee Institute of Agriculture  ➤ Tanner Thornton, Graduate Research Assistant, Department...