Investigation of nutritional diseases at the veterinary diagnostic lab
Here below the role the veterinary diagnostic laboratory can play in helping to confirm nutritional diseases in a flock has been described. Regardless issues...
Insight into VIV Europe 2018
VIV Europe takes place from 20 to 22 June at Jaarbeurs-Utrecht, the exhibition complex located in the heart of the Netherlands. At the next 2018...
VDL takes over Jansen Poultry Equipment
VDL Groep strengthens its position in the agricultural sector. The industrial family business with its head office in Eindhoven has taken over Jansen Poultry...
Targeted approaches to achieving good litter quality
Turkeys spend their life in close contact with litter material. The aim is to establish and maintain good, dry litter conditions and an environment...
Reducing the environmental impact of egg production via breeding and alternative diet
Egg production has an important role in the global production of food. For decades, we have successfully selected laying hens that efficiently produce animal...
Master Good Group chooses CODAF systems
Master Good Group of Hungary chose CODAF’s poultry automatic feeding systems.
Graded levels of stocking density for turkey toms raised to 16 weeks of age
Stocking density can be one of the most important drivers of economic return; however it can greatly influence bird performance, health, and welfare. In...
14th International Feed Regulators Meeting
The 14th annual International Feed Regulators Meeting (IFRM) organized by the International Feed Industry Federation (IFIF) in cooperation with the Food and Agriculture Organization...
Arion Fasoli, quality equipment for the poultry sector
Arion Fasoli is a family company, specializing in the production of poultry farming equipment. The company has always been characterized by a philosophy that...
Agrotop to build Georgia’s largest food production and processing plant for Chirina
The new production facility is the latest addition to the Chirina vertical integration project, which produced 24,000 tons live weight annually.
Agrotop, a leading global...
Performance, intestinal morphology and antioxidant status of broilers fed o-regano essential oil or an...
In this study, the effect of an oregano essential oil, or a blend of formic and propionic acids and essential oil on mineral carriers,...
Brazil and USA: competition on the global chicken meat market
In 2017, the author published two papers on the dynamics of Brazil´s chicken meat production and trade, using data until 2015. In the meantime,...
Spent hens: Can we improve their welfare?
The aim of this study was to observe the improvement in welfare indicators of spent hens kept in three different housing systems.
Sixteen Isa...
Pathogenesis of egg infections by salmonella – Second Part
Early protection has been demonstrated after primary live vaccine administration early post-hatch but this effect is serotype-specific, while cross-protection between some serotypes has been...
Interview with Jacco Wagelaar, Managing Director of Twinpack Special Products for the global egg...
Jacco Wagelaar, the Twinpack Managing Director launched a new Twinpack separate business in January 2016, named Twinpack Special Product. The new-born company deals with special packaging systems for the global egg industry.
Research examines alternative feeding programs and photostimulation periods for broiler breeders
USPOULTRY and the USPOULTRY Foundation announce the completion of a funded research project at the University of Georgia in Athens, Georgia, in which researchers...
Axel Aguayo joins Hubbard as Technical Sales Manager Spain & Portugal
EMEA – Hubbard is pleased to announce the appointment of Axel Aguayo as Technical Sales Manager for Spain and Portugal. Axel is based in...
Relationship between plumage and body condition in non-debeaked laying hens
As result of the EU Council Directive 99/74/EC of 19 July 1999 laying down minimum standards for the protection of laying hens, the use...
The dynamics of global meat production. An analysis of the period from 2000 to...
Global meat production increased by almost 270 million mt1, or 268% between 1970 and 2023. Examining the development by meat type reveals that the...
Phytic acid reduction in canola and camelina meals
Canola and camelina meals have been identified as alternative plant protein sources in place of soybean meal for animal feeding. The use of these...
Linear Epitope Mapping of B-cell responses following immunization with Avian Reovirus S1133
Avian reovirus is a causative agents of tenosynovitis and viral arthritis. Commercially available reovirus vaccines do not protect against challenge with emerging variants associated...
Incubation temperatures influence muscle growth and energy in broiler embryos
In ovo embryogenesis in broiler can be modulated by alteration of external factors, like the incubation temperatures, as shown in several publications.
Embryonic myogenesis in...
The Hubbard M22
Hubbard offering a new highly competitive Male, the Hubbard M22.
USPOULTRY accepting research pre-proposals
TUCKER, Ga. – March 17, 2026 – USPOULTRY and the USPOULTRY Foundation are inviting colleges, universities and research facilities to submit research pre-proposals by...
Advantages and disadvantages of Coccidiosis control programs in poultry
Coccidiosis is a protozoan economic disease of poultry, in which around 80% of losses are due to mortality, reduced weight gain, inefficient feed conversion,...
Selection for persistency and profitability in layers
Prof. Dr. Rudolf Preisinger, Chief Technical Officer at the EW Group, held a presentation on the selection of Lohmann’s layer lines for the traits...
Early embryonic mortality
At the moment an egg is laid, the embryo already consists of 30-60,000 cells. The death of some of them – for example under...
Improving customer service and the use of technology to stay competitive in the food...
The need to grow and keep customers is dominating the agenda of consumer and retail executives around the world.
Thirty-three percent of the 526 consumer...
Dietary non-phytate phosphorus levels for laying hens in the last phase of lay
The phosphorus (P) requirement of laying hens is an area of on-going debate and it is a factor that contributes to hen performance and...
Optimum solutions for increasing hatchery efficiency
ZOOTECNICA INTERNATIONAL interviewed Mr Rudy Verhelst, Product Manager at Petersime N.V., - the world leading supplier of incubators, hatchery equipment, project services and turnkey hatcheries -, speaking about the Belgian company, its latest improvements and optimum solutions for increasing hatchery efficiency.
How to automate food safety in the poultry industry?
Where automation replaces human labor, food production is safer.
Food safety is rightly a key issue in today’s poultry industry. Everyone wants to eat food,...
The effect of hot and cold hatcher temperature profiles on hatchability and chick quality
An eggshell temperature of 100°F (37.8°C) is widely accepted as optimal for embryonic development from the start of incubation up until transfer time. Eggshell...
Taking portioning to a new era, Marel I-Cut 122 dual-lane high-speed portion cutter for...
I-Cut 122 Portion Cutter by Marel combines the highest levels of accuracy, throughput and reliability with new, innovative software.
The dual-lane I-Cut 122 has been...
Poultry injections – selection of the adequate syringes
Injection syringes are common tools in poultry farms, where all know about the importance of protecting animal health to avoid potential economic consequences in...
Reducing stress during broiler catching: a practical welfare package with real benefits
The catching phase in broiler production is one of the most critical—and stressful—moments for birds. How this process is managed can make a major...
VIETSTOCK 2025: : the premier platform for livestock innovation & collaboration
Vietstock Expo & Forum - The most anticipated livestock event in Vietnam will take place from 8–10 October 2025 at the Saigon Exhibition and...
Benefits of non-synthetic, natural oregano essential oil in pullet rearing
Feeding oregano essential oil to pullets during rearing can help to improve flock uniformity, reproductive fitness and feed efficiency, according to research undertaken at...
Belgium orders poultry indoors as bird flu resurgence sweeps across Europe and beyond
Belgian authorities have ordered all poultry to be kept indoors starting Thursday, following the detection of new H5N1 avian influenza outbreaks, as Europe and...
Welfare and cost benefits through automated grading and vaccination
Evaluation of working time requirements of different grading and vaccination processes.
One of the most important measures for the quality of poultry breeding stock is...
Pas Reform starts celebrating 100 years in the hatchery business
Pas Reform employees across the world came together for a special 100th anniversary celebration – the first in a series of events that will...
Alternative housing system’s impact on feeding pullets and layers
In order to satisfy consumer demands for their food to be produced a more “humane” manner the retail outlets are pushing the egg industry...
New egg products hit the shelves in 2019
Eggs and egg products are tasty, versatile and packed with protein; qualities not lost on product formulators who used this ubiquitous ingredient in innovative...
Hy-Line Distributor opens world’s largest layer hatchery
Hy-Line International, the world leader in layer poultry genetics, recently commemorated the grand opening of the world’s largest layer hatchery by Huayu Agricultural Technology...
Metabolic differences in the blood of chick embryos
A study was conducted in order to investigate metabolic differences in the blood of chick embryos and post-hatch chicks from two egg sizes and...
Trade tensions continue
Reports from South America indicate a robust harvest that will start in just a few weeks. A wild card is the trade tensions between...
Development of Multilocus sequence typing (MLST) for Mycoplasma gallisepticum
Mycoplasma gallisepticum (MG) is the most pathogenic avian mycoplasma species. It affects commercial, non-commercial poultry and wild birds. Current MG sequence typing methods rely...
FEFAC response to farm-to-fork and biodiversity strategies
FEFAC welcomes the EU Commission’s willingness to strengthen food security at both global and EU level and the resilience of EU agriculture and food...
Meat and Poultry Industry Russia & VIV 2020 Exhibition and Summit postponed
Meat and Poultry Industry Russia & VIV 2020 management team has decided to postpone the exhibition to October 2020 due to the Situation Report...
Warm weather ventilation management
A poultry house ventilation system is arguably the most important management tool for a farm manager to use. As the birds grow and climates...
The path to 100-week layers
New research, funded by the Canadian Poultry Research Council, seeks to maintain hen health through longer lay cycle.
For laying hens, strong bones and good...
Clinical coccidiosis in broilers with concurrent infection of Eimeria maxima and Eimeria praecox
Coccidiosis is a complex disease in chickens caused by protozoan parasites in the genus Eimeria. As Eimeria species are ubiquitous in poultry facilities, coccidiosis...
2016 Eurotier Preview
EuroTier is the indispensable and international platform for livestock professionals and expects 2,500 exhibitors from more than 50 countries. Some 2,400 exhibitors have already...
Patterns and dynamics of the egg industry in Japan
Egg production is stagnating
In contrast to the considerable dynamics of the egg industry in China and India, egg production in Japan has remained almost...
Hubbard invests R$ 60 million to increase its production in Brazil
Campinas, SP, Brazil – Responding to growing demand from poultry producers, Hubbard®, an international broiler breeding company, has announced a strategic investment of R$...
Welfare indicators for hens and chickens
The evaluation of animal welfare in poultry farms requires a multidimensional approach that encompasses resource-, management-, and animal-based indicators. This combined approach allows for...
Joint Venture between Giordano Poultry Plast S.p.A. and SANOVO TECHNOLOGY GROUP
After several months of active contacts, the Giordano family accepted the request received from the Danish industrial group SANOVO TECHNOLOGY GROUP, world leader in...
Raising turkeys without antibiotics
Alternative management – paying attention to detail and supportive care strategies can be utilized to produce turkeys without antibiotics in this new era.
Dr. Steven...
Sedima – A modern greenfield project with a high level of automation in Senegal
With its large integrated poultry enterprise, the long established Senegalese company Sedima is well-known for its modern and ambitious approach to the business. It...
Achieving good welfare outcomes for broiler breeders begins at placement
Brooding is the critical early stage of a chicken’s life, typically covering the first few weeks after hatching. During this time, chicks are highly...
Limiting embryonic overheating during incubation
Embryonic overheating can represent an issue for incubators. For many things in life, a change in temperature of +0.5°C is hardly noticeable. However, for...
Aviagen slower-growing breeds get seal of approval from key European welfare schemes
Europe is experiencing an increase in demand for slower-growing breeds. The momentum of this poultry market sector is likely to follow on an upward...
Seminars highlighting innovations in broiler farming
Two interesting specialist seminars for broiler farming were held on the 16th and 17th of November in Visbek and Hamm, Germany. The companies BEST3,...
Ukrainian egg exports surge in 2025 amid strong EU demand
Ukrainian egg exports recorded a sharp increase in 2025, reaching levels not seen before, according to data released by the Union of Poultry Farmers...
Saving money and time by doubling injection productivity – with no compromise
At a time when several new cases of highly pathogenic Avian Influenza are being reported in poultry all over Europe, one needs to focus...
EU Poultry Market in 2024: Production Rebound, Stable Imports, and Export Growth Amid Ongoing...
The European poultry sector demonstrated a strong performance in 2024, marking a significant recovery in production and a steady growth in trade, despite persistent...
Fourth ai epidemic in the USA in the past decade – The epidemic in...
In the last ten years, the poultry industry in the USA has been hit by four devastating outbreaks of avian influenza. This article focuses...
The benefits of digitization and data sharing
Data as a method of payment for better advice? According to Daniel Proetel, The Big Dutchman product manager for innovative software solutions, this concept...
In memory of Jim Hunnable
Jim Hunnable, born in May 1947 in Braintree (Essex), started his career in the poultry business at the age of 15 in 1962 as...
On-farm control of campylobacter
Campylobacteriosis, primarily caused by the consumption of contaminated chicken products, accounts for the majority of food poisoning cases in Europe and many other developed...
Get the most from your diagnostic laboratory.
A field perspective.
You notice the
mortality is up this morning in one of your brooder houses. Your first thought
might be “better take some birds to...
The new issue of Zootecnica – Poultry Magazine is now online!
Discover the latest updates, technical content, and market insights from the global poultry sector.
In this issue:
Company Focus – Aviagen Turkeys opens its doors: a...
Using sunflower meal in broilers with the addition of a carbohydrase complex
Sunflower seeds are extensively grown for oil production for human consumption. Therefore, a great amount of sunflower meal becomes available for use in feed...
The dynamics of global poultry meat trade between 2006 and 2016 at continent and...
In two papers the dynamics of global poultry meat trade will be analysed in detail: in this first article the dynamics at the continental...
How to improve indoor air quality in poultry housing
USPOULTRY and the USPOULTRY Foundation announce the completion of a funded research project at Iowa State University in Ames, Iowa, in which researchers provided...
The new Meyn Automatic feet selection system
The Meyn Footpad Inspection System provides a fully automatic feet selection process complete with camera and product sensing equipment, and now complemented by the...
Innov’Space 2025 Awards Highlight Breakthroughs in Poultry and Livestock Innovation
The 30th anniversary of Innov’Space at SPACE 2025 marked a record-setting year for innovation in livestock farming. Out of 108 applications, the jury of...
Compound feed production in 2021 is expected to slightly decrease
2021 EU compound feed production has been affected by the spread of animal diseases and the continuing Global grain market rally.
EU 27 compound feed...
Resources and tools to write a good biosecurity plan
Poultry industries in the United States (U.S.) have been in a unique situation after the 2014-2015 highly pathogenic avian influenza (HPAI) outbreak. Analysis and...
Essential oils – Opportunities to improve food safety in organic poultry production and processing.
Organic poultry – A growing sector with challenges
Poultry is the most widely available organic meat in the U.S. and predicted to have increased consumer...
Interview with Mr Albert Jansen Jansen Poultry Equipment
During a recent visit to the company headquarters in Barneveld, The Netherlands, Zootecnica International had the opportunity to meet Mr Albert Jansen, the founder...