Aviagen SAU hosts webinar exploring impact of COVID-19 on Poultry Business
On April 24, Aviagen® SAU hosted a webinar designed to update its customers in Spain, Portugal and Morocco on the impact of the current...
Seeking sustainability in the poultry industry
Becoming sustainable is a must for long-term viability and profitability, and the poultry industry has to meet the needs of the industry, consumers, and...
Moba taking responsibility
Moba has announced that it will be canceling all exhibitions for 2020. In these uncertain times, where there is no assurance when the COVID-19...
Six questions about high-volume chicken fillet portioning
Modern technology and software bring an infinite number of cutting options.
The huge volumes of chicken fillet needed to satisfy global demand go way beyond...
Meat and Poultry Industry Russia & VIV exhibition postponed to May 25-27, 2021
COVID-19 is disrupting the business around the world and in Russia much longer than predicted. While there is uncertainty about the re-activation of international...
Additivity of ileal amino acid values of sorghum with different protein sources
Sorghum is used widely in Australian poultry diets, primarily as an energy component. It is usually fed in diets that contain wheat but may...
Low protein diets downregulate hepatic enzymes
Low protein diets have clear benefits for the poultry industry with regards to health, welfare and production.
Dean et al., (2006) found that supplementing low...
The benefits of nipple drinker catch trays
USPOULTRY and the USPOULTRY Foundation announced the completion of a funded research project at the University of Georgia in Athens, Georgia, in which researchers...
Prevalence and antimicrobial resistance of thermophylic Campylobacters in poultry
Campylobacter spp. is a leading cause of foodborne diarrhea. The most common source of infection is contaminated food, mainly poultry meat.
The uncontrolled use of...
FAO highlights contribution of animal source foods to healthy diets
FAO’s Committee on Agriculture requested a comprehensive, science- and evidence-based global assessment of the contribution of livestock to food security, sustainable food systems, nutrition...
SPACE 2020: an adapted edition to the context
For its 34th edition, from September 15 to 18, SPACE 2020 was held in an unprecedented and essentially digital version. The Show could not...
Visit AZA INTERNATIONAL at VIV Europe 2018 in Utrecht
The Aza International company was founded in the late ‘50s and has always been recognized as a leader in the production of equipment for...
Evaluation of anti-inflammatory capacities of bacillus-based probiotics using an in vitro intestinal cell model
With the evolution of genetic potential of modern broilers, transforming the large feed intake into protein deposition is a real challenge for the digestive...
How does your turkey grow?
Predicting how a turkey flock might grow under different nutritional and environmental conditions is a question of interest to everyone involved in turkey production...
Pirbright research to boost vaccine production
Scientists at the Pirbright Institute have received money, which will enable research into boosting vaccine yields by up to ten fold. The funding was...
The future is looking bright – Internship program advances Cobb efforts to support the...
The 2020 summer internship program for Cobb wrapped up this month, but the knowledge, memories, and experiences that have been shared will live on...
Cleaning and disinfection as strategic tools for avian production
Biosecurity, defined as all measures taken to prevent both the introduction and the spread of infectious agents on the farm, is of key importance...
Phytic acid reduction in canola and camelina meals
Canola and camelina meals have been identified as alternative plant protein sources in place of soybean meal for animal feeding. The use of these...
A shot of sunshine provided via the drinking water
Broiler chickens grow bigger and fastercompared to a decade ago and the layingrates of layer hens have increased by20%. To prevent musculoskeletal and eggshell...
VIV Europe is coming back full-power. Visitors registration now open!
The road is heading towards the leading feed to food event in 2022, May 31 – June 2.
VIV Europe will be the first animal...
Biological control of Salmonella in the poultry industry: a European perspective
Salmonella remains one of the most important foodborne bacterial pathogens worldwide, and is frequently linked with the consumption of contaminated poultry meat and eggs....
Claudio Ambrogio shares insights on slower-growing market in Europe
As Aviagen’s Business Manager for the Rowan Range® in Europe, Claudio Ambrogio is tasked with developing and coordinating sales, marketing and production strategies for...
AGRIVOL chooses Breedaza
AGRIVOL, a fifty-year-old company specializing in poultry breeding, have several turkey and breeder farms in Bergamo, Brescia and Cremona provinces and choosed Breedaza in...
CFAP 2 includes turkey in pandemic assistance funding
The Minnesota Turkey Growers Association (MTGA) is grateful to announce turkey farmers now qualify for the Coronavirus Food Assistance Program 2 (CFAP2) for losses...
Expanding poultry processor commits to sustainability and robotics
Avicarvil is a leading poultry producer, processor and retailer in Romania with an annual farming and processing capacity of over 30 million chickens/year. The...
Origin of feed ingredients in Dutch compound feeds
Wageningen University and Research (WUR) studied the origin of protein-rich feed ingredients, which in 2018 were applied in Dutch compound feeds. 65% of proteins...
Detection of antibodies against Chlamydia species in chicken serum
Avian chlamydiosis is a bacterial infection caused by Chlamydia bacteria. The currently available tests distinguish Chlamydia species based on genetic material. Researchers from Wageningen...
SPACE: the key livestock event of 2021
SPACE 2021 will take place from Tuesday 14 to Thursday 16 September, at the Rennes Exhibition Center, in France. The program of this 35th edition...
Effects of yeast and its derivatives on meat yield
The present experiment was designed to determine the effects of yeast and its derivatives on meat yield and hematological indices of broiler chickens challenged...
Management best practices: small details can have the big-gest impact
Raising turkeys is equal parts science and art. It involves precise measurement of various factors throughout the life of the flock. It also requires...
Gaining a better understanding of incubation in a hatchery
The contemporary hatchery is a complex installation. The core part is the incubators, supported by the devices that facilitate their function and auxiliary machines...
Avian Influenza, featured topic at the 2024 Latin American Poultry Summit
The theme, “A Look at Avian Influenza to Prevent Its Spread and Recover from the Damages It Caused,” will be explored through a robust...
RoboBatcher robotic packing of chicken tenders
Until now, in those markets where chicken tenders (aka tenderloins or inner fillets) are sold on trays for supermarkets, these packs have been put...
LEAP launches guidelines on the environmental performance of feed additives
IFIF is pleased to announce the official release of the LEAP guidelines on the environmental performance of feed additives in livestock supply chains, which were ...
Effect of graded levels of supplementary phytase in diets with and without rapeseed meal...
Application of dietary enzymes, including phytase, protease, and carbohydrases, alone or in combination, to facilitate phosphorus, protein, and energy utilization is a common approach...
EuroTier 2022 with guiding theme “Transforming Animal Farming”
Next EuroTier and EnergyDecentral trade fairs will be held from 15 to 18 November 2022 in Hanover.
The next EuroTier, the world's leading trade fair...
Cobb-Vantress launches new Biosecurity Resource Hub
Cobb-Vantress ability to achieve critical genetic progress relies on uncompromising biosecurity – a commitment Cobb has made for decades.
Now, customers from around the...
Andrea Pedrini, CEO of Cascina Palazzo outlining the benefits of Modula by AZA International
The Agrarian society Cascina Palazzo have been managing their several turkey farms for more than 50 years in Bergamo province, Italy and has chosen...
EuroTier China trade fair
EuroTier China will include a comprehensive technical programme for all areas of the livestock sector - Event will offer a comprehensive overview of global...
Chicken study probes resistance to food bug
Receiving gut microbes from resistant chickens does not lessen chickens’ susceptibility to bacterium that causes food poisoning.
Susceptible chickens became even more susceptible to Campylobacter,...
Albonat®, innovation from nature
In the current context of reduction of the use of antibiotics in the livestock sector and with the intention of providing its own contribution...
Re-programming of broiler growth and immunity through changes in breeder hen bodyweight
Reprogramming of broiler growth and developmental events is increasingly recognised as having lifelong effects on animal health, welfare and productivity. Whilst most studies have...
Novel genome technologies to ensure future biodiversity and global protein request
A new collaborative research and development project between Cobb-Vantress and The Roslin Institute brought scientists and industry experts together to address food security needs...
Lasers prevent the spreading of the Avian Influenza virus
Wageningen University released their research on a poultry farm that suffered visits from wild waterfowl, which are a source of Avian Influenza virus. The...
Saving money and time by doubling injection productivity – with no compromise
At a time when several new cases of highly pathogenic Avian Influenza are being reported in poultry all over Europe, one needs to focus...
Top climate Lubing System: cooling, humidification and dust removal through water pressure
The Top climate LUBING system is developed to effectively humidify, cool and reduce dust in the air inside the hall, through the principle of...
Rapid in vitro antimicrobial screening assay against Campylobacter
Research was undertaken to adapt a multi-well antimicrobial assay as a fast and reliable method to screen large numbers of plant extract treatments against...
Trade tensions continue
Reports from South America indicate a robust harvest that will start in just a few weeks. A wild card is the trade tensions between...
Microbiological consequences of different housing systems for laying hens, with particular reference to Salmonella...
A significant proportion of human illnesses caused by Salmonella are linked to the consumption of contaminated eggs. In response, substantial government and private industry...
More About Chicken • An international anti-fake website
We report
moreaboutchicken.com
It is a particularly interesting international site because it supports and disseminates useful information to safeguard the reputation of the poultry sector so...
Easy Connect: The new go-to service app by Petersime
Easy Connect™ is a new smartphone
app that speeds up and simplifies the process to connect with the Petersime
team and services. Customers can use the...
Peak food and our quest for an ethical and ecologically sustainable production
Crude analyses of sustainable global resource use suggest that the peak rate year for commercial poultry production was reached in 2006 while projections indicate...
EuroTier 2021: a digital platform showing the latest innovations in livestock farming
This year EuroTier, the world's the world's leading trade fair for animal production, and EnergyDecentral, the leading international trade fair for innovative energy production,...
Solar energy ensures cost-efficiency
Solar energy radiation means revenues – at least for farmers who have successfully harnessed renewable energies. However, with the latest amendment to the Renewable...
VICTAM and Animal Health and Nutrition, joint event in March 2020
The launch of VICTAM and Animal Health and Nutrition Asia 2020 as a joint event combines under one roof the expertise of two show...
Partially slotted flooring systems for market toms – What are the possibilities?
Avian influenza virus is stable longer in moist and cool conditions. Depending on seasonal and production conditions barn air and litter (bedding) moisture can...
Get the most from your diagnostic laboratory.
A field perspective.
You notice the
mortality is up this morning in one of your brooder houses. Your first thought
might be “better take some birds to...
Cost reduction and sustainability – a joint strategy when choosing vaccinators
While poultry meat consumption is rising and chicken is the protein of choice consumers bring to the table all over the world, poultry farmers...
Vegetable meat? Practically a fake
Vegetable meat is in fact a fake. It is so for many reasons, which the readers of More About Chicken will be able to...
Determining the correct temperature for transporting 18-day incubated eggs
On-farm hatching is now fairly common in some countries, it requires incubated eggs to be transported from the hatchery to the farm at 18–18.5...
Sample management and handling for diagnostic testing
Diagnostic testing is an important and widely used tool in commercial poultry husbandry. A key to best use of diagnostic testing, is to begin...
Improving feeding efficiency with innovating products
At Trouw Nutrition they have focused their innovation in the poultry business on finding new ways of achieving improved feeding efficiency and enhanced performance...
A diagnostic laboratory perspective for pathogen detection
Detection of infectious diseases can generally be broken down into laboratory detection of the pathogen or detection of the immune response to the pathogen....
Enumeration of Ascaridia Galli eggs in chicken excreta
Excreta counting techniques in eggs can provide valuable information for assessing flock infection levels, selecting nematode resistant chicken breeds and for determining anthelmintic efficacy.
Although...
Turkey market review
“It has been a great pleasure to have been involved in the turkey industry for the last 5 decades and to see the development...
How a single Avian Influenza protein can increase period of infection
New research led by scientists at The Pirbright Institute has shown how an Avian Infuenza a virus protein, called PB1-F2, is able to shut...
Extension of the injection syringes programme for the poultry production industry
Socorex Isba SA is a Swiss manufacturer of self-refilling injection syringes with spring-loaded plunger and three-way valve system. Simple conception, perfect hand balance and...
Management of ectoparasites in cage-free housing systems
As cage-free systems become more frequent in poultry production, we are forced to evaluate how pest control measures should adapt to ensure efficacy.
The...
Diagnostic strategies for the control of avian Mycoplasmas
Mycoplasmas are bacteria without the cell wall which cause infections in poultry especially at respiratory and articular level.
They are the smallest single-celled organisms found...
Pre-harvest interventions and implications of safety for turkey processing
Increasing consumer attention toward low fat, high protein diets, and demand for healthy foods has led to a significant increase in the production and...
Spent hens: Can we improve their welfare?
The aim of this study was to observe the improvement in welfare indicators of spent hens kept in three different housing systems.
Sixteen Isa...
New approach to transfers beneficial genes between breeds
Gene-editing approach transfers beneficial genes between breeds to produce offspring with useful characteristics.
White Leghorn chickens had a naturally occurring change to their genes amended,...
Avian Influenza: EU on alert for new outbreaks
EU countries are being urged to step up surveillance and biosecurity measures to guard against possible new outbreaks of avian influenza this year.
The warning...
Delmarva’s chicken industry grows more slowly than rest of U.S.
Delmarva's chicken industry grew at slower pace in 2019 with respect to the chicken industry did elsewhere in the U.S., new data released by...
Cobb CAMEX Technical Team hosts regional webinar series on resiliency
The Cobb-Vantress Central America, Mexico, and the Caribbean, CAMEX, technical team recently completed their first series of educational webinars for customers. The webinar series...
Dietary xylanase improves growth performance and cost savings in broiler chickens fed a corn-soybean...
The increased demand to reduce production costs, as well as concerns about the environment, have resulted in pressure on poultry producers to increase dietary...
Oxygen rich air to the birds from day one!
From first day of production the Corona air inlet from DACS creates a perfect air distribution with plenty of temperate, oxygen rich air flowing...
Does the external climate matter?
The optimum climate parameters for embryo development – temperature, humidity, and the balance between oxygen supply and carbon dioxide release from the incubator –...
No IPPE 2021 in-person event; exhibitor engagement and education opportunities to be offered Jan....
The health and safety of all IPPE participants is paramount. After thoughtful and thorough consideration, show management for the International Production & Processing Expo...
Aviagen LLC keeps in touch during COVID-19 with their webinars
In a spirit of finding innovative ways to communicate with customers despite COVID-19 restrictions, Aviagen® LLC Russia organizes regular webinars.
To prepare for the...
Must be read
Case report of E. meleagrimitis infection in turkeys
Intestinal health serves as a baseline for raising healthy turkeys. Any compromise to the intestinal health negatively impacts the growth and production of turkeys...
