Heat stress causes inhibition of Eimeria replication in broilers

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Eimeria infection is one of the most important diseases affecting poultry production, and is characterized by bloody or watery diarrhea, weight loss, poor feed...

Testing day-old poults

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When poults are received at a farm from the hatchery they should be good quality poults; namely, free from physical defects, actively looking for...

The challenging world of a primary breeder, matching genetic programs to market requirements

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It is Hubbard’s genetic commitment to offer a wide range of products ranging from conventional cost-efficient broilers to slow(er) growing Premium chickens. It is...

In-ovo vaccination requires good hatchery management

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In-ovo vaccination is gaining popularity and is being used in an increasing number of hatcheries. A driving force behind this is the increasing number...

Patterns and dynamics of the egg industry in India

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Fast growth of India’s egg industry In 2016, India ranked in third place among the leading egg producing countries with a production volume of 4.56...

Protein nutrition of breeders to improve production, hatchability and offspring performance – First Part

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The last decades, poultry meat is becoming the most important protein sources in human diet and production is worldwide growing. Global poultry meat production...

Introducing the Cobb800™ — A new era of high‑yield performance

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Cobb-Vantress, LLC. today unveiled the Cobb800™, a next generation broiler breeder designed for high output, scale-driven operations worldwide. Grounded in decades of genetic improvement and supported...

A diagnostic laboratory perspective for pathogen detection

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Detection of infectious diseases can generally be broken down into laboratory detection of the pathogen or detection of the immune response to the pathogen....

The cost of mycoplasma infection in poultry

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Sometimes some Mycoplasma infections cause disease in poultry and this has been extensively studied and worried about by veterinarians, poultry producers and veterinary authorities....

Cobb suggesting management tips to maximize male fertility

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The role of males in poultry breeding is extremely important. Each male is responsible for fertilizing 10 or more females. Each hen produces at...

Resources and tools to write a good biosecurity plan

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Poultry industries in the United States (U.S.) have been in a unique situation after the 2014-2015 highly pathogenic avian influenza (HPAI) outbreak. Analysis and...

WEO celebrates global egg industry excellence at the 2025 Awards

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At its Global Leadership Conference held in Cartagena, Colombia, the World Egg Organisation (WEO) honoured leading figures and companies from the international egg sector...

Researchers use laser for broiler house enrichment

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USPOULTRY and the USPOULTRY Foundation announce the completion of a funded research project at Iowa State University in Ames, Iowa, in which researchers used...

Research shows how Infectious Laryngotracheitis can spread from vaccinated flocks

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The research on how Infectious Laryngotracheitis can spread from vaccinated flocks was made possible in part by an endowing Foundation gift from Claxton Poultry...

Patterns of EU poultry trade – A 2016 status report

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In contrast to trade with shell eggs, which is dominated by the EU, the share of EU member countries in global poultry meat trade...

Higher stocking densities decrease performance without altering turkey meat quality

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Quality of turkey meat is important but consumers are also concerned for the well-being of animals raised for meat production. However, some in the...

Roxell acquires Netherlands-based heater and fan manufacturer Holland Heater

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Roxell announced that, through its owning entity CTB Legacy Holding BV, it has acquired Holland Heater. Founded in 1976, Holland Heater is a leading...

Early bird flu outbreak raises concerns in Europe and North America

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The current outbreak of bird flu cases, affecting high numbers of wild birds and poultry farms across Europe and North America, is happening at...

Management of ectoparasites in cage-free housing systems

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As cage-free systems become more frequent in poultry production, we are forced to evaluate how pest control measures should adapt to ensure efficacy. The...

How social media and online opinions affect consumer attitudes

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Social media can be considered a double-edged sword when it comes to communicating about food and agriculture. On one hand, platforms like Facebook, Twitter...

Cobb CAMEX Technical Team hosts regional webinar series on resiliency

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The Cobb-Vantress Central America, Mexico, and the Caribbean, CAMEX, technical team recently completed their first series of educational webinars for customers. The webinar series...

Eliciting preferences for attributes of Newcastle disease vaccination programmes for village poultry in Ethiopia

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Newcastle disease (NCD) is an important disease of poultry, directly affecting the livelihoods of poor farmers across developing countries. Research has identified promising innovations...

Better than alternatives to antibiotics

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Many poultry flocks require antibiotic treatment, if not every cycle, regularly. Antibiotic alternatives are in great demand, especially in the context of dysbiosis and...

VIETSTOCK 2025: : the premier platform for livestock innovation & collaboration

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Vietstock Expo & Forum - The most anticipated livestock event in Vietnam will take place from 8–10 October 2025 at the Saigon Exhibition and...

Minimizing interventions for turkey beak treatment in Germany

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Germany wants to play a leading role in Europe in poultry and turkey welfare issues. Fundamental changes have been made to husbandry systems during...

How does your turkey grow?

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Predicting how a turkey flock might grow under different nutritional and environmental conditions is a question of interest to everyone involved in turkey production...

Seminars highlighting innovations in broiler farming

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Two interesting specialist seminars for broiler farming were held on the 16th and 17th of November in Visbek and Hamm, Germany. The companies BEST3,...

How much dietary protein is too much

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Dietary protein accounts largely for most of broiler feeding costs which in return shrink revenue if protein is not used efficiently. Tuning dietary protein...

Wet litter. Factors associated with the shed micro-environment and litter properties

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Wet litter in meat chicken sheds occurs as the result of multiple, interrelated causes. This paper discusses some of the sources of water in...

Thailand forecasts growth amid intense competition and plant relocations

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Since 1970, Thailand’s chicken industry has grown remarkably, evolving from backyard farms into one of the world’s most modern broiler production sectors. Today, Thailand...

The remarkable dynamics of the global poultry industry: 50 years in retrospective. Part 1...

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In two papers the author will analyse the development of poultry over the past fifty years and document the remarkable growth of global egg...

Precision feeding of broiler breeders

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Precision livestock feeding relies on real-time sensor feedback from individual birds to decide whether or not to allocate feed, according to the needs of...

Reduction of Salmonella and Campylobacter on raw poultry

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by improving the killing effect of surface decontaminating solutions In the United States, poultry is the most highly consumed meat and its consumption has grown...

Tecnoclima SpA, an the forefront of innovation

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Tecnoclima SpA is a leading Italian company that has been operating in the Warm Air heating market for more than 40 years, offering solutions and...

Petersime, becoming a hatching champion

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M. De Clercq and P Degraeve, Managing Directors of Petersime, Belgium gave us a deep outlook on latest company’s activity and innovations.

“Poultry Protein – We can’t live without it,” 2026 Latin American Poultry Summit session...

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The highly anticipated 2026 Latin American Poultry Summit is set to bring together leading voices from across the Americas to explore the future of...

Dynamics and changing patterns of global egg trade at Country Development Group level –...

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Country Development Groups – a new classification The classification of the 211 countries for which data sets are available is based on several parameters, i.e....

Dietary calcium, phytate and non-phytate phosphorus, on IP6 degradation in broilers

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The effectiveness of phytase is usually determined under phosphorus or both calcium and phosphorus deficient specifications. Phytase efficacy in terms of increasing available or...

Modest growth, environmental progress emerge in annual chicken industry data

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Delmarva's meat chicken industry processed 4.2 billion pounds of Delmarva-raised chickens in 2017, resulting in a wholesale value of $3.4 billion, according to new...

The core technology for the sustainability of animal production, environment and green energy

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Among various technologies for sustainability in animal production, anaerobic digestion or biogas technology is recognized for its multiple functions and benefits. It breaks down...

Holistic view of intestinal health in poultry

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Intestinal health is necessary to maintain efficient and sustainable gastrointestinal tract (GIT) physiology. The GIT has digestive, absorptive, metabolic, immunological and endocrinological functions. This means...

Pellet quality and its effects on poultry performance

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Pellet quality provided to meat birds throughout the industry is highly variable. Feeding birds pellets of poor quality can in part be attributed to...

Pirbright research to boost vaccine production

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Scientists at the Pirbright Institute have received money, which will enable research into boosting vaccine yields by up to ten fold. The funding was...

Costs and Implications of the European Chicken Commitment in the EU

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The Association of Poultry Processors and Poultry Trade in the EU Countries (AVEC) has published today a new study analysing in depth the additional...

Cage free pullet management

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The conditions in cage free systems differ from the traditional cage housing systems and require a different management approach. Alternative production systems can be...

Case report of E. meleagrimitis infection in turkeys

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Intestinal health serves as a baseline for raising healthy turkeys. Any compromise to the intestinal health negatively impacts the growth and production of turkeys...

Effect of the type of diet and the addition of humic substances as growth...

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In recent years, humic substances have been tested as growth promoters in animal production and are one of the promising options to face the...

New board research initiative grant focused on animal welfare

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$110,000 in funding for a new research grant addressing animal welfare. The topic and request for proposal were selected by the USPOULTRY board of...

2018 VIV Europe: a big success for everybody!

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VIV Europe in its latest edition at the Jaarbeurs Utrecht showground in The Netherlands has justified being described as the World Expo from feed...

To feed or not to feed? That is the question. Is the early feeding...

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Development of the avian embryo, or chick, can be categorized into one of two strategies designed to meet very different physiological and biological needs....

Future of Blackhead Disease in poultry

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A turkey health survey of US veterinarians in turkey production ranked blackhead position #13 (#11 prior year) compared to #22 in 2006; the survey...

EMEAA Broiler School features advice for optimizing broiler performance and economic returns

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The latest Broiler Module of the Aviagen® Europe, Middle East, Africa and Asia (EMEAA) Production Management School took place Nov. 24-30 in Edinburgh. The...

BRICS expansion: what does this mean for the poultry industry?

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At their meeting this year in August in South Africa, the current five BRICS member countries decided to admit six more countries on January...

Effect of difference doses of Newcastle disease vaccine immunization on broilers

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Influence on growth performance, plasma variables and immune response As a member of the Paramyxoviridae group, Newcastle disease virus (NDV) is the key causative agent...

Meeting with Hy-Line International at EuroTier 2016

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Interviews with Hy-Line International’s key figures to globally assess the present and future value of the poultry industry

Poultry is king of proteins in IPC outlook

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Poultry is positioned to become the world’s most consumed meat protein in 2019 as African swine fever spreads in pig herds across China. As the...

Measuring egg shell quality

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Maintaining egg shell quality is important for maximizing production of broiler chicks from breeders as shell quality and hatchability go hand in hand. Thin...

Prevention and control of biofilm in water line systems as part of biosecurity protocols

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This paper does not address the situations in which the microbiological quality of the water has been compromised from the beginning; rather, this paper addresses how drinking...

Solar energy ensures cost-efficiency

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Solar energy radiation means revenues – at least for farmers who have successfully harnessed renewable energies. However, with the latest amendment to the Renewable...

MPF shifts to 100% virtual event

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MPF Anniversary Focus: Community Through Connection. In light of ongoing developments with Covid-19 and after thoughtful discussions with its Board of Directors, the Midwest Poultry...

Sample management and handling for diagnostic testing

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Diagnostic testing is an important and widely used tool in commercial poultry husbandry. A key to best use of diagnostic testing, is to begin...

Field vaccination against ILT in broiler chickens: lack of consistency

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When vaccination against infectious laryngotracheitis (ILT) is necessary in broiler flocks, mass administration techniques are required due to the sheer numbers of birds involved....

Japanese poultry sector shows positive dynamics despite massive bird flu outbreaks

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The Japanese poultry sector continues to show resilience this year, despite rising production costs and repeated outbreaks of avian influenza. This winter, Japan faced one...

Interview with Dinah Nicholson, Global manager of Hatchery Development and Support at Aviagen

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Interview with Dinah Nicholson, Global Manager of Hatchery Development and Support at Aviagen, the world's leading poultry breeding company

Phosphorus: how low can we go in broiler diets?

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Phosphorus (P) is essential for all forms of life. Dietary P content either in excess of, or below requirements may adversely affect broiler performance....

Easy Connect: The new go-to service app by Petersime

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Easy Connect™ is a new smartphone app that speeds up and simplifies the process to connect with the Petersime team and services. Customers can use the...

Lasers prevent the spreading of the Avian Influenza virus

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Wageningen University released their research on a poultry farm that suffered visits from wild waterfowl, which are a source of Avian Influenza virus. The...

Interview with Denis Kan, President of Jamesway Incubator Company

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Jamesway has a solid reputation worldwide with offices in North America, Russia, and Asia and production facilities in Canada and China and serves 1,800...

A cost-effective poultry feed additives solution to partially replace vitamin E

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Livestock producers typically use feed additives such as vitamin E to increase the antioxidant capacity of animals and minimise economic losses. Recently, the price of...

France reports new H5N1 outbreak on pheasant and partridge farm in northern region

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France has confirmed a new outbreak of highly pathogenic avian influenza (H5N1) on a pheasant and partridge breeding farm in Pihen-lès-Guînes, near the northern...

Alternative housing system’s impact on feeding pullets and layers

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In order to satisfy consumer demands for their food to be produced a more “humane” manner the retail outlets are pushing the egg industry...

Biosecurity: protecting animal health to sustain the supply chain

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Safeguarding animal health is of paramount importance to any country’s economy and food supply. Livestock with a clean health status is an important requirement...

The new Meyn Automatic feet selection system

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The Meyn Footpad Inspection System provides a fully automatic feet selection process complete with camera and product sensing equipment, and now complemented by the...

Healthy, uniform day-old chicks require hatchery accurate climate data

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In a modern hatchery, climate data are collected from various sensors installed in incubators and hatchery rooms, and from handheld measuring instruments. The performance...

Management of chicken manure

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The laying hen produces an average of 150 to 200 g of fresh manure, which is considered a source of pollution due to the...

VIV MEA 2025 Returns to Abu Dhabi With 500+ Exhibitors

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VIV MEA 2025, the leading trade show and knowledge platform for animal protein production and agribusiness in the Middle East and Africa, will return...

Laying hen nutrition for optimizing egg production and quality

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Hen nutrition is important; during the initial period of pullet rearing (<45 days of age), small particle size obtained by grinding of main cereals...

Effect of different dilution rates on fertility of chicken spermatozoa and its storage

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Under natural mating, with a ratio of hen:cocks of 8:1 fertility rates are still low. Artificial insemination (AI) technology can be adopted and is...

Backyard chickens

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Are backyard chickens just a transient phenomenon? Current craze? Foodies’ desire for fresh eggs? Baby boomers or young families wanting to get closer to...

Avian influenza diagnostics in foxes provide valuable addition to mammal surveillance

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Research by Wageningen Bioveterinary Research (WBVR) and the Dutch Wildlife Health Centre (DWHC) shows that foxes in the province of Friesland can become infected...

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Should the US rethink its avian influenza policy?

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➤ Tom Tabler, Professor and Extension Poultry Specialist, Department of Animal Science, University of Tennessee Institute of Agriculture  ➤ Tanner Thornton, Graduate Research Assistant, Department...