Better hatch and post-hatch performance
Hatchability, chick quality and post-hatch performance improve substantially when embryo-response parameters are actively controlled during incubation. The BioStreamerTM concept, developed by Petersime, continually monitors...
Air cell up when setting eggs!
It is important to pay attention to the orientation of the eggs when placing them on setter trays as this has quite an impact...
EuroTier and EnergyDecentral 2021 will take place digitally
In view of the continuing uncertain international situation in conjunction with the corona pandemic, EuroTier, the world's leading trade fair for animal production, and...
Marel Poultry: Unrivalled reliability at all-time high speed
Marel Poultry is taking into account the fast growing and urbanizing world population, the production of poultry meat is expected to increase considerably. Processing...
Protein nutrition of breeders to improve production, hatchability and offspring performance – First Part
The last decades, poultry meat is becoming the most important protein sources in human diet and production is worldwide growing. Global poultry meat production...
Biosecurity: cleaning and disinfection
The first step of any disease prevention program starts with a comprehensive plan for cleaning and disinfecting.
Cleaning poultry breeder houses
The first step of any...
Minnesota Turkey launches 3rd “day in the life of a turkey farmer” video
Minnesota turkey grower Loren Brey of Brey Farms, New Ulm, Minn., was recently featured in “A Day in the Life of a Turkey Farmer”...
VIV Europe is coming back full-power. Visitors registration now open!
The road is heading towards the leading feed to food event in 2022, May 31 – June 2.
VIV Europe will be the first animal...
Isolation, bioactivity and applications of sulfated polysaccharides from poultry by-products
The broiler chicken meat processing industry produces a large amount of poultry byproducts rich in connective tissue (i.e. keel cartilage, skin, and bone residues),...
Effective fumigation of hatching eggs to improve hatch results
Microbial contamination of hatching eggs is a main concern of hatcheries as it causes decreased hatchability, poor chick quality, growth and performance. It is...
Holistic view of intestinal health in poultry
Intestinal health is necessary to maintain efficient and sustainable gastrointestinal tract (GIT) physiology. The GIT has digestive, absorptive, metabolic, immunological and endocrinological functions.
This means...
Back to basics: we need to concentrate on basic management skills
As we move to using less antibiotics in the production of poultry, many alternative products have been developed. While some are affective in specific...
Nutritional additive strengthens bones in layer hens
Bone quality in egg-laying hens benefits from a common feed supplement as well as from traits that help their skeletons store calcium, research shows....
Managing coccidiosis in birds raised without antibiotics
For poultry producers to make a profit they must have healthy, uniform sized birds, make sure there are no real or assumed human health...
Biotica innovation drive for Canadian market
New specialty market approval, scientific forum discussion and broadened adoption are all rapidly taking shape for the Nuscience elite level feed technology platform in...
Brazil and USA: competition on the global chicken meat market
In 2017, the author published two papers on the dynamics of Brazil´s chicken meat production and trade, using data until 2015. In the meantime,...
How to house happy birds by Vencomatic Group
Happy birds produce best. Aviary systems were invented to provide laying hens with maximum freedom, while using floor space efficiently. Aviaries consist of multiple...
Modification of the chicken intestinal epithelial physical barrier in poultry by dietary factors
The intestinal epithelial physical barrier is the most critical element of maintaining an intact intestinal barrier and made up of a layer of columnar...
Some common issues of the first week in brooding turkey poults
Turkey poults are very sensitive to environmental conditions and any uncomfortable situation very quickly leads to a problem and even sometimes a disaster. Any...
Feed Tech Expo, India – new dates
24-25-26 March 2022 at Kingston Event Center, Kurukshetra.
Feed Tech Expo, the digital edition of Dairy Industry Expo along with industry webinars and workshops, would...
Research examines alternative feeding programs and photostimulation periods for broiler breeders
USPOULTRY and the USPOULTRY Foundation announce the completion of a funded research project at the University of Georgia in Athens, Georgia, in which researchers...
Blackhead disease: development of molecular tests and an in vitro assay to identify reservoirs...
This research project developed diagnostic assays needed for advancing the understanding of blackhead disease. The article shows clearly how the disease most likely spreads...
VIV MEA 2020, a pole of attraction for all overseas companies
VIV MEA management team has decided to postpone VIV MEA 2020 to August 31st – September 2nd, 2020.
VIV MEA is the international trade show...
Clinical coccidiosis in broilers with concurrent infection of Eimeria maxima and Eimeria praecox
Coccidiosis is a complex disease in chickens caused by protozoan parasites in the genus Eimeria. As Eimeria species are ubiquitous in poultry facilities, coccidiosis...
Corn co-products in broilers
The expansion of the ethanol industry has increased the availability of a variety of corn co-products as feedstuffs for livestock and poultry. Of the...
Aviagen strengthens customer support in Western Europe
Lorenzo Rossi becomes Regional Technical Manager for Western Europe and Stuart Thomson is named Head of Sales and Technical for UK.
Following Alan Thomson’s appointment...
Pirbright research to boost vaccine production
Scientists at the Pirbright Institute have received money, which will enable research into boosting vaccine yields by up to ten fold. The funding was...
The impact of raised incubation temperature on hatch, chick quality and broiler performance
Two experiments were conducted at the Aviagen product development center in the USA to study the effect of increased eggshell temperature during mid to late incubation on hatchability and chick quality
Egg drop syndrome (Adenovirus 127) in layers
Egg Drop Syndrome (EDS) is a double-stranded DNA virus in the genus Atadenovirus of the Adenoviridae family and was first described in Holland in...
VICTAM and Animal Health and Nutrition, joint event in March 2020
The launch of VICTAM and Animal Health and Nutrition Asia 2020 as a joint event combines under one roof the expertise of two show...
Some basic suggestions to improve breeder management
Dr. Keith Bramwell, a former professor in the Department of Poultry Science at The University of Arkansas, and Hatchery Consultant for Jamesway Incubator Company...
Requirement of digestible calcium at different dietary concentrations of digestible phosphorus for broiler growers
An experiment was conducted to determine the digestible calcium (Ca) and digestible phosphorus (P) requirements of 11-24 days old broiler chickens.
L.S. David1, M.R. Abdollahi1,...
Higher egg quality with Bolegg Terrace
Poultry farmer Klaasjan Salomons is very satisfied with the Bolegg Terrace system.
Klaasjan: “In the end, it is about the egg quality and it’s now...
Evaluation of effects of in ovo light stimulation on incubation performance and chick quality...
In sustainable commercial poultry business, hatchability and chick quality are key points that determine the yield and cost of production. Positive results of lighted...
Sustainable egg production
Vencomatic Group Rondeel is a solution for layer farming able to meet all requirements.
The effect of electrolyte supplementation on behaviour and performance of broilers
The present experiment was designed to investigate the effects of electrolyte supplementation in alleviating the harmful effects of high temperature for one day prior...
Maternal derived antibodies have a role on the impact of Original XPC
The objective of this study was to evaluate the role of maternally derived antibodies on the immune-modulatory capacity of XPC on antigen-specific humoral immune...
Boost breeder performance through automated grading and vaccination
Agri Advanced Technologies has developed the Grady 3000, a broiler breeder grading machine to make the grading process more efficient. The vaccination procedure can...
Cost reduction and sustainability – a joint strategy when choosing vaccinators
While poultry meat consumption is rising and chicken is the protein of choice consumers bring to the table all over the world, poultry farmers...
VICTAM and Animal Health and Nutrition Asia 2020 postponed to July 2020
The management
teams from the VICTAM Corporation and VIV worldwide have decided to postpone VICTAM
and Animal Health and Nutrition Asia 2020 in Bangkok to July...
Researchers develop method for making new types of vaccines
USPOULTRY and the USPOULTRY Foundation announce the completion of a funded research project at the U.S. National Poultry Research Center, Southeast Poultry Research Laboratory in Athens,...
Origin of feed ingredients in Dutch compound feeds
Wageningen University and Research (WUR) studied the origin of protein-rich feed ingredients, which in 2018 were applied in Dutch compound feeds. 65% of proteins...
Research shows limited effectiveness for two darkling beetle control products
USPOULTRY and the USPOULTRY Foundation announce the completion of a funded research project at the University of Georgia in Athens, Ga., in which researchers...
Aviagen Slower-Growing Breeds get stamp of approval by Italian Ministry of Agriculture
Rowan Range birds recognized for welfare and quality, as market demand grows in Italy.
The Ranger Gold™ and Rowan Ranger® birds in Aviagen®’s Rowan Range®...
Exterior and interior strategies for rodent control
As the weather cools, rodents seek refuge indoors where there is easy access to food and water. Rodents are vectors for spreading disease, which...
European hatcheries are introducing CHEGGY Sex determination in the egg is ready for high-volume...
CHEGGY is the name of the machine that marks a breakthrough in hyperspectral measurement technology. Developed by the German manufacturer AAT, this innovative technology...
Pas Reform solutions for Novos Horizontes in Mozambique
Mozambique-based Novos Horizontes and their new partner Philafrica, have chosen Pas Reform Hatchery Technologies to equip their new, state-of-the-art greenfield facility with a combination...
Higher stocking densities decrease performance without altering turkey meat quality
Quality of turkey meat is important but consumers are also concerned for the well-being of animals raised for meat production. However, some in the...
2018 VIV Europe: a big success for everybody!
VIV Europe in its latest edition at the Jaarbeurs Utrecht showground in The Netherlands has justified being described as the World Expo from feed...
Development of poultry production in sub-Saharan Africa
Countries in sub-Saharan (SSA) Africa have experienced relatively high economic growth from the mid-2000s, along with a rapid urbanization. This has led to the...
Enumeration of Ascaridia Galli eggs in chicken excreta
Excreta counting techniques in eggs can provide valuable information for assessing flock infection levels, selecting nematode resistant chicken breeds and for determining anthelmintic efficacy.
Although...
Black soldier fly larvae in meat chicken diets modifies the fatty acid profile in...
Black soldier fly (BSF) larvae are a promising alternative feed ingredient for monogastrics,includingpoultry.However,theimpactoffeedingBSFlarvaeinbroilerdietson the fatty acid profile of the breast chicken meat remains unknown.
This...
New Prinzen 50, advanced design and technology for egg packing
The Prinzen 50 represents a new packer generation and is the successor of the former PSPC 30. The proven technology for careful egg packing...
Interview with Roy Driessen, Marel Poultry Marketing Manager
Interview to Roy Driessen, Marel Poultry Marketing Manager on their flagship products, latest innovations and future goals.
Vitamin D in laying hens: how high is high enough?
In 2010, the Institute of Medicine in the United States reviewed current literature and changed the estimated average requirement of 400 IU/day to a...
Interview with Denis Kan, President of Jamesway Incubator Company
Jamesway has a solid reputation worldwide with offices in North America, Russia, and Asia and production facilities in Canada and China and serves 1,800...
Research Rules Out Possible Kinky Back Prevention
USPOULTRY and the USPOULTRY Foundation announce the completion of a funded research project at North Carolina State University in Raleigh, N.C., in which researchers...
The cost of mycoplasma infection in poultry
Sometimes some Mycoplasma infections cause disease in poultry and this has been extensively studied and worried about by veterinarians, poultry producers and veterinary authorities....
SPACE 2024 : everything for animal farming
The themes of the next SPACE Expo, which will take place from September 17 to 19, 2024, confirms this positioning and ambition: 1,200 exhibitors will...
Changing patterns of global egg trade between 2006 and 2016 – Part 2
Part 2: Dynamics at continent and country level in detail
While the analysis in Part 1 dealt with the continents and the leading countries in egg...
IPC support the responsible use of antibiotics
The World Antimicrobial Awareness Week (WAAW) 2020, 18 – 24 november promotes awareness in use of antibiotics and on global antimicrobial resistance.
The WAAW, promoted...
Turkey Breeding – Making the most of genetic potential
Genetic potential
Successful and profitable turkey production occurs across a wide range of production systems and farming environments. Breed choice, farming facilities, equipment, management, nutrition...
Host and microbial biomarkers for intestinal health and disease in broilers
New tools can be used to determine the gut health status of animals and to predict animal performance or to make a decision whether...
The path to 100-week layers
New research, funded by the Canadian Poultry Research Council, seeks to maintain hen health through longer lay cycle.
For laying hens, strong bones and good...
Midwest Poultry Federation booth sales open for 2022
Midwest Poultry Federation (MPF) is excited to welcome its annual trade show and convention “Back to the Future” at the Minneapolis Convention Center, March...
Trends in the poultry production and market for sustainability
The theme of this year’s General Assembly of EU poultry sector was the sustainability of the poultry meat.
The event, organized by QGV, Austrian...
The dynamics of global poultry meat trade between 2006 and 2016 at continent and...
In two papers the dynamics of global poultry meat trade will be analysed in detail: in this first article the dynamics at the continental...
Researchers examine the role of APEC in turkey cellulitis
USPOULTRY and the USPOULTRY Foundation announce the completion of a funded research project at the University of Georgia in Athens, Georgia, in which researchers...
Interview with Theo Hoen, Ceo of Vencomatic Group
By 2050, 10 billion people worldwide must be supplied with food. To achieve this, a sustainable food chain needs to be established. However, that's...
EU strategies for safety of poultry meat
Poultry meat is a source of cheap and healthy protein, which is the recipe for success in the world of growing meat consumption of...
Use of multiple strains of infectious bronchitis vaccines to induce protection against new IB...
USPOULTRY (www.uspoultry.org.) and the USPOULTRY Foundation announced the completion of a funded research project at the University of Delaware in Newark, Del., in which researchers found...
Royal Pas Reform announcing that CEO Harm Langen will be leaving in October
Royal Pas Reform announces that CEO Harm Langen will be leaving the company, effective October 1, 2020. The search for his successor is underway.
“Harm...
In memory of Daniel Binnie Pearson (1957-2021)
It is with great sadness that we learned of the sudden and premature passing on the 6th of July 2021 of Daniel Pearson (Dan),...
Research provides possibility to automate grading of woody breast fillets
In a recently completed research project, Dr. Casey Owens at the Department of Poultry Science, University of Arkansas, used automated vision grading to detect...
High levels of cottonseed meal supplemented with composite microbial enzymes
Effects of cottonseed meal supplemented with composite microbial enzymes on broiler chickens.
Soybean meal (SBM) is the premier plant protein source used by the poultry...
Incubation temperatures influence muscle growth and energy in broiler embryos
In ovo embryogenesis in broiler can be modulated by alteration of external factors, like the incubation temperatures, as shown in several publications.
Embryonic myogenesis in...
15,000 bhp in Senpilic: at the drawing table with Meyn.
Meyn’s experienced sales and product management team have all the necessary product expertise and extensive experience for designing plant layouts that involve high-speed poultry processing...
Hatching for egg quality
Hatching for egg quality implies caring of various factors. The age of the flock, number of storage days and incubation program are typically included...
Efficacy and economics of oral fluralaner for the treatment of northern fowl mites in...
Once mites are observed in one area of the barn they tend to progressively spread to the whole barn and subsequently to the next...
Delmarva’s chicken industry grows more slowly than rest of U.S.
Delmarva's chicken industry grew at slower pace in 2019 with respect to the chicken industry did elsewhere in the U.S., new data released by...
Must be read
Brazil poultry sector shows good dynamics
The Brazil poultry sector shows good dynamics this year, thanks to the ever growing domestic production and exports.
Historically poultry farming has been considered one...
