From Newpharm® the exact and definitive answer to counter red chicken mite
In the poultry industry one of the most widespread ectoparasites is certainly Dermanyssus gallinae, better known as Red Chicken Mite (Red Acarus).
Worldwide the spread...
Interview with Robbert Birkhoff of Meyn
At EuroTier, Zootecnica International had the opportunity to interview Robbert Birkhoff, Meyn’s Sales Director for EMEA, Asia Pacific, Russia and surroundings, who outlined the future goals of the company
Dermanyssus gallinae – Growers underline the numerous attempts to counter the most infamous plague...
Dermanyssus gallinae (poultry red mite) is counted amongst the major pitfalls, if not the largest, of the poultry industry worldwide. In addition to causing...
Flexible Feed Formulation with GALLIPRO
Facing challenging goals
The goal of the poultry industry is to provide consumers with safe food, while promoting poultry health and welfare, in addition to carefully...
Mexico, gut health improving feed additive improves yellow skin pigmentation in broilers fed AGP-free...
A Trouw Nutrition research trial conducted in Mexico has shown that a gut health improving additive, (Presan®-FY), containing a synergistic blend of organic acids,...
Agritech, 30-years’ experience in silos’ production
Agritech, located in Calvisano, in the Brescia district, Italy, is a company specialized in the design and production of fiberglass silos and specific equipment...
How to reduce antibiotics in broiler production?
There is an increased awareness recently in relation to the sensible use of antibiotics within poultry and livestock production. When looking at broiler production,...
New Trade Agreement to impact the poultry industry in Africa
The African Union, a continental organization of 55 African countries, has recently launched the operational phase of the Africa Continental Free Trade Area (AfCFTA),...
Die Eiermacher: how to harmonise evolution, technology and nature
During the visit to the Die Eiermacher ‘s company located in Schlierbach (Austria), Zootecnica International met Mr. Manfred Söllradl, General Director of Die Eiermacher, to hear the history of the company and take a closer look at market trends within Austria.
Pakistan chicken industry
Hassaan Bin Aslam, a veterinarian and microbiologist from Pakistan, is a student at The Pirbright Institute and the Royal Veterinary College whose project explores the structure of...
Cobb suggesting management tips to maximize male fertility
The role of males in poultry breeding is extremely important. Each male is responsible for fertilizing 10 or more females. Each hen produces at...
The impact of raised incubation temperature on hatch, chick quality and broiler performance
Two experiments were conducted at the Aviagen product development center in the USA to study the effect of increased eggshell temperature during mid to late incubation on hatchability and chick quality
Alternative systems: pros and cons
Alternative production systems of cage-free or range egg production are increasing in number due to outside influences. The outside constituents forcing this growth are...
VIV MEA comes back in 2018 with an enriched second edition
VIV MEA was launched in 2016 as a biennial hub dedicated to serving animal protein providers from the Middle East and Africa to Iran...
Patterns of EU poultry trade – A 2016 status report
In contrast to trade with shell eggs, which is dominated by the EU, the share of EU member countries in global poultry meat trade...
Hendrix Genetics, leader in efficiency, sustainability and innovations
Hendrix Genetics is a leading multi-species breeding company based in Boxmeer, Netherlands-EU with their primary activities being in the layer, turkey, pig, aquaculture and...
Limiting embryonic overheating during incubation
Embryonic overheating can represent an issue for incubators. For many things in life, a change in temperature of +0.5°C is hardly noticeable. However, for...
Effect of difference doses of Newcastle disease vaccine immunization on broilers
Influence on growth performance, plasma variables and immune response
As a member of the Paramyxoviridae group, Newcastle disease virus (NDV) is the key causative agent...
Calcium nutrition, bone metabolism, and eggshell quality in longer-persisting layers
As regard layers management, rather than being depopulated at 60 to 70 weeks of age, or being moulted to allow for additional production cycles,...
A correct lighting is essential in poultry houses
Many poultry producers appreciate the importance of light in maximising performance. Whether chickens or turkeys, laying hens, commercial growers or parent stock, all poultry...
Giordano acquired Twinpack Special Products
Recently, the Giordano group from Italy acquired the majority stake in Twinpack Special Products in The Netherlands.
After almost twenty years of commercial cooperation, the Italian leader in...
Dynamics and patterns of the egg industry in the G19 countries between 2006 and...
The first paper, in a series of two, which deals with the egg industry in the Group of Nineteen countries between 2006 and 2016...
Optimal fat utilisation by Intra Liposol at broilers
It is difficult - especially for young animals - to optimally digest the range of fats and oils in the diet. This leads to...
New method to detect woody breast fillets
USPOULTRY and the USPOULTRY Foundation announced the completion of a funded research project at Auburn University in Auburn, Alabama, in which researchers found a...
Biosecurity – practical tips to minimize the human risk of contamination
All poultry operations are under a constant threat from the ever-present enemy of disease and infection. It is imperative in all operations that we...
KG-Group, Lithuania chooses VDL Agrotech
On the 7th of September 2017 Kaisiadoriu Paukstynas - member of Kauno Grudai Group – Lithuania - celebrated the inauguration of their new broiler...
Breeding for robustness in turkeys
Turkey breeders have invested in selection methodologies to ensure the commercial cross is capable of delivering outstanding performance with good welfare under a variety...
The poultry meat business in Europe and beyond
It is a great challenge in a rapidly changing world to keep a business model up to date and profitable. The market orientation of...
Relationship between plumage and body condition in non-debeaked laying hens
As result of the EU Council Directive 99/74/EC of 19 July 1999 laying down minimum standards for the protection of laying hens, the use...
Light intensity preferences of broiler chickens in farms
There has been a growing interest in the relationship between light intensity and welfare for commercial broiler chickens. A choice approach was employed to...
Research shows limited effectiveness for two darkling beetle control products
USPOULTRY and the USPOULTRY Foundation announce the completion of a funded research project at the University of Georgia in Athens, Ga., in which researchers...
Automated, high-capacity Stork Thigh Fillet System
Consumers worldwide are increasingly appreciating boneless chicken thigh meat. Marel Poultry already foresaw this trend a while ago. That's why the company developed the...
Factors that contribute to consistent quality poult starts
The process of egg production, hatching, processing and delivery of a quality poult are all important and stressful points that impact the lives of...
Automated assessment of health and welfare in commercial broiler chicken flocks using optical flow
Assessing the health and welfare of growing broiler chickens is mainly done post mortem, using measures taken at the slaughter plant (% birds with...
Air around the egg with X-Treck
Vencomatic Group is considered to be the leader of on-farm hatching in traditional broiler houses. This pioneering work ultimately resulted in the X-Treck system....
How to improve hen fertility
Following specific procedures to increase hen fertility will not eliminate drops in fertility, but it may also reduce the need to trouble-shoot breeder flocks.
Artificial...
2018 VIV Europe: a big success for everybody!
VIV Europe in its latest edition at the Jaarbeurs Utrecht showground in The Netherlands has justified being described as the World Expo from feed...
Meyn quality slaughtering
MEYN is the reliable and committed partner of renowned poultry processing companies in over 90 countries worldwide, with people having the right professional skills...
A projection of the future development of global meat production with special reference to...
It is estimated that with population growth and the increasing purchasing power of a growing middle-class in many developing and threshold countries meat consumption...
How to improve indoor air quality in poultry housing
USPOULTRY and the USPOULTRY Foundation announce the completion of a funded research project at Iowa State University in Ames, Iowa, in which researchers provided...
Munters helps feeding the world
Food. No matter what religion, status or nationality you belong to, the primary need for each human being on this planet is to have...
How to minimize peracetic acid exposure in poultry plants
Peracetic acid has been used increasingly in the food and medical industries as a disinfectant, and its use in poultry processing has further enhanced...
The 2018 IPPE International Production & Processing Expo is coming!
The 2018 IPPE show will bring together more than 1,200 exhibitors and 30,000 visitors in Atlanta, Ga. USA from Jan. 30 to Feb. 1, 2018.
The...
Incubation and the role of Carbon Dioxide (CO2) in embryo development
The practice, or “art”, of artificially incubation of the avian egg dates back some 3,000 years to the ancient Egyptian mud/brick oven type rooms...
Early introduction of whole-grain diets to broiler chickens
The main problem with introducing whole-grain diets (WGD) to newly hatched chicks is the kernel size and this has led to such diets being...
Castello: the new type of egg laying system from Valli
The Valli® company represents an important reality on the Italian and foreign scene in the production of equipment for poultry breeding. Quality, service and...
Antibiotic-Free turkey production
The production of turkeys without the use of antibiotics is an increasingly common goal across the globe due to the focus on antimicrobial resistance....
The future of the European poultry market
Focusing on quality, safety and sustainability, the European poultry production has been able to answer to demands from the society and consumers.
The turkey market
The official launch of Titan — Roxell's XL feed solution for large turkeys — is here. Therefore, it is the perfect moment for Roxell’s...
Changing patterns of global egg trade between 2006 and 2016 – Part 2
Part 2: Dynamics at continent and country level in detail
While the analysis in Part 1 dealt with the continents and the leading countries in egg...
Field vaccination against ILT in broiler chickens: lack of consistency
When vaccination against infectious laryngotracheitis (ILT) is necessary in broiler flocks, mass administration techniques are required due to the sheer numbers of birds involved....
Biosecurity and surveillance in times of Avian Influenza
Biosecurity is today a primary factor in farming. The poultry world has entered a new era driven by increasingly demanding consumer and regulatory expectations....
Bacillus Subtilis improves performance of broilers fed medicated or non-medicated feed
Animal digestive health is key to obtain optimal performance. Antibiotic growth promoters (AGPs) have long been shown to be very effective to develop and...
ERPA, the European rural poultry association to defend rural poultry producers
Rural poultry production is important in volume and has a large social role; it was therefore essential to have a specific organization to represent...
Increasing standardization in real-time PCR diagnostics
How to use it with a modular system and its benefit to laboratory throughput.
The IDEXX RealPCR™ real-time PCR reagents aim to provide a new...
Using sunflower meal in broilers with the addition of a carbohydrase complex
Sunflower seeds are extensively grown for oil production for human consumption. Therefore, a great amount of sunflower meal becomes available for use in feed...
Innovative chain feeding system for separate male feeding – and more
MaleChain completes the wide range of Big Dutchman feeding products for broiler breeder management. The management of broiler breeders is very challenging. Breeders are...
Changing role of poultry nutritionist in a changing industry
Reflecting back on 30 years of working in the poultry industry as nutritionists we realize that the biggest changes that have occurred have mostly...
Analysis of anti-Ascaridia galli antibody levels in egg yolk to detect parasite infection in...
In recent years, in response to consumer concerns regarding welfare of birds, there has been a move from caged to free-range production systems. This...
Impact of investment in Hendrix Genetics’ breeding and testing program
With the upcoming release of the new performance standards for Hendrix Genetics’ laying hens, it is important to examine factors contributing to the genetic...
On free amino acids – Their role in starch and protein digestive dynamics
The quantity of glucose and amino acids absorbed from the small intestine is a function of dietary concentrations, feed intakes and digestibility coefficients. Moreover,...
How to house happy birds by Vencomatic Group
Happy birds produce best. Aviary systems were invented to provide laying hens with maximum freedom, while using floor space efficiently. Aviaries consist of multiple...
European hatcheries are introducing CHEGGY Sex determination in the egg is ready for high-volume...
CHEGGY is the name of the machine that marks a breakthrough in hyperspectral measurement technology. Developed by the German manufacturer AAT, this innovative technology...
Keel bone integrity in layers – Observations, nutritional remedies, and myth-busting
The issue of keel bone deformities and abnormalities is different depending on various housing systems for the birds. Keel fractures have received a lot...
Evaluating phosphorous equivalency of phytases
The use of exogenous enzymes in non-ruminant nutrition is a valuable tool to increase digestibility and therefore spare the inclusion of expensive nutrients whilst...
Management of chicken manure
The laying hen produces an average of 150 to 200 g of fresh manure, which is considered a source of pollution due to the...
Poultry litter quality: investigating the interrelationship between litter moisture content, pH, water activity and...
Wet litter is a recognized issue in commercial poultry production and litter quality has come under great scrutiny with the introduction of farming scheme...
Fatty acids in ABF poultry production: a nutritionist’s perspective
The beneficial role of short-chain fatty acids and medium chain fatty acids on gut health and reducing pathogen colonization has been well documented over...
Evaluation of a novel slow-growing strain for chicken meat
The slow-growing broiler (SGB) strain offers an alternative chicken meat choice, while appealing to the ‘niche’ market and attracting a premium price. SGBs have...
IPPE 2023 – International Production & Processing Expo
IPPE is the world's largest annual display of technology, equipment, supplies, and services used in the production and processing of eggs, meat, and poultry...
Aviagen slower-growing breeds get seal of approval from key European welfare schemes
Europe is experiencing an increase in demand for slower-growing breeds. The momentum of this poultry market sector is likely to follow on an upward...
AZA INTERNATIONAL in China
Founded in the late 1950s, Aza International invented the rope transport system, a revolutionary product that helped develop today’s modern livestock husbandry. Aza International...
Chelated copper compared to antibiotics effect on gut health in broilers
In this study the specific interventions of chelated copper methionine hydroxy analogue (cuMHAC) and a combination of cuMHAC and an effective foregut acidifier were...
Evaluation of factors that affect susceptibility and control of reovirus-induced viral arthritis in broiler...
The USPOULTRY Foundation announces the completion of a funded research project at AviServe LLC in Newark, Del. (USA), that has revealed a new tool for...
Biosecurity information sheets for rural poultry farmers in Europe
ERPA, the European Rural Poultry Association, produced two biosecurity information sheets for rural poultry farmers in Europe. This work was presented to the European...
Infectious bronchitis virus (IBV) vaccines produced in eggs have unpredictable mutations
Scientists at The Pirbright Institute have shown that infectious bronchitis virus (IBV) vaccines produced in eggs have unpredictable mutations which may be prone to...
Minimizing antibiotic use in broiler production
Many countries are being asked to reduce or eliminate antibiotic use in poultry, due to growing concerns about the use of antibiotics in food-producing...
Egg system supplier Moba continues to innovate and grow
Michiel Peters, Managing Director Moba highlights the strong company’s growth in all markets and the optimistic future predictions
Moba, the world's leading producer of high-quality...
Roxell celebrates 50th anniversary
Roxell celebrating 50 years of activity this year. Quality, Service and Innovative products make the company ready for the future.
Why tunnel ventilation is not a reality in Brazil
Brazil has vastly different poultry production profiles across its different states, each one with different ventilation practices, processes and realities. But one thing remains...
Must be read
Brazil poultry sector shows good dynamics
The Brazil poultry sector shows good dynamics this year, thanks to the ever growing domestic production and exports.
Historically poultry farming has been considered one...
